Introducing Chun Fun How, the most Instagram-worthy bubble tea from Taichung, Taiwan, known for their Sweet Potato Bubble Tea Series and range of refreshing teas in beautifully designed floral cups.

Established in 2014, Chun Fun How has grown to 15 outlets worldwide, with expansionary plans in both Canada and Indonesia this year. The brand remains a hidden gem, popular largely only among Taiwan’s suits and ties. Its first flagship store on Singapore soil is set in the bustling heart of the city at Esplanade Mall. Named after founder and owner Mr. Lin Chun-Chen’s father, the brand pays homage to him as an inspiration and pillar of support to both founders, Mr. Lin and Ms. Canny Lee.

Artfully crafted with all-premium ingredients that are directly imported from Taiwan, 春芳號 Chun Fun How uses specially selected Four Seasons Oolong Tea from Nan Tou for its creamy-smooth, nectar-sweet floral taste and robust fragrance. It also pairs perfectly with lemon. Savour a variety of bubble tea flavours to suit different palettes like the signature Aloe Vera Series, Sweet Potato Series and Winter Melon Series, among others. These premium blends are the result of tireless research and development that are well-suited for the hot and humid Singapore weather.

Something special is brewing. Having opened its very first outlet in 2013, The Alley has made waves with their iconic Brown Sugar Deerioca Series. With over 300 outlets around the world, The Alley is finally making its mark in Singapore with their first flagship store, and first ever premium concept – The Alley Luxe, opening at Cineleisure this April!

The Alley is proud to offer tapioca pearls made by hand and with heart. The Alley welcomes you to watch as they prepare our tapioca from scratch: from the measuring, sifting, and mixing of ingredients to the formation of the pearl-shaped tapioca. Through this manual performance, they deliver soft, chewy tapioca available in various unique flavours.

Every beverage from The Alley has a story of more than 500 days starting from the harvest of the tea leaves, the processing and aging of the leaves, the infusion of flavours to the selection of ingredients and their ratios. Their distinctive drinks are attributed to this process, in order for you to enjoy only the finest flavours. With each cup comes its own aroma, taste, and character. 

The Alley Luxe at Cineleisure will also be serving up an array of exquisite baked treats such as croissants, cruffins and kouign-amann. You can opt to take-away or dine-in to savour these buttery treats with the signature beverages.

8 Grange Road, Level 2 Cineleisure

Email: sg.thealley@gmail.com

Tiger Sugar, a hugely popular milk tea from Taiwan has expanded to Singapore with 3 outlets which are established within a short time span of just 3 months. Their 3rd & newest outlet is located at the conveniently-located Paragon Shopping Centre. 

Tiger Sugar is a hit among Instagram user and it is most well-known for its beverages' trademark "tiger stripes", which are formed when the dark brown sugar syrup portion blends with thick milk in the cup. 

Answering to the nation's love for milk tea, Littlepo is another new milk tea brand which made its debut in the quaint Haji Lane neighbourhood.

Littlepo's milk teas are brewed with only 25% sugar by default, making their tea range a healthier choice. 

Try their Yorkshire Milk Tea, Lapsang Souchong Milk tea and many more.

They make deliveries to locations that are within 2km of their shop location. Click here for more information about their delivery service.

67 Haji Lane

Tel: +65 6909 6347 Email: cs@littlepo.com.sg

After taking Beijing by storm, Taiwan's special tea Winnie Drinker has set foot on our sunny shores.

Winnie’s at Fusionopolis is Singapore’s first Winnie Drinker outlet. The freshness and quality they offer can be detected in every sip of their beverages. Taste the difference for yourself today. 

1 Fusionopolis Place, Unit #01-34 Galaxis

Tel: +65 9652 5358 Email: hello@winnies.sg

China’s most popular fruit tea and bakery cafe trend-leader, Nayuki is opening their 1st overseas store at VivoCity this December.

Nayuki, is the first brand to popularize fruits-based cheese tea and fruits tea with award-winning premium teas. Reinventing the traditional tea drinking culture, they pioneered the lifestyle of pairing tea-drinking and savouring Soft Euro-inspired bakes. 

1 Harbourfront Walk, Unit #01-207 VivoCity

China’s most popular contemporary tea brand Heytea has opened its very first overseas outlet in ION Orchard. 

Heytea has more than 110 outlets in China arcorss many major cities. Serving its unique blends of Cheezo Tea since 2011, they have been leading the way of tea by presenting inspirational ideas into ingeniously delectable creations. The infusion of fruits, brown sugar bobo and other ingredients added relish into their tea beverages and injected new life into the traditional Chinese tea culture.

Combining New Zealand cheese with fresh tea in an ingenious way, Heytea's original cheese tea is very popular among their customers. They pride ourselves as the creator of melding cheese with traditional tea and the pioneer of injecting new life to traditional tea culture. 

2 Orchard Turn, Unit #B4-29 ION Orchard

Tel: +65 6908 0019

The next tea revolution is here. TaiGai, the first and original creator of fruit-blended cheese milk crowns, has landed in Singapore.

Since 2015, TaiGai has popularised a new way of drinking tea with its signature MILKY KISSES. 

Growing rapidly with more than 60 outlets in Shenzhen China, TaiGai aims to integrate the centuries-old tea-drinking culture into the lifestyle of a new generation. Their name - Tai (台) pays tribute to Taiwan, the place where milk crowns were first invented, and Gai (盖) being the brand’s iconic luscious fruity MILKY KISSES, which is a unique recipe blend that brings both natural fruits and cheese milk crowns together.

With the first overseas store opening of TaiGai at NEX, their refreshing, picture-perfect concoctions will have you at the first and every ‘kiss’, as they serve up generous servings of pulpy fruits blended in premium quality teas.

TaiGai is managed and operated by BreadTalk Group, a joint venture with Shenzhen Pindao Food and Beverage Management. 

23 Serangoon Central, Unit #B2-34 NEX Serangoon

Taiwan's most instagrammable bubble tea has arrived in Singapore! Bobii Frutii epitomises beauty in a cup. 

Bobii Frutii was established in Taipei, Taiwan in 2015 by two students with a fondness for bubble tea and hipster café culture. It currently has five outlets, three in Taiwan, one in Shenzhen and one in Singapore. There are plans to open more outlets in across the island in 2018. Bobii Frutii Pte Ltd in Singapore works closely with the Taiwanese team that includes undergoing strict tea-making training to ensure the best customer experience.

Brand Ambassador & Creative Director, Nat has also undergone rigorous training to learn the intricacies of creating the drinks and personally visited the tea plantation in Miaoli, Taiwan – where Bobii Frutii obtains their oolong tea – to understand the full process from farm to cup.