The Tropic of Cancer passes through the heart of Taiwan, whose year-round sunshine and pure highlands water give life to verdant ranges, imparting to local pineapples a robust flavour unique to the region. These pineapples are used in SunnyHills' popular pineapple cakes. Visit SunnyHills' new flagship store on Seah Street to indulge a box. Also be sure to find out more about their new brand, Forbidden, which is all about irresistible durian pleasures which you can share with anyone and anywhere.

SunnyHills farmers follow the time-honoured tradition of farming naturally, cultivating without pesticides or genetic modification pineapples that are small in size but rich and intense in flavour. Twice a year, their earth pineapple crop ripens with the seasons; in spring the harvest is mellow and sweet, and by the turn of fall, the cool breeze infuses a piquancy to the yield. The full flavours of the seasons can be experienced as no additives are used, just the sensibilities of a baker refined in the gastronomy of natural ingredients.

You can also purchase SunnyHills' delicious treats online here or visit their other retail branch located at Basement 2 of Ngee Ann City. 

3 Seah Street, Raffles Arcade

Tel: +65 8522 9605 Email: service@sunnyhills.com.sg

Boyle's Coffee is a premium coffee brand of UTB Coffee which is steadily gaining popularity and continuing its expansion as an enterprise specializing in coffee since the business start up in South Korea in 2001. Through the launch of expert specialty Dutch Coffee brand "Boyle’s Coffee", it practices innovation and various approaches to regard coffee as an important part of life, not simply a drink.

70 Stamford Road, Unit #01-22A

Tel: +65 8784 4648

78 Alkofelic is Singapore’s first bar to specialize in coffee based cocktails.

Their premium grade coffee beans are roasted, freshly grounded and brewed on the spot for each coffee cocktail.

78 Alkofelic's menu of exclusive coffee-based cocktails are crafted by their team of bartenders.

They serve freshly brewed coffee from 8 am onwards (Mondays - Saturdays) plus the classic cocktails, teas, cold-pressed juices and yummy snack food.

6 Purvis Street

Tel: +65 9275 9864 Email: hello@78alkofelic.com

Papi’s Tacos is a cozy taqueria and vibrant Mexican eatery located on Singapore's bustline Seah Street. 

Reflecting the informal street dining culture of Central Mexico, Papi’s Tacos represents the long-awaited arrival of authentic, fuss-free Mexican fare in the Lion City.

Along with a convivial atmosphere and honest food steeped in tradition, diners are welcomed with heartfelt hospitality from a kitchen helmed by Head Chef and Partner, Mauricio Espinoza. Mauricio (or Papi, as the people around him like to call him), hails from the small town of Papalotla, Mexico and brings his heritage to an array of simple, yet mouthwatering tacos and native dishes. And because no taqueria is complete without the requisite selection of high-quality tequilas, guests are treated to a straightforward menu of bebidas and refreshing margaritas from the gurus behind the legendary cocktail bar Employees Only.

39 Seah Street

Tel: +65 6258 0701 Email: hola@papis-tacos.com

1 Queen Street, Kum Yan Methodist Church

Tel: +65 8767 4859 Email: don@lowef.com

The wait is finally over. Cult Danish craft beer bar, Mikkeller Bar has announced their new location – 7 Purvis Street. With new digs comes a whole new vibe.

7 Purvis Street

Tel: +65 6677 7969 Email: mikkellerbarsg@gmail.com

The regional art scene is set to become more vibrant with the major revamp of the Singapore Art Museum (SAM). 

SAM opened to much fanfare in 1996 in a converted museum space that once housed the former Saint Joseph’s Institution and has not upgraded its premises since. The upcoming building works will address the growing needs of contemporary art in Singapore and focus on improving the visitor experience at SAM. The project is targeted for completion in 2021.

SAM currently occupies two separate buildings – the former St Joseph’s Institution (SJI) along Bras Basah Road - a gazetted National Monument, and the former Catholic High School, located along Queen Street. The redevelopment plans include the creation of a fully contiguous museum, more spaces to accommodate museum-based learning opportunities, as well as the infrastructure to display large-scale or technologically- demanding artworks.

SAM’s museum programming continues to take place at SAM at 8Q till end of January 2019. Thereafter, members of the public can look forward to pop-up contemporary art projects at partner venues, as well as co-curated and touring exhibitions by SAM. 

Prior to the commencement of the building works, a series of archaeological activities will take place at the former SJI building during Singapore Heritage Festival 2018, as part of the National Monument’s bid to deepen the public’s understanding of its history, which dates back to 1855. 

71 Bras Basah Road and 8 Queen Street

Tel: +65 6589 9580 Email: enquiries@singaporeartmuseum.sg

Visit the newest member of the Rendezvous Hotel Singapore family; PlusEightTwo +82  is located on the first floor of Rendezvous Gallery. The Korean dessert cafe specialises in an array of 'siltarae bingsu', which means ‘silk-like shaved ice’ and Sunrise Toast.

Items to look forward to include Matcha Siltarae Bingsu, Melon Snow Flake Bingsu, Peach Ice Cube Soda, Sunrise Toast, Palette Toast, Cafe Latte and more.

Tel: +65 8535 7294

Why they’re called ta-da? Well, it’s that simple. Remember when we were young and our parents or grandparents used to surprise us with gifts and the word ‘ta-da’ came out from their mouth? That’s right. That is how they got the idea from.

Tel: +65 6560 0859 Email: steven@tadathebistro.com.sg

Located in the heart of Bencoolen, The Glass Onion at Hotel Mi serves delicious Asian-fusion cuisine. 

The Glass Onion is named following an old Beatles song. The song was written by John Lennon and it is his answer to those who looked for hidden meanings in The Beatles music. Fully aware of the power of The Beatles own mythology and with a knowledge of the public at the time over-interpreting his work - the meaning of the song was simple: Dont Over Analyse.

​The Glass Onion takes that same approach with its food. Simple dishes that taste great by using fresh and great quality produce to tingle your senses. 

​Eat, Drink and have a laugh with Friends and Family. You can view their menu here.

41 Bencoolen Street, Unit #01-03 Hotel Mi

Originally from Kyoto, minimalist cafe Kurasu operates within District6 (a co-working space within Odeon Towers).   

Kurasu Singapore's signature drink is the Matcha Latte, whereby the matcha powder is from Morihan, Kyoto.

In Japan, Kurasu sells coffee-related wares and offers a coffee subscription service while operating a physical cafe in Kyoto.

At its Singapore outlet; Kurasu brews coffee from All Seasons Coffee in Tokyo and Taoca Coffee from Hyogo.

331 North Bridge Road, Unit #02-01 Odeon Towers

Email: sg@kurasu.kyoto

New at Rendezvous Hotel's Courtyard, Five Marbles Craft Beer Restaurant provides a casual, comfortable environment where everyone can enjoy and appreciate special craft beer brews.  

From all over the world, their carefully curated list includes craft beer brewed right here in Singapore, Japan, Australia, USA, UK, and also ciders from New Zealand and Citra Sea Mead from London. Their craft list will be refreshed from time to time for you. 

To accompany their curated selection of 12 craft beers on tap, they have created a mouth-watering selection of dishes to complete your dining experience. Their food menu consists of signature dishes infused with craft beers as well as a variety of tantalising bar bites.

Viv's Schoolhouse is a childcare centre at Queen Street (for children aged 18 months to 6 years) that focuses not only on academic excellence but also character development and strong family units. Through a holistic approach and by making learning fun and sustainable, they give your child the opportunity to maximize his/her greatest potential academically and artistically.