Chef Ron Newton Leo, a veteran in fine Japanese cuisine with over 27 years of experience helms the kitchen at Ginza Shinto.
Reserve a seat at the bar counter and be enthralled as Chef Ron flexes his boundless creativity with flair. Enjoy exquisite sushi or a fabulous omakase meal with Ginza Shinto.
At Ginza Shinto, they source the finest fatty tuna from Toyosu Market, Japan for its exceptional taste and delicate texture. A mouthwatering duo, prized sea urchin complements the Otoro Nigiri with a delightful burst of umami.