Changi Airport Group (CAG) has made official announcement that expansion and renovation works at Terminal 2 (T2) will commence after the Chinese New Year holidays, beginning with check-in rows 9 to 12 in the Departure Hall. This marks the beginning of a multi-year expansion project which will increase T2’s handling capacity, as well as to replace facilities and amenities which are nearing the end of their shelf lives.
The expansion project will add 15,500 square metres to the terminal building and increase Changi Airport’s capacity by five million passengers per annum (mppa). This brings Changi’s total capacity to 90 mppa when the works are completed around 2024.
Last refurbished in 2006, the refreshed T2 will sport even more greenery and natural elements at every turn, in keeping with Changi’s signature garden theme in its terminals. There will also be space added in the Departure and Arrival Halls, giving more room to airport operations such as check-in and immigration clearance. Additional retail and F&B outlets will be introduced in both the public and transit areas, providing passengers and visitors with wider and refreshed options. At the same time, passenger touchpoints will be enhanced for a smoother and more seamless experience.
The refurbished T2 Departure Hall will feature a spacious common-use central Fast And Seamless Travel (FAST) zone, with more automated check-in kiosks and bag drop machines. With this, more passengers will be able to use these self-service options to check-in early. Concurrently, the existing rows of check-in counters in the Departure Hall will be transformed to better serve passengers. All in all, the passenger handling capacity in the hall will be increased by as much as 20%.
To facilitate the expansion works, some airlines operating in T2 will be shifted to alternative check-in rows within the terminal during the course of works. The two flight information display flip boards will be retired, with the one between Check-in Rows 9 and 10 to be decommissioned next month.
A duplex F&B concept will be introduced at the north end of T2’s landside leading to Jewel Changi Airport, to provide visitors with a fresh dining experience, while transforming this gateway to Jewel.
In the Departure Transit Hall, the Orchid Garden, which has provided calm reprieve to many passengers with its elegant orchids since 1997, will be closed to make way for a new garden. This new garden will showcase a revolutionary landscape design, incorporating a plethora of new plant species for the enjoyment of passengers when it re-opens.
To cater for more retail and F&B offerings for passengers, the commercial spaces within the Departure Transit Hall will be increased. In particular, the food street areas along the length of the Departure Transit Hall and overlooking the tarmac will undergo refurbishment. Designed to provide passengers with a garden dining experience, this area will incorporate dramatic green walls, hanging plants and soft lighting. More F&B kiosks options will be brought in, along with additional seating and a newly curated tenant mix for an enhanced dining experience.
In addition, all passengers, whether transferring, transiting or departing, can also look forward to refreshed waiting areas with more comfortable seating, relaxation zones and a new play area for children. New experiential zones will be introduced at various locations within the Departure Transit Hall to keep passengers entertained during their time at Changi.
To cater to higher passenger traffic passing through T2, the Departure and Arrival Immigration Halls will be expanded. Specifically, the Immigration Halls will be reconfigured to support additional automated immigration lanes. The Immigration Halls will similarly incorporate lush greenery, extending a warm welcome to our passengers.
To handle a higher volume of bags at T2, two existing baggage belts will be lengthened and another two new belts will be added, bringing the total number of baggage belts to 10. The Early Baggage Storage system will also be upgraded from semi-automated to fully-automated, allowing some 2,300 bags to be stored at any time.
In the Arrival Hall, a garden-like lounge will be created, where meeters and greeters can wait comfortably for their friends and families to arrive.
For the dining outlets in the public area of the airport, McDonald’s in the Arrival Hall will close on 31 January 2020, while Starbucks in the Departure Hall will cease operations in April 2020. The remaining F&B outlets in T2’s public areas will remain open for passengers and visitors until the later phases of the expansion works. With the refurbishment, a new cluster of F&B kiosks will offer additional quick bites options at the south end of the Arrival Hall.
Get ready for the Chinese zodiac year of the rat. Bring the celebratory 999 Pure Gold Mouse Charms from Chow Tai Fook back home.
Step right in to the newly opened Chow Tai Fook store located at Terminal 1 of Singapore Changi Airport. Chow Tai Fook at Changi T1 stocks a wide range of products ranging from their 999.9 Pure Gold products, Disney Collection pieces and more.
What’s more, you’ll get to try some of their pretty rings in their Dynamic Zone. If you’re getting a gift, you can also personalize and pen your greetings in their gift-area.
When you’re around in the airport, do drop by and shop with them before you fly ! You can enjoy shopping with them at duty free prices. Chow Tai Fook is also available at Jewel Changi Airport and ION Orchard.
Since 1976, Jacadi has crafted collections that reimagine the timeless heritage of French fashion for children. As a contemporary brand with classic roots, Jacadi creates clothes, accessories, shoes, and nursery items that celebrate the magic and whimsy of childhood.
Designed for special milestones and everyday moments alike, their collections are for boys and girls ages 0-12 years. At the core of their brand, they believe in supporting the development and wellbeing of children everywhere. "Reinventing and passing on the best of childhood."
Qantas has officially opened its newest First Lounge, a luxury space spread over 1,000 sqm at Singapore’s Changi Airport.
The new First Lounge will operate in tandem alongside the airline’s existing International Business Lounge, providing capacity for 240 customers and a bespoke offering for Qantas’ First Class passengers and top tier frequent flyers.
The new build was designed by Australian designer David Caon in collaboration with Kelvin Ho of architecture and design firm Akin Atelie and features a number of Singaporean influences across the look and feel of the lounge as well as the food and beverage offering.
Qantas Group CEO Alan Joyce said the opening of the new lounge is a reflection of the airline’s extensive premium investment in the region.
“Since our A380 flights have returned to Singapore, we’ve seen an increase in demand for premium travel which has also translated to an increase in the number of travellers enjoying our lounge hospitality.
“This is our fourth Qantas First Lounge, and each time we build an entire new lounge facility from scratch, we speak to our frequent flyers to get a better understanding of how customers like to spend their time in the lounge and tailor it accordingly. Our customers told us their key priorities when travelling through or from Singapore is space to relax and do some last-minute work, a quick shower, and a meal before departure so they can maximise their sleep onboard.”
An open kitchen will serve up a Rockpool a la carte seasonal menu designed with Singapore’s vibrant dining culture in mind.
The lounge also features a cocktail bar with lounge seating, serving French champagne, seasonal spritzes, unique cocktails inspired by Singapore, like a Calamansi Mojito – made from the local Calamansi fruit, Singaporean and Australian beer – and a variety of Australian wine. View Singapore First Lounge Menu here.
Non-alcoholic healthy beverages such as kefir and kombucha, barley water and a Rockpool ‘House Lemonade’ are available, along with all day barista service with Vittoria coffee and a selection of savoury bar snacks and fruit.
Wellness continues to be a major inspiration and the new Qantas First Lounge brings the outside in. Live greenery features throughout the lounge to soften the space and bolster the atmosphere, while the use of natural materials and colour palettes is designed to help relax customers.
A unique faux ‘skylight’ in the shower suites and lounge area will replicate natural daylight and help adjust the body clock as customers transition through multiple time zones.
Business travellers have the choice to work in an open, communal setting or individual lounge chairs with high dividers. USB and charging ports are located throughout the lounge, with wireless printing, Wi-Fi and TV screens for customers to stay charged and connected.
The new premium space is Qantas’ fourth First Lounge across its global network, joining Sydney, Melbourne, and Los Angeles. The opening is part of the multi-million-dollar investment for customers on its Singapore services and complements the expanded Qantas International Business lounge at Changi, which combined now offers seating for more than 800 customers.
The premier bespoke bridal jeweller, Love & Co. celebrates the proclamation of romance and passion with an exceptional range of couple bands and engagement rings. Specially tailored for couples in love, Love & Co. showcases an extensive range of romantic jewellery.
Made with the most advanced technology and finest craftsmanship, these creations speak of intimacy and promise impeccable quality that last a lifetime. With prominence in the jewellery market in Singapore, Malaysia, China and Thailand, Love & Co. has established its reputation as the couple band specialist in the region.
Rabeanco was created in 1992 out of its founders' passion for leather craftsmanship and their desire to make luxurious accessories widely accessible. Each and every Rabeanco bag is constructed on the individual strength, grain and flexibility of the finest leathers. ingeniously balancing form and function. the result is vibrantly coloured and richly textured collections that perfectly complement the contemporary wardrobe, fulfilling the desire for accessories that are versatile, stylish and personal that every woman can find the perfect affordable luxury bag to suit every mood and occasion.
G-Star RAW is the innovative denim brand. Established in 1989, G-Star has become a leader in the denim industry. Following a philosophy of "Just the Product" since its inception, the brand remains dedicated to denim craftmanship while encouraging its evolution. Visit their latest boutique at Jewel Changi Airport to pick out a denim fashion piece with unique characteristics and qualities.
Red Lips from Shanghai is now available at Jewel Changi Airport! A new age mala food concept using authentic hotpot base with more than 20 ingredients, secret spices, and specialty sauces, Red Lips creates a personalised hotpot bowl that is unique to you! Red Lips has seen long queues and expanded with over 40 outlets in China within five years of its establishment. It was a huge hit in China due to its quick service, affordability and customisable offerings that satisfies people of their crave for spiciness without spending hours in hotpot places.
US skincare brand's Dermalogica® has opened its first concept store in Singapore at Jewel Changi Airport.
Dermalogica® was founded in 1986 and is the number one choice of skin care professionals worldwide. Researched and developed by The International Dermal Institute, Dermalogica® vision is clear – a product line FREE of common irritants and ingredients that can cause breakouts, including lanolin, SD alcohol, mineral oil and artificial colours that would improve skin health. When Dermalogica meets skin, skin health is redefined.
Following the overwhelming response to Le Shrimp Ramen’s first outlet at Paragon Shopping Mall, local restaurant chain Paradise Group opens two more Le Shrimp Ramen outlets at Changi Airport Terminal 3 (Public area) and The Star Vista. The 62-seater outlet at Changi Airport and the 62-seater outlet at The Star Vista offer their mouth-watering specialty noodles.
Le Shrimp Ramen is the very first and only Chinese la mian concept in Singapore to offer shrimp broth. It marries both Chinese and Japanese culinary influences seamlessly, offering a speciality Japanese shrimp ramen broth with silky ribbons of Chinese la mian.
Guests can look forward to a new creation by the kitchen team: Le Shrimp Trio Tossed Ramen (S$19.90). The al dente la mian is tossed with specially concocted sauce which boasts the rich umami flavor of fresh prawns with a mildly spicy kick, then topped with peeled fresh prawns, ebiko prawn paste, prawn dumplings, cucumber strips and cabbage with “wok hei”.
American fashion brand Vans is an advocate of authenticity in youth lifestyle, music, and action sports since 1966. Offering fashion apparel for both men and women, from shoes and clothing to bags, wallets and other accessories, every Vans product reflects signature style.
Since 1966, Vans has always been about creativity and freedom of expression, born out of a love for skateboarding, music and subculture… Vans are now an ever-present part of everyday life. Seen on the streets, the catwalk and the feet of A-Listers, one pair is never enough. So visit their newly-opened Jewel Changi store for a new pair to add to your collection. Go monochrome with the Old Skool Black and White or add some colour to your wardrobe with the essential pastel pack.
HSBC Bank (Singapore) has opened its 2nd Jade Centre at Jewel Changi Airport to further cater to the growing international retail banking and wealth needs of its affluent customers who live and/or bank in Singapore.
HSBC Jade Center is equipped with amenities such as private rooms, complimentary wifi and beverage options. HSBC clients can look forward to performing their banking conveniently in a private environment with their HSBC Jade Relationship Managers or simply just relax in the lounge before moving on to their next destination.
Jade is HSBC’s affluent proposition for individuals who have at least SGD1.2 million in cash and/or investments with the bank. Geared especially for customers with international needs, Jade provides personalised investment solutions and advice, and global concierge services.
Jewel Changi Airport features many different shopping experiences for both Singaporeans and tourists, but none are quite as unique as the Blackmores’ store, the brand's second outlet in Singapore. Located in Basement 2 of this new and iconic lifestyle destination, the new Blackmores Store has everything you need to begin better every day.
While the store’s concept is a tribute to the beauty of nature, two key features also showcase the value of technology. The Bone Density Health Check and Iridology Consultation combines scientific evidence and traditional knowledge to offer a more natural approach to health.
These two dedicated areas in the Blackmores Store will provide customers with valuable guidance to achieve a healthier lifestyle. Head to the new Blackmores Store now and start the journey to begin better every day.
Founded by visionary naturopath Maurice Blackmore in 1932, Blackmores combines traditional naturopathic expertise with scientific research to help people achieve optimal health and wellbeing.
Committed to developing innovative natural health products and services of the highest quality, Blackmores reaches consumers in 17 markets. Visit their concept store at Jewel Changi Airport to stock up on your health supplements and more
d’Good Café is dedicated to brewing, baking and cooking. Discover goodness through their handcrafted coffee, specialty tea, cocktails, quality food, fresh bakes, genuine service and welcoming ambience. Exclusive to their Jewel Changi Airport branch, patrons will be greeted by an old slice of Singapore with their interior installations and learn about Singapore’s coffee heritage through their Singapore Coffee Museum that resides within the cafe. There is no better spot than here to tuck into their food and drinks inspired by some of Singaporean’s most loved flavours.
Kate Spade New York is a fashion house of handbags, clothes, shoes, home décor and more, all with a unique style synonymous with joy. Since their launch in 1993 with six essential handbags, they’ve always stood for optimistic femininity.
Kate Spade New York value thoughtful details. They think a layer of polished ease looks (and feels) so chic and to them, modern, sophisticated colors make a personal style statement all their own. It’s these founding principles that define their unique style.
Singapore-based Skeda creates fashion jewellery using unique materials, adorning its wearers with vogue pieces as subtle expressions to the world.
Skeda is a jewellery brand with particular focus on offering creative and unique products characterized by the latest trends and superior craftsmanship.â€‹ Visit their newly-opened store at Jewel Changi Airport.
Franck Muller's flamboyantly-designed new boutique at Jewel Changi Airport is a store that is hard to miss.
Founded in 1992 by master watchmaker Franck Muller and watchmaking specialist & entrepreneur Vartan Sirmarkes, the House of Franck Muller is one of the most acclaimed independent watch companies in contemporary watchmaking.
With more than 50 world premieres and patents, Franck Muller has been dazzling the world with creations that have been received with great enthusiasm by watch connoisseurs and celebrities alike throughout the world, and designs that represent major technical advances in the history of haute horlogerie.
Established in 1978, Calvin Klein Jeans is a designer denim line under the global American fashion house. Known for its minimalist aesthetic, unique details and innovative denim washes, the brand features jeans, apparel, and accessories catering to both men and women. Visit their newest boutique at Jewel Changi Airport and update your wardrobe with their stylish pieces.
Headquartered in Japan, Paris Miki is a global eyewear retailer with over 1,200 stores located across Asia, Australia, Europe and the United States. In addition to eyewear brands, Paris Miki also offers a comprehensive suite of eye care services, including eye health screening.
Enjoy their professional eyecare services in a very unique ambience that gives you the feeling of "Flashback to the 60's Entertainment World” at their newly-opened store at Jewel Changi Airport.
Founded in 1930, the Japanese eyewear retailer traces its humble beginnings back to Himeji City, where it started off as a store engaged in the sale of various items including eyewear.
Through the years, what has set Paris Miki apart from other brands in the market is its commitment to bringing excellent service to each customer, and its selection of well-crafted, top-of-the-line eyewear. The Japanese value of “omotenashi”, which is to entertain guests wholeheartedly, has been the core value of our business. This is why every time you enter one of their stores, they are sure to give you the unforgettable service that you deserve.
MCM is a luxury travel goods and accessories brand with an attitude defined by combining a contemporary aesthetic and a focus on functional innovation with the use of cutting edge techniques.
Founded in 1976 at the pinnacle of Munich’s creative renaissance, today, through its association with art, music, technology and travel, MCM embodies the bold, irreverent and aspirational. Appealing to the Global Nomad generation - dreamers, creatives and digital natives - MCM’s millennial audience is ageless, genderless, empowered and unconstrained by rules and boundaries. This is New School Luxury.
MCM is currently sold in 478 stores in 35 countries including Munich, Berlin, Zurich, London and more.
One of Japan's most popular and hottest-selling backpack brands, Anello offers a wide range of fashionable yet functional bags. The brand’s name is inspired by the Italian word for “ring” or “loop” - a reflection of the bags’ simple yet well-balanced designs.
Anello's first brick-and-mortar boutique in Singapore is now open at Jewel Changi Airport.
Vist this store to preview limited editions from Japan and the latest upcoming Autumn/Winter boutique collections.
The Times Junior store at Jewel Changi Airport is Times Bookstore’s first stand-alone store catering to children. Times Junior takes on a fun and holistic approach towards Education, Creative Learning, Discovery and Interaction.
With merchandise ranging from books, toys, stationery, gifts and accessories - including a dedicated selection of children’s books by Singapore authors - you and your littles ones can look forward to an engaging bonding experience.
Apple has announced the opening date of their second Singapore store for Saturday, July 13 at 10.00 am at Jewel Changi Airport.
Apple first launched their 1st store along Orchard Road two years ago. Customers can expect to be able to explore the latest Apple product range, as well as obtain professional technical support and advices.
Visitors to Jewel Changi Airport (Jewel) can look forward to a new state-of-the-art digital experience attraction added to the range of leisure and tourism offerings available at Singapore’s latest iconic lifestyle destination. A first-of-its-kind in Singapore, the Changi Experience Studio was conceived and designed by Changi Airport Group to be a space that tells interesting stories of Changi Airport in a way that brings wonder and delight to both adults and children alike.
Located on Level 4 of Jewel, the studio presents a journey of fun and discovery through the exciting virtual world of Changi Airport featuring a garden that sings, an adrenaline-pumping runway race, a quest to collect airport trolleys, a battle of smiles and more.
With a collection of over 20 different touchpoints and ten zones spread over 3,000sqm (about half the size of a football field), the Changi Experience Studio utilises technology to present a diverse mix of unique experiences under one roof, including interactive games, projection storytelling, immersive shows and gallery exhibits. Each touchpoint tells a different slice of the Changi Airport story uncovered through the visitor’s participation. For instance, visitors can have fun playing games simulating different functions at the airport and learning how things work behind-the scenes through interactive projection exhibits. They can also look forward to an immersive show that will trigger their senses and imagination about the past and future of aviation.
Designed with a mix of experiences that offer both individual engagement and social bonding, the space is suitable for families, friends and groups looking for a fun outing or interesting communal activities. As an indicative guide to help visitors plan their day’s programme, it takes over 90 minutes to complete all the experiences within the Changi Experience Studio.
Exploration of the studio is done primarily with the Travel Guide – a personal interactive device that accompanies every visitor on their journey through the studio. A seemingly simple piece of cardboard with all its technology embedded within, the versatile Travel Guide enables active interaction and spontaneous engagement between the visitor and the exhibits in different ways. This technology used in Changi Experience Studio premiers for the first time across Singapore and Asia.
The Changi Experience Studio operates daily from 10.00am to 10.00pm (last entry is at 9.00pm). The entry fee for Singapore residents is $19 for Adults and $13 for Children / Seniors. Families enjoy a bundle rate of $54 (for 2 Adults and 2 Children / Seniors). Children below 6 years old enjoy free entry.
The eagerly awaited Canopy Park attractions located on the top level of Jewel Changi Airport (Jewel) are now available to the public. The picturesque 14,000 sqm space is home to seven iconic play attractions and creative gardens.
The first-of-its-kind play attractions created by top designers from Britain, France, Germany, Singapore and The Netherlands promise endless fun for travellers and residents alike. Guests can look forward to navigating their way through the Mirror Maze and Hedge Maze, walking or bouncing on the Manulife Sky Nets, exploring the sculptural playscape of Discovery Slides, and enjoying a gripping view of the HSBC Rain Vortex and Shiseido Forest Valley from the Canopy Bridge, a bridge with glass panel flooring suspended 23 metres above ground.
Integrated with the attractions are interactive garden spaces that encourage play and imagination. Foggy Bowls feature four gentle concave bowls with an element of mist and fog to create the experience of playing amongst clouds. Topiary Walk is a whimsical wonderland, featuring animal topiaries such as an orangutan, crocodile, elephant, peacock and chameleon. Petal Garden will boast seasonal displays of flowers. Along the main loop that connects these attractions are four noteworthy trees, including a pair of olive trees and the Lover’s Tree which earned its name because of its conjoined trunks.
After an exhilarating time playing in the attractions, those seeking respite from the excitement or a relaxed night out, will have the option to dine under the stars while perusing diverse menus from up to eight F&B outlets at Canopy Park.
Ms Hung Jean, Chief Executive Officer, Jewel Changi Airport Devt, said, “Changi Airport holds a special place in the hearts of many, especially Singaporeans, and we want to extend this special bond for everyone who visits Jewel. The attractions and gardens on Canopy Park are designed for guests to relax or have a fun time with their families and friends, whether they reside in Singapore or are international travellers visiting Jewel.
When Canopy Park was conceptualised, we envisaged a green natural environment with play and leisure activities for people of all ages. Importantly, we wanted to create a space where activities that are traditionally conducted outdoors, are brought to an indoor environment so that they can be enjoyed under all weather conditions.”
Entrance fees for Singapore residents to Canopy Park is $4.50, while access to the various attractions will range from $7.20 to $19.80. There are also bundle packages to enjoy all or most of the attractions.
Part of dnata and owned by the Emirates Group, Marhaba Lounge at Changi Airport Terminal 3 is available to all ticketed passengers in any class and on any airline for a small fee.
The 24-hour Marhaba Lounge can accommodate more than 130 passengers.
Established in 1991, the Marhaba brand is part of the Dubai National Air Transport Association (dnata), a major air services provider. It offers airport meet and greet services in Dubai and now operates 12 departure airport lounges in various airports around the world.
Whether you choose to relax in their dnata Lounge at Terminal 1 or to chill out in the brand new Marhaba Lounge in Terminal 3, you’ll find a quiet space to unwind before your flight.
Catch up on work using their business services, or simply enjoy a meal and a drink from their buffet and full service bar.
Join them in the lounge before you fly from Changi Airport to enjoy:
Open 24 hours daily
Large selection of international cuisine, including local favourites
Introducing Pazzion Café, shoe brand Pazzion’s first multi-concept all-day lifestyle destination in Singapore. Located at Jewel Changi Airport, the 45-seater café at Basement 1 is an oasis within the frenetic airport mall.
A natural extension of the brand that brings together shoe lovers from all walks of life, cultures and countries to a much-needed cosy spot to rest their feet while enjoying the brand’s specially-curated menu of delectable eats as well as a good cup of coffee.
“Everything in moderation, except coffee and shoes” is the beaming neon blue sign that warmly greets every customer as they enter the café. And now they can have the best of both worlds with the Pazzion boutique a stone’s throw away.
The café is tastefully designed in monochromatic tones of black and white, peppered with grey and gold to complement the sleek aesthetics of the brand’s retail boutique. Giving off a modern yet understated elegant vibe with a hint of nostalgia exuding from the vintage soft furnishings placed within the space and creating an invitation to all.
The café serves artisanal brewed coffee from a house blend of 50-50 Brazilian and Colombian beans. Inspired by the unique and sophisticated essence of Pazzion, the coffee beans used at Pazzion Café are carefully roasted to the optimal internal temperature to bring out the smooth, nutty and creamy chocolatey taste of the coffee, leaving one invigorated and craving for more. The sweet aroma of coffee permeates around the café instantly to relax and free the mind. A delectable and comforting sip, be it a hot or cold option, it is best enjoyed with the variety of decorative French pastries.
The curated menu offers a range of all-day dining options, serving a range of different drinks and dishes that accommodate all meal needs. With signature dishes such as French Toast, Cold Truffle Pasta, or the Quinoa Bowl, there is surely something to delight everyone.
For starters, mains to desserts, Pazzion Café offers delectable options that fit into any taste buds and food preferences. Each ingredient is carefully selected for the specially curated menu without compromising on quality, taste and presentation.
Established in 2010, homegrown label Orient Crown specialises in watch winders - devices used to preserve the quality of automatic watches by winding them when stored.
With over 200 designs, Orient Crown’s watch winders are supported by state-of-the-art Japanese motors and are designed to articulate sheer luxury and ensure absolute functionality. Visit their newly-opened flagship store at Jewel Changi Airport.
Orient Crown also offers fine jewellery boxes, watch cases and luxury watch and jewellery safe boxes, Every item is individually tailored to create a unique experience and safekeep precious jewellery and timepieces in pristine condition.
Deriving its name from the Japanese god of prosperity Ebisu, Evisu was founded in Osaka, Japan, in 1991. The brand is renowned for producing its denim wear through traditional and labour-intensive methods, and introducing premium-quality selvedge denim and custom distressing to the world.
Despite its worldwide success and critical acclaim, Evisu’s mission to create high-quality products remains unchanged. Today, Evisu is embraced by both collectors and hipsters alike.
Delight in unforgettable Singapore flavours and Peranakan classics at Violet Oon Singapore at Jewel.
Nestled within the lush tropicality of the world-class Jewel Changi Airport, Violet Oon Singapore at Jewel will whisk you away with their assortment of Singapore flavours.
With an elevated all-day dining menu showcasing local favourites and one-dish delights, they invite you to take a moment to discover Singapore’s diverse and nuanced culinary heritage.
Watch the dancing flames of their glassed-in open grill room, grab a drink at their long bar, or recharge over a warm meal. Visitors are also welcome to shop their selection of gourmet delicacies perfect for gifts and souvenirs.
Play is a Child’s Work and The Better Toy Store is a child’s workshop of award-winning toys carefully selected for excellence in safety, quality, play value, design, and impact on the environment.
Every toy at the store is evaluated for these qualities, together with age-appropriateness and open-endedness; allowing a different facet of play as the child grows and changes in ability and interest.
The Better Toy Store does not compromise because they believe that every child deserves the best - anything else is just not good enough.
Malaysian bakery chain Lavender has expanded to Singapore. Bringing their most popular bakes to their newly-opened Singapore outlet at Jewel Changi Airport, fans from Singapore no longer need to cross the border for their delicious creations.
Lavender is an artisanal bakery and patisserie. Using Japanese and French pastry making techniques, the bakery creates premium quality desserts and baked goods that not only nourish the body, but also delight the senses.
Working closely with local farmers and various purveyors, the bakery ensures that only safe and quality ingredients are used in their products.
Following the success of Japan Gourmet Hall SORA at Changi Airport Terminal 2, ANA Airlines is opening another outlet at Terminal 1, this time showcasing the best Japanese dishes from three prefectures: Fukuoka, Hokkaido and Kanagawa.
Japan Gourmet Hall SORA at Terminal 1 is modelled after a business class lounge and this 116-seater at Terminal 1 will feature classic favorites from these renowned brands as well as exclusive dishes from three restaurants: Ikkousha, Yoshimi and Megumi Maru.
Diners can tuck into an array of Yatai-style ramen, katsu curry and maze don, all at the same place. There will be wonderful desserts such as soft-serve ice-cream and pancakes for those with a sweet-tooth.
Japan Gourmet Hall SORA at Terminal 1 will be calling Singapore location for popular Japanese brands who will set up new outlets in Singapore:
Popular ramen brand from Fukuoka – Ikkousha, doles out Yatai-style ramen
Katsu curry specialist Yoshimi, set to open its first overseas outlet
Megumi Maru, Singapore’s first-ever maze don concept created by renowned maguro wholesaler Misaki Megumi Suisan
Dine at SORA and stand a chance to win a pair of round-trip ANA Airlines tickets to Japan.
Believing that everyone can do their part to make a difference in the industry, Singapore menswear & lifestyle brand, The Shirt Bar, works with socially responsible partners, crafting products of superior quality and fit, whilst keeping them affordable.
Recognising that gifting is central to every human connection, all accessories comes in interesting gift packages, and each shirt comes with a little message to inspire, motivate or bridge a relationship.
The Shirt Bar invites you to start on this No Ordinary journey with them.
Featuring intricate lingerie pieces designed for the modern sophisticated woman, Chaloné promises romantic and sensual style while not forsaking the importance of comfort and fit.
The winner of Singapore Tatler’s Best Lingerie Award, Chaloné carries luxury labels like Lejaby, Lou Paris, and Aubade, and also stock larger cup sizes. Vist their newly-opened boutique at Jewel Changi Airport to check out their home brand Miracle Transformation Bra, or approach their Lingerie Consultants in store for bra fitting consultations.
Enjoy a fragrant cup of coffee or your favourite beverage at Café Amazon, a popular Thai coffee chain with over 2,000 outlets in the Land of Smiles.
Designed to be a lush oasis reminiscent of the Amazon Rainforest, the café is the perfect spot to relax and savour - as its slogan promises - the “Taste of Nature”.
The Jewel Changi Airport outlet is Café Amazon’s first flagship store outside Thailand, and features a Singapore-exclusive menu.
They are very proud of their coffee beans which are sourced locally in Thailand. Their high-quality beans have helped them win the No.1 Coffee Brand in Thailand and Brand of the Year at the World Branding Awards 2017.
Café Amazon have their own roasting plant and is stringent on their internal quality processes.
They optimise their production processes to get the best coffee concentration.
For over 100 years, French brand Petit Bateau has favoured comfort, quality and style above all when it comes to making clothes for babies and children. Using only the highest quality cotton that contains no allergic substances, the brand continues to be a firm favourite amongst the discerning.
Petit Bateau has been an iconic French children’s brand since 1893.
The firm favourite for lovers of good quality cotton from 0 to 1,000 months, comfortable fabrics, classic underwear and simple t-shirts have become the benchmark of this multi-generational brand for babies, children, men and women around the world. Beautiful materials and impeccable cuts last season after season and accompany us through life from childhood to adulthood.
Naiise launched first Iconic store at Jewel Changi Airport - a new retail concept celebrating Experiences, Creativity & Community.
Spanning almost 9,500 sq ft, Naiise Iconic offers a more differentiated, experiential and iconic shopping experience. You can expect to browse a curated selection of more than 200 of Naiise's best brands and designers, have your gifts personalised and gift-wrapped on the spot at The Gift Bar, and dine from an "open-source" communal Pantry - featuring a variety of homegrown brands!
Be part of the Next Big Idea at The Launchpad, where you are invited to validate students and designers' new ideas, prototype and product. Looking for inspirations? Join our monthly workshops, talks and events!
Be part of the Next Big Idea at The Launchpad, where you are invited to validate students and designers' new ideas, prototype and product. Looking for inspirations? Join their monthly workshops, talks and events!
Savour both the authentic classics and the rare gems of Indonesia, all under one roof at Sama Sama by Tok Tok at Jewel Changi Airport.
Diners at Sama Sama by Tok Tok can also look forward to savour one of the most-loved grilled chicken dishes across the Nusantara - Ayam Bakar Taliwang, a whole grilled chicken marinated in signature Lombok’s style method and spiced with freshly pounded black peppercorns and purified sea salt as well as two most-loved seaside native delicacies from the fishing village of Jimbaran, Udang Bakar Jimbaran and Kakap Merah Bakar Jimbaran. The former features succulently grilled jumbo fresh water river prawns basted with traditional Balinese prawn paste and Javanese sweet soy sauce while the latter boasts the freshest catch of a whole 500g red snapper grilled Jimbaran-Bali style with traditional house-made Balinese shrimp paste and Javanese sweet soy sauce.
The restaurant also serves Gado Gado, a popular Indonesian dish with a peanut sauce.
Get ready to work up in sweat as you are free to spice things up with the 4 different sambals made in-house! With centuries worth of heritage, sambal remains an important culinary aspect in Indonesian cuisine as it compliments every dish, enriching flavour like no other before. The two must-try sambals are the exclusive Sama Samaspecials, Sambal Daun Jeruk - extra spicy shrimp paste sambal with kaffir lime, and Sambal Goreng Terasi - fried sambal with strong taste notes of shrimp paste and sliced red chilli.
JW360° welcomes you. They are a restaurant, retail shop and café store which invites you to experience the REAL JAPAN from 360°!
JW 360° is a Japanese multi-concept food destination. It comprises Restaurant Suju Masayuki, a restaurant offering simple comfort food, JW 360° Café, a coffeehouse serving a seasonal menu of drinks and desserts, and Nomono, a specialty store featuring Japanese food products – some of which are available for the first time in an overseas market.
Lee Wee & Brothers’ brand-new concept called O’TAH, is a casual but modern 12-seater kiosk at Jewel Changi Airport’s food hall. Open 24/7, the concept is a departure from Lee Wee & Brothers’ traditional heritage, and offers an imaginative dining experience characterised by modern interior design, creative plating and packaging as well as innovative dishes.
Brace yourself for an otah revolution with The Coconut Collection, featuring flavours exclusive to Jewel. The chefs have put a new spin on the classic otah, embedding new treasures within minced mackerel that is marinated and mixed with a homemade spice paste. There are four offerings: Pink Salmon Otah, Scallop Otah, Cream Cheese & Corn Otah, and Green Petai & Anchovy Otah. The ingredients are wrapped in a pair of coconut leaves, which impart a tropical fragrance and sweetness, then grilled for a light smoky aroma. Each otah at O’TAH is handmade to ensure consistent quality.
At O’TAH, the traditional otah is also remade into various forms. O’TAH Fries are bound to delight both adults and children alike — hand-cut hunks of mackerel fish otah fries are accompanied with shoestring potato fries. Dip them into the lime and herb mayonnaise for maximum indulgence.
Ben’s Burger is a towering creation showcasing mackerel fish patty, tomato, purple cabbage, caramelised onion and sunny side up, all sandwiched between fluffy charcoal buns.
There is also the Pesto Salmon Nasi Lemak, a new take on Lee Wee & Brothers’ best-selling dish. The mackerel fish otah is paired with pesto salmon on a bed of fragrant coconut rice. Not forgetting the satisfying medley of omelette, potato croquette, anchovies, peanuts, purple cabbage, pickled vegetables and sambal chilli with a real kick!
Founded in 2001, Spanish retailer Oysho offers lingerie, gym wear, beach wear and home wear. A celebration of feminine sophistication, their collections are lovingly designed to marry fashion and grace with comfort and quality.
Shop to your heart’s content within the Oysho Singapore flagship store's warm and open spaces, which reflect Mediterranean aesthetics and contemporary technology.
Oysho's client is a natural, independent and self-confident woman who pays attention to detail, values quality and incorporates the latest trends in her outfits.
Oysho was created in 2001 and is present in 44 markets with over 600 stores worldwide, selling online in over 32 markets via its website www.oysho.com.
Strategically located at Jewel Changi Airport, a world-class retail and dining destination, MUJI Jewel Changi Airport is Singapore’s 1st duplex MUJI store, spanning over 1300 sqm in size.
The store furnishing is specially designed by Super Potato and inspired by “Fusion of local culture and MUJI”, spotting vintage traditional household items like windowsills from old houses.
Beside shopping, customers can also take delight in a cosy 88-seater Café&Meal MUJI with a balcony located at 3F, showcasing the occasional view of the skytrain zipping by.
The opening of MUJI Jewel Changi Airport marks a significant presence of MUJI in Singapore, and acts as a window to showcase MUJI and its concept to the world, while establishing communications with both local and international visitors.
There is an extensive range of over 4,000 merchandise in this MUJI store, including MUJI to Go and MUJI WALKER items. Interior Advisory service, a complimentary service that provides customizable solutions to storage problem or interior coordination issue, is also available.
No more average beauty. Find multi labels and next generation Japanese skincare, beauty and health items at the newly-opened Make Hero store.
Reborn into your dream beauty with hero and and heroine products that save you from your beauty troubles. It is time to reset your expectations of beauty and health and transform into your own hero and heroine, ready to face all of life’s adventures.
Make Hero is a joint-venture between Make-Up Inc in Osaka, Japan and Hirosophy in Tokyo, Japan. Make-Up Inc is one of the largest distributor for innovative and niche health and beauty brands in Japan and Hirosophy is one of the best selling brands in duty free city shops and tourist shopping districts. Hirosophy uses premium ingredients to create their wide range of Skincare products and health supplements with superb anti-aging efficacy. Make-Up Inc target to deliver a range of innovative and high performance health and beauty products from non mainstream brands from all parts of Japan.
Kipling was created in 1987 in Antwerp, the city of fashion. Armed with a strong brand, a powerful image, and an extensive range of fashionable, practical and high-quality bags, Kipling has been busy conquering the world over the last three decades.
Today, Kipling plays a part in the everyday life of nearly 40 million women globally. Trendy, high-quality and affordable, their Kipling bag accompanies them to work and at play - in short, wherever they go.
In March 2019, premium footwear and leather goods brand from Denmark, ECCO, announced that the company hit record sales of US$1.49 billion in 2018, the highest profit in its 55-year history. In the wake of this global milestone, ECCO is excited for the opening of their newest store in Southeast Asia at Jewel Changi Airport.
Strategically located at #01-240 facing the spellbinding, luscious garden scape and waterfall feature, the design concept of the new ECCO Jewel outlet is unique to its other stores in Singapore. Taking inspiration from the brand’s philosophy of ‘natural motion’ as well as the greenery and waterfall environment, the ECCO Jewel store entrance is framed by rich wood with warm parquet floor and highlight window panels to welcome shoppers into the world of ECCO. The brightly-lit store carries a curation of ECCO’s latest collection of shoes and accessories for both women and men displayed immaculately on the sleek minimalistic shelves – true to the brand’s Danish design DNA.
“Since entering the Singapore market more than a decade ago, we have been blessed with tremendous support from our loyal customers who have come to know ECCO for our craftsmanship and premium quality footwear and leather goods. ECCO’s design philosophy is very much inspired by nature and thereby the natural organic features of Jewel is a perfect fit for us. That is why we have chosen this fresh expression of the ECCO brand for this new store to share a new experience with our local customers and Singapore visitors,” added David To, General Manager for ECCO Shoes Singapore and Malaysia.
Shaw Theatres is pulling out all the stops with their latest cinema at Jewel Changi Airport, which boasts a number of new offerings for cinema-goers.
Shaw Theatres Jewel is home to Singapore's first next-generation IMAX hall featuring IMAX with Laser, Singapore's first dedicated family hall (Dreamers), first DTS:X sound capable halls (selected halls) and a new exclusive premium movie-going option (Lumiere).
In total, Shaw Theatres Jewel has 11 screens, comprising of an IMAX theatre, two Lumiere screens, a family-friendly Dreamers screen, and seven regular screens.
Mr. Mark Shaw, Director, Shaw Organisation Group of Companies, said: "We are staying true to our commitment to bring our patrons the best cinema experience. When we open a new cineplex or update an existing location, we aim to deliver class leading levels of comfort and technology. Our latest IMAX theatre at Shaw Theatres Jewel is equipped with IMAX's next-generation laser projection system and immersive sound technology that will deliver the best experience possible. At present, there are less than 15 such theatres around the world!”
Mr. Mark Shaw added: "We also understand that our patrons would like to have more theatre going options, so, our new Dreamers offering builds on our monthly Movies With The Little Ones programme catering to families with young children or just the young at heart; and, our other new concept, Lumiere, will serve those looking for a little more luxury and comfort while enjoying the latest blockbusters with the latest DTS:X sound system.”
Established in 1932, Tiger Beer, Singapore’s definitive local beer, is now enjoyed across the globe. Tiger Street Lab at Jewel Changi Airport is Tiger’s first curated experience for locals and tourists alike, bringing to life ideas that appeal to consumers, such as unique beer flavours and customised merchandise. A seasonal range of beers and merchandise will also be available.
Profits from beer sold at Tiger Street Lab will go towards Tiger Street Food Support Fund, which celebrates Singapore’s heritage-rich street food culture and supports the next generation of hawkers.
A diffusion line of Franco Moschino's iconic Italian design house, Love Moschino at Jewel Changi Airport is a playful and irreverent fashion collection injected with a sense of youthful cool.
Love Moschino has the same qualities as the Moschino brand – creativity, intelligence, and a penchant for irony. The difference? Love Moschino also reflects the qualities of LOVE – empathy, feelings and closeness.
Shop for the latest Love Moschino designer fashion & accessories at the newly-opened boutique at Jewel Changi Airport.
Elevate your style with ease at work and at play with Massimo Dutti. The Spanish label’s collection of workwear and casual clothing is designed for the urban, independent and cosmopolitan man and woman.
Massimo Dutti was founded in 1985 and was acquired by Inditex in 1991. It now has over 790 stores in more than 75 markets.
The brand was originally aimed at men's fashion. Starting in 1995, women's fashion was launched in all its dimensions: from the most urban lines to the more casual. With this, Massimo Dutti has consolidated at all levels as a group with national and international growth, which today has over 10,000 employees.
In 2003, Massimo Dutti launched a children's fashion range under the trade name Massimo Dutti Boys & Girls. This line is being implemented progressively in stores in several markets, where the stores are large enough to house its specific space.
Since September 2006, Massimo Dutti has been fully designing and marketing the following lines:
Women: Women's wear, Accessories, Fragrances
Men: Men's wear, Accessories, Personal Tailoring, Fragrances
Boys & Girls
Foot Locker Inc., the leading global speciality athletic retailer has opened their fourth branch in Singapore.
Located in Jewel Changi Airport, the two-story space with a dedicated women’s and kids’ area, delivers an engaging retail experience, combining premium products, elevated in-store presentations, as well as enhanced customer experiences.
With impressive footwear and apparel collections from global brand partners, customers can expect elevated product storytelling from Nike, adidas, Puma, Fila and Champion. The store celebrates basketball culture, offering a premium selection of sneakers and apparel from Nike and Jordan, and features the widest selection of Nike Air Max Plus (TN’s) available in market.
The store features specially commissioned artwork by local artist Clogtwo, setting the tone for how Foot Locker will regularly tailor the store to the local community.
Commenting on the new store, Tomas Petersson, GM and VP, Foot Locker Asia said, “The Jewel store gives Foot Locker a great opportunity to engage and inspire youth culture within the local community. We designed a space that celebrates the city’s creative community andinspires Singapore’s sneaker enthusiasts.”
A&W® Restaurants has officially opened their newest outlet at Jewel Changi Airport. The 80-seater restaurant, located at Basement 2 of the mall, will operate 24/7 for a start to serve the area’s local footfall as well as travellers going through Singapore Changi Airport.
The outlet’s retro interior design boasts attitude, encapsulating evergreen joys that come from simple and delicious moments. Vintage American neon signs, an A&W®Root Beer Hop-lady heritage poster, a life-sized Rooty® – The Great Root Bear, and an authentic A&W® Root Beer barrel chair add to the new restaurant’s ‘hip nostalgia’ ambience.
“In Singapore, A&W® holds a special place in the hearts of many, who now associate visits to A&W® Restaurants with very fond childhood memories,” said Kelvin Tan, Director of Marketing & Communication. “Making our comeback into the Singapore market, we are very excited to be finally offering our well-loved classics again, alongside some newer favourites from around the world to cater to the market’s international footfall, as well as to Singapore’s evolved tastes and preferences.”
"TONITO" is the little brother of TONO Cevicheria, a Peruvian concept by the OLA Kitchen group. “TONITO” serves comfort dishes that are much more than just Peruvian cuisine though – showcasing authentic tastes also from regions like Mexico, Cuba, Argentina and Venezuela.
Their colourful logo is a “Latin American Corn” which is the staple in the whole region. Replacing the kernels, they added hearts to showcase the warm spirit of their people.
Created by Peruvian chef Daniel Chavez, and helmed by a team of local talents nicknamed “The Youngs”, the food at TONITO is reflective of the recipes collected from his travels around Latin America. The menu has a wide selection of Mexican “Tacos and Quesadillas”, Peruvian “Anticuchos”, Latin American sandwiches like Argentinian “Choripanes” and Venezuelan ” Pepitos”.
This April, Fresh Fruits Lab Group (FFL) introduces their third concept outlet, Herit8ge. Conceptualised with the idea of reminiscing the yesteryears while paying homage to local flavours, Herit8ge will bring forth its take on local flavours with a modern twist.
Nestled amongst the lush greenery in Jewel Changi Airport top floor, Herit8ge takes inspiration from the 70s style while incorporating elements of contemporary Singapore. From its interior to kitchenware, the restaurant exudes subtle nostalgic touches while sporting iconic colours of porcelain - white and blue. Furnished with a combination of woven rattan and bent timber pieces, the restaurant evokes a sense of heritage while offering diners a cosy experience.
At Herit8ge, diners will be treated to a diverse assortment of familiar local dishes with a modern touch. The menu will feature dishes that reference humble local classics and reinvented with modern cooking techniques. Soak up the 1970s ambience and reminisce about yesteryears over a plate of their signature Char Siew Pork Ribs or the Bak Chor Mee Salad.
To complement the mains, explore their very own rendition of Singapore desserts. With that, top it off with their sock-brewed arabica coffee inspired by the traditional Singapore brewing method. Otherwise, choose from a wide selection of beverages ranging from beers to their own concoction of local-inspired cocktails.
Sultans of Shave combines inspiration and passion for the art of male grooming. It started with a quest to revive one of the oldest, but less than glamorous, trades in Singapore – the back alley barber.
Barbers of Sultans of Shave are experienced, professional and live by the philosophy of bringing the finest barber cut experience. Sultans of Shave established their stable of products handpicked from numerous brands.
Make an appointment with Sultans of Shave's newest outlet at Jewel Changi Airport to pamper yourself and network in a relaxed setting – specially designed for gentlemen.
Distinguishing itself from its popular sister restaurant chain Swensen’s, Earle Swensen's offers an elevated dining experience where premium seafood and meats shine through charbroil preparation. The restaurant will be unveiling its newest outlet at Jewel Changi Airport on 17 April 2019.
An ideal destination for gatherings with friends and family, Earle Swensen’s at Jewel promises a sumptuous feast that will surely satisfy! An Earle's Swensen’s meal is not complete without the brand’s signature salad buffet bar of crisp mixed greens, a wide variety of seasonal fruits & ingredients and homemade salad dressings.
In celebration of the opening, Earle Swensen’s will be offering an outlet-exclusive menu of dishes featuring two premium cuts of Certified Angus Beef®, the Ribeye and Short Ribs.
Offering only the best Angus beef available, Certified Angus Beef® branded products meet ten quality standards for marbling and maturity, size, and quality appearance and tenderness.The secret to the brand’s outstanding flavour is in its marbling, which ensures consistentflavour and juiciness in every bite.
Presently, Earle Swensen’s at Jewel is the only restaurant in Singapore serving the Certified Angus Beef® brand of Ribeye and Short Ribs on its menu.
The opening celebration continues with Earle Swensen’s NEW “It’s Yesterday Once More”range of four gelato flavours: Cempedak, Yam, Nyonya Kaya and Bandung, available exclusively at the Jewel outlet. Diners can indulge in the familiar flavours of yesteryear with a line-up of sundaes created with this exclusive ice-cream range.
Yun Nans, known in China as YunHaiYao, is set to open a brand-new outlet in Singapore. The largest Yunnan F&B chain in the world, YunHaiYao is choosing Singapore as the place to open its first store in 10 years, and the first out of China. The flagship outlet will be located in the new Jewel Changi Airport.
The restaurant specialises in gao yuan liao li, or highland cuisine. There are seven tropical belts in Yunnan, and the highest measures 6,000 metres above sea level. Free from pollution, the natural terrain teems with wild porcini, wild black truffle, wheat pumpkin (green pumpkin) and edible flowers such as jasmine flowers, rose and chrysanthemum. To create job opportunities, Yun Hai Yao works closely with local farmers in Yunnan to harvest the wild mushrooms and ingredients.
Kam’s Roast is proud to announce the launch of their brand-new 75-seater outlet at Jewel Changi Airport. This marks the first time the celebrated Kam’s Roast Goose brand, which hails from Hong Kong, is opening an outlet in an airport setting.
At the new outlet, Kam’s Roast will offer its signature roasts and cured sausages. The Roast Duck Travel Gift Pack, which comprises the restaurant’s signature roast duck, is an exquisite travel gift pack that travellers can bring on their flight journeys. The cured sausages — lean pork, goose liver, or mixed flavours — will also be available in boxes so travellers can enjoy them back at home or gift them as souvenirs.
The newest Janice Wong store is now open at Changi Airport Terminal 3.
Their store carries their signature Chocolate Crayon Box Set (8 pieces and 40 pieces), Chocolate Paint Jar Set (5 pieces) and Signature Tea (collection of 5). Other JW products include the Chocolate Boxes (Signature 5, Signature 9, Assorted 9, Assorted 16 and Assorted 25), Single Origin Chocolate Bar and her Cookie and Lollipop varieties (7 and 8 varieties respectively).
Their signature Bon Bons will also be a highlight at T3, with pre-packed Bon Bons available in single or two pieces as a grab-and-go concept. Be sure to get their chocolates in Singaporean flavours such as Gula Melaka Pandan, Kopi (Coffee), Laksa Leaf Lemongrass.
Something special is brewing. Having opened its very first outlet in 2013, The Alley has made waves with their iconic Brown Sugar Deerioca Series. With over 300 outlets around the world, The Alley is finally making its mark in Singapore with their first flagship store, and first ever premium concept – The Alley Luxe, opening at Cineleisure this April!
The Alley is proud to offer tapioca pearls made by hand and with heart. The Alley welcomes you to watch as they prepare our tapioca from scratch: from the measuring, sifting, and mixing of ingredients to the formation of the pearl-shaped tapioca. Through this manual performance, they deliver soft, chewy tapioca available in various unique flavours.
Every beverage from The Alley has a story of more than 500 days starting from the harvest of the tea leaves, the processing and aging of the leaves, the infusion of flavours to the selection of ingredients and their ratios. Their distinctive drinks are attributed to this process, in order for you to enjoy only the finest flavours. With each cup comes its own aroma, taste, and character.
The Alley Luxe at Cineleisure will also be serving up an array of exquisite baked treats such as croissants, cruffins and kouign-amann. You can opt to take-away or dine-in to savour these buttery treats with the signature beverages.
Refresh, relax and rejuvenate at Asia's first YOTELAIR which will be opening their doors next month at Jewel Changi Airport.
Whether you’re staying for a few hours or overnight, YOTELAIR Singapore Changi Airport is just the place for a restful respite. Perfect for the busy international traveller and transit passengers, enjoy flexible check-in and check-out timings with their self check-in kiosks. Inspired by luxury first class aircraft design, their Singapore airport hotel cabins are affordable, comfortable and smartly designed with adaptable spaces, providing all the amenities you need, and nothing you don’t. You can also enjoy their 24/7 signature Club Lounge overlooking Jewel's iconic rain vortex.
The Shangri-La Group is delighted to announce the launch of their first standalone dining establishment – Shang Social – at Jewel Changi Airport this April.
Shang Social marks the group’s first venture into standalone food and beverage (F&B) outlets outside of a hotel setting and pays tribute to three distinctive Chinese cuisines – Cantonese, Huaiyang and Sichuan.
Diners at the 220-seater Shang Social will be brought on a culinary journey conceptualised by three of Shangri-La’s highly acclaimed master chefs. The extensive menu features traditionaland contemporary interpretations of classic Chinese cuisine while staying true to their authentic flavours and roots. Between the formal dining space, the casual MRKT and Bar, Shang Social is specially designed to cater to everyone and for every dining occasion.
The Shang Social menu is carefully curated with inputs from three of Shangri-La’s highlyacclaimed master chefs, each a master in either Cantonese, Huaiyang, or Sichuan cuisine.
Michelin-starred Cantonese Chef Mok Kit Keung, also the executive Chinese chef at Shangri- La Hotel, Singapore, will have two of his signature dishes – Bamboo Noodles with Dark Soya Sauce and Lard, and Deep-fried Whole Boneless Chicken filled with Fried Glutinous Rice –featured in the Cantonese selection.
Chef Joe Hou, a protégé of Huaiyang master Zhou Xiaoyan and recognised as China’sHuaiyang cuisine global ambassador, will bring his personal Huaiyang favourites to the table. Chef Hou is also the area Chinese executive chef of Jiangnan Wok at Shangri-La Hotel, Nanjing.
Chef Rick Du, executive Chinese chef at Summer Palace, Shangri-La Hotel, Shenyang, completes the Shang Social culinary journey with his Sichuan specialties.
Jewel Changi Airport (Jewel) and Shiseido have announced the naming rights partnership of the Shiseido Forest Valley; a wondrous 4-storey indoor ‘forest’ which will allow visitors to experience the Japanese appreciation of nature, beauty and art.
Jewel (scheduled to open on 17 April 2019) will have one of the largest indoor collection of plants in Singapore, with about 22,000sqm of space dedicated to landscaping throughout the complex. The Shiseido Forest Valley will complement Jewel’s wide array of retail and F&B activities, allowing visitors to shop and dine amidst a resplendent indoor forest. Visitors can even take a gentle hike up two cobblestoned walking trails, the East and West Trail, punctuated by idyllic cascading waterfalls and mist clouds.
Made up of more than 900 trees and palms and about 60,000 shrubs, the curation of the indoor forest took concerted effort. Before the installation of the Shiseido Forest Valley, trials were first done in a polytunnel (or hoop greenhouse) to simulate the actual in-Jewel temperature, humidity and light levels. Applying these optimal growth conditions eventually resulted in the dynamic forest experience and selection of plants that visitors will see in Jewel.
The 4-storey incline of the Shiseido Forest Valley also influenced the types of flora selected. For example, the shrubs chosen are shade-tolerant and have adapted to space constraints, just as understorey plants have in real forests. Whether dining at spots overlooking the Shiseido Forest Valley or strolling through the trails, visitors to Jewel can expect an awe-inspiring experience when they walk through this climate-controlled space.
Uniqlo Singapore will open its newest store at Jewel Changi in April. This new store which spans over 2,200 sqm will be the second largest Uniqlo in Singapore.
Uniqlo at Jewel will include a dedicated Uniqlo T-shirt (UT) corner, which will showcase the latest UT designs they carry. Shoppers can look forward to an exclusive early launch of their Marvel x Jason Polan UT collection at this new outlet.
Founded by Robert Rook, a lawyer and self-declared hippie, Emack & Bolio's is a multi-award winning hippie ice-cream chain based in Boston, Massachusetts, United States. We will be able to taste their amazing ice-cream range when they open their new outlet at Jewel Changi Airport in April. View a list of their ice-cream creations here.
A community event space named ST3PS, an indoor garden, more than 10 new shops and restaurants, and weekend evenings filled with fun family activities are what airport visitors can check out when they visit the newly upgraded Terminal 3 Basement 2 (T3 B2) this month.
A popular destination within Changi Airport, T3 B2 is a magnet that attracts more than half of Changi Airport’s meeters and greeters, or about 17 million people, annually. With its plethora of choices for shopping, dining and family activities, this spot has become a favourite with families over the years.
Equipped with an ultra high-definition screen measuring 6 metres wide and 3.5 metres high, the newly revealed dedicated atrium space ST3PS is shaped like a stepped amphitheatre that can accommodate over 200 people. In addition to free daily movie screenings and an array of exciting activities during the school holidays, live sports matches and performances delight visitors every weekend. Aspiring artistes and performing arts groups can also showcase their talents to travellers and airport visitors at this atrium space.
The event space will also feature a full-height green wall, adorned with sparkling lights that shine brightly as visitors walk up the steps. Adjacent to the atrium space is a fun art-themed indoor garden, where visitors can look forward to large-scale sculptural installations in time to come. The entire atrium and garden covers a floor area of 440 square metres, close to the size of a basketball court, and features over 15 varieties of plants.
“We are thrilled to unveil ST3PS, a communal space where we can bring family activities like free movie screenings and live performances to our airport visitors. With the redesign, we have opened up this entire area to bring in natural daylight, add greenery with a new themed garden and brighten up T3 B2,”said Mr James Fong, Vice President for Landside Concessions, Changi Airport Group.
“The new T3 B2 reflects our continuous efforts to create exciting shopping and dining experiences at the public areas of the airport. We know that many fond memories are forged at Changi – families gathering for a meal before sending off loved ones on a flight, spotting planes and enjoying the play facilities – and we want to continue to make the airport a go-to destination for the whole family,” enthused Mr Fong.
Tokyu Hands has announced that they will open their newest branch at the upcoming Jewel Changi Airport. This will be the chain’s fourth branch to open in Singapore.
Tokyu Hands is a Japanese department store and offers their customers hints on enriching their daily life through their wide range of products and various events. .Shoppers at Tokyu Hands can expect to get their hands on a range of items from Japan including high-quality living ware, hobby, lifestyle products and more.
Set to be an iconic Singapore landmark, Jewel is designed by world-renowned architect Moshe Safdie and features a distinctive dome-shaped facade made of glass and steel. It will offer both international visitors and locals world-class play attractions, shopping and dining experiences, accommodation and aviation facilities all in a single location.
The new Burger & Lobster eatery will be located at Canopy Park, Jewel’s topmost floor, where diners will be treated to spectacular views of the verdant landscaping, and the majestic 40- metre high Rain Vortex, set to be the world’s tallest indoor waterfall.
The London-born dining hotspot will feature a core menu that includes its famed prime burger, fresh Atlantic lobster and original lobster roll alongside a delicious drinks programme catering to travellers, trend-seekers and local residents. New dishes using locally sourced ingredients and inspired by local flavours will also be introduced to the menu on a seasonal basis.
Burger & Lobster has appointed award-wining interior design consultancy Rockett to oversee the design and build of the 81-cover luxury eatery at Jewel. The newest Burger & Lobster restaurant will have a luxurious, contemporary design that infuses the unique mix of lush nature with urban energy, to create a dining experience that promises to enthral and delightdiners. The restaurant’s unique design will feature rich reds, bold marble and beautiful handmade crackle-glazed tiles alongside eye-catching fresh lobster tanks, which can be viewed from every seat in the restaurant.
With further eateries planned to launch across the globe, including the United States and Asia, the expansion follows a ‘better than expected’ year-end period of trading globally.
Jewel is on track to open in the first half of 2019.
Michelin recommended Hong Kong brand, Chee Kei, has finally landed in Changi Airport's Terminal 2. Chee Kei is well-known for mastering the fine art of wonton noodles and authentic Cantonese comfort food. It is even better that it is located in the Public Area of the airport and it is open 24-hours daily, all year round.
In 1994, the original Chee Kei shop opened on Russell Street in Causeway Bay, opposite to Times Square. In 2006, the branch relocated to Percival Street. Chee Kei is the lone “wonton noodle shop survivor” in the prime Causeway Bay area among high-end retail stores - a great testament to their quality and popularity. Today, you will find Chee Kei branches in several prime locations. Their restaurants collectively fulfill their mission to connect people through the rich history and mouthwatering taste of Cantonese cuisine.
Chee Kei aims to keep Hong Kong tradition alive by providing an elevated authentic experience of Cantonese food.
With coffee sourced from more than forty different farms internationally, BLACK: Barista Coffee World at Changi Airport Terminal 2 is certainly a shop for all premium coffee aficionados. From Indonesia Kopi Luwak to Jamaican Blue Mountain, the variety is second to none. Not only are whole and ground beans for sale, there is also a fine selection of premium accessories to check out. Be it the siphon, French press, or machinetta, there is something for everyone. So stop by for a lovely souvenir that is bound to impress all discerning coffee lovers.
BLACK: Barista Coffee World is the finest purveyor of gourmet coffee. Their connoisseurs have travelled the globe selecting the highest quality, aromatic beans from the world’s premium coffee producing regions and farms. They have used our expertise in terroir and microclimates to ensure a superior, full bodied flavor profile. Their passion for luxury shows in the final roast, using only the best artisanal coffee roasters to bring you an exceptionally rich coffee experience and selection from all around the world. Click here for the list of specially curated coffee which they carry.
In March 2019, Norwegian fast-casual restaurant chain Pink Fish will be available in Singapore! And not any old location, they’re opening at the brand new development Jewel Changi Airport. The world’s best airport 6 years running. In the midst of the worlds largest indoor waterfalls, a 5-story indoor garden, world class shopping and restaurants you will be able to get your daily fix of Omega3 at Pink Fish.
Pink Fish is a new fast–casual food concept with Norwegian salmon as the star of the show.
Their award-winning chef Geir Skeie had a dream: to bring fresh Norwegian salmon to people all over the world. He imagined a vibrant menu of salmon dishes, packed with delicious international flavours and served to order — fast.
So he shared his dream with two business-savvy friends and the concept was born. A year later they opened their first Pink Fish restaurant in Oslo.
Swiss artisanal chocolate brand, Läderach Chocolatier Suisse is among one of the retail tenants confirmed to open their doors in Jewel Changi Airport next year.
Läderach has stood for top-quality, hand-made Swiss chocolate and confectionery specialities since 1962. They are a family company with around 500 employees that is headquartered in Glarus, Switzerland. They manufacture they own cocoa mass in their chocolate factory, which makes them one of the few premium producers to guarantee sustainable quality from the cocoa bean through to the end product.
The Läderach chocolate family encompasses the brands Läderach Chocolatier Suisse and Läderach Professional. The company has two production sites in Switzerland and one in Germany. Their premium products are sold in their 50 or so proprietary chocolate boutiques with points of sale in Switzerland, Germany and other countries, as well as by specialist retailers and high-level restaurants.
Shake Shack’s first restaurant in Singapore will open in Jewel Changi Airport next year, where diners can look forward to signature menu items including the ShackBurger®, Shack-cago Dog®, classic crinkle-cut fries and frozen custard ice cream.
Shake Shack sprouted from a hot dog cart in Madison Square Park in Manhattan to support the Madison Square Park Conservancy’s first art installation. The cart was quite the success, with Shack fans lined up daily for three summers.
At Shake Shack, they use 100% all-natural Angus beef, vegetarian fed, humanely raised and source verified too. No hormones or antibiotics – EVER. They pride themselves on sourcing incredible ingredients from like-minded artisanal producers.
As Jewel at Changi Airport (Jewel) approaches its opening in 2019, travellers and local residents can look forward to a much-anticipated line-up of retail and F&B offerings. Making their debut in Jewel will be several first-in-Singapore brands such as Shake Shack, Pokémon and Läderach. The first comeback A&W restaurant in Singapore will make its appearance at Jewel. The line-up will also include familiar homegrown brands such as Tiger Beer, Naiise and Supermama, which will be introducing first-of-its-kind concepts for their stores in Jewel.
Jewel will be Singapore’s first multi-dimensional lifestyle destination to integrate Nature, Play and Retail elements on a large scale. Featuring over 280 shops and eateries, of which approximately 60 percent are new-to-Changi brands, and over 30 percent are F&B operators, Jewel’s retail offerings will wrap around the Forest Valley and Rain Vortex, promising visitors a unique retail experience.
Shoppers will be able to traverse seamlessly between nature and retail as they step into the retail corridors from the walking trails of the Forest Valley. Specially-created F&B units with terraces overlooking the Forest Valley will offer a picturesque view, creating an idyllic garden dining experience within an indoor environment.
The distinctive Duplex Boulevard at Jewel will house large-format stores that provide retailers with a canvas to craft immersive brand storytelling universes. Exciting recreational attractions that take pride of place at Canopy Park, located on the topmost level of this landmark, round out the Jewel experience. With this rich theatre of experiences, Jewel is set to be an iconic, repeat-visit getaway for visitors to indulge in a spot of retail therapy, relax in the lush greenery or engage in timeless fun and play with family and friends.
Singapore is getting a new Qantas first class lounge!
Qantas has announced a multi-million dollar investment in a new First Lounge and an expansion of the airline’s existing Business Lounge at Singapore Changi Airport.
With development due to start in April 2019, the Singapore First Lounge will offer seating for 240 customers, a luxurious design and premium a la carte dining with Asian-inspired menus.
The existing Business Lounge, which opened in 2013, will also be expanded. Combined, the First and Business Lounges will offer seating for more than 800 customers.
Qantas will work with Chef Neil Perry and Industrial Designer David Caon in collaboration with Akin Atelier, to create a relaxing, high quality environment for passengers to either start their international journey or transit through Singapore. The design will embody a clear focus on sustainability with choices in materials, lighting interior, layouts and amenities all reflecting the highest local and international design techniques.
Set to open towards the end of 2019, the new First Lounge will be designed to suit the specific needs of transit travellers, with shower facilities, a cocktail bar, open kitchen and menu offerings reflecting the best of Singapore’s vibrant dining culture. It will join Sydney, Melbourne and Los Angeles as Qantas ports with a dedicated First Lounge.
Singapore is Qantas’ largest hub outside of Australia, carrying more than 20 per cent of the airline’s wide body fleet. Qantas operates over 50 return services in to and out of Changi Airport each week, making it one of the largest foreign airlines to operate out of the Singapore airport. From Singapore, Jetstar Group operates 298 weekly return flights to 26 destinations.
In addition to Qantas’ investment in Singapore, the airline recently announced it will upgrade its lounges in Tokyo, Auckland, Sydney, Brisbane, Hobart and Tamworth in regional Australia. A new Melbourne Domestic lounge precinct is due to open at the end of October.
Since its inception in 1887, German brand Braun Büffel has held true to its traditional heritage of excellent craftsmanship, reliablity and functionality — all while evolving into a contemporary symbol of modern elegance and style. Its range of high quality leather goods embodies the unending pursuit of transformation and perfection, with bags and accessories that complement today's busy executive lifestyle.
Today, Braun Büffel prides itself for being synonymous with artisan modern leather goods & accessories for men and women.
From briefcases to wallets, Braun Buffel produces exquisite leather goods that adds sophistication to your outfit.
Their newest outlet will be opening soon in Changi Airport Terminal 2's Transit Area. View the locations of their 6 current boutiques here.
A new and bigger Arrival Hall has opened at Changi Airport Terminal 1, increasing the terminal’s floor area by 35% to 8,500m2.
The new hall is part of a larger expansion plan for T1, estimated to boost the terminal’s handling capacity to 24 million passenger movements per annum. The terminal served about 3.2 million passengers in the first quarter of 2018.
With the recent opening of the new arrival zone; travellers will collect their bags and walk down a passageway before entering the public area which used to be the road outside the terminal.
Within the arrival hall is a new garden featuring palm trees of up to 15m in height, a feature pool and a diversity of flora incorporated with dragonfly topiaries and sculptures. This is the airport’s first garden situated in the public area.
Following closely after the well-received flagship Maison Christian Dior located at Orchard ION; Asia Pacific's First Maison Christian Dior in an Airport is now open at Changi Airport Terminal 3's Departure Hall.
Available at the new store is a range of 20 signatures fragrances, alongside scented candles, soaps and ‘Mitzah’ – a collection of silk scarves for perfuming that can be worn around the neck or on the wrist.
The next time you jet away, be sure to check out the sleek 45 sqm space dedicated to fragrances.
Passengers at Changi Airport Terminal 3’s Transit Hall will be welcomed by the refurbished Central Piazza, featuring the airport’s latest feature garden made up of elegant glass dandelion sculptures – the Crystal Garden.
The Crystal Garden is brought to life by tiered garden beds incorporating a curated selection of flowering plants and 12 spheres of artisan dandelion glass sculptures in varying sizes. Inspired by the flora and fauna of the other gardens in Changi Airport, the glass sculptures glow with luminance, creating the illusion that they are floating on pools of water or swaying in a breeze - these offer passengers a captivating and unforgettable experience amidst a garden of lights.
Prominently nestled in the heart of the Central Piazza behind the Crystal Garden is the brand new Louis Vuitton store. As the luxury brand’s first duplex airport store in the world, it is a travel destination itself with its unique architectural elements.
Specially conceptualised for the Central Piazza, the Crystal Garden is the 7th feature garden at Changi Airport. It comprises 1,735 Bohemian glass components hand blown with different finishes, giving the sculpture richness and texture.
Behind the Louis Vuitton duplex store, the Central Piazza also offers a new open lounge with plush seating and soft lighting, a dedicated working area and individual charging points, all carefully designed to enhance the T3 experience for all travellers.
DFS Group, the world’s leading luxury travel retailer, unveiled its latest retail store at the newly opened Terminal 4, Singapore Changi Airport. Encompassing more than 1,800 square feet, the store introduces two new concepts as well as an impressive collection of over 300 brands.
Redefining the airport retail experience, Terminal 4 is the first at Changi Airport to offer a “walk-through” retail concept, allowing DFS to introduce new features and concepts for a seamless shopping experience. The layout of the new store offers an integrated shopping space covering both liquor and tobacco and cosmetics & perfumes. Travelers are able to purchase their items in a single transaction at common cashier counters, served by team members who are cross-trained on all products in order to enhance the collaborative shopping experience.
The new store sees the introduction of “The Cocktail Bar”, a collaborative bar space where travelers are encouraged to engage in the basics of cocktail making and “The Craft Collection”, showcasing a selection of craft and small-batch beers and spirits from around the world that are curated for traveling customers looking for something unique and artisanal. Terminal 4 also sees the return of “The Whiskey House”, following its success at DFS’ Terminal 2 Duplex.
An innovative and seamless travel experience, in addition to a spectacular and spacious lounge, is what Cathay Pacific customers can look forward to when using the brand new Changi Airport Terminal 4.
The opening of Terminal 4 in end-October also unveiled a dedicated Cathay Pacific Lounge, one of the airline’s largest lounges outside Hong Kong, with seating for more than 200 customers.
Terminal 4 takes innovation to the next level by offering Cathay Pacific customers an integrated suite of self-service options, reducing queueing time and speeding up the process right through to boarding.
Passengers will be able to check-in, drop off their bag, clear immigration and board using fully automated systems, thereby ensuring a seamless, stress-free passage and allowing them greater control over how they spend their time at the terminal.
Similar in style to Cathay Pacific’s award-winning lounges at The Pier in Hong Kong, the new Cathay Pacific Lounge at Terminal 4 provides a “living room” environment of understated luxury in which eligible passengers can relax, eat and work before their flight.
Designer furniture and lighting has been carefully selected for practicality, comfort and privacy, while the use of natural materials, plenty of greenery and artworks by local artists add to the lounge’s welcoming atmosphere.
There is also a strong focus on food and beverage services, with the dining area featuring Cathay Pacific’s iconic Noodle Bar, offering a selection of freshly prepared Asian dishes including its signature Dan Dan Noodles and local favourite, Singapore Laksa.
Japan Gourmet Hall SORA is the largest restaurant across the four terminals at Changi Airport and houses six popular Japanese brands all under one roof.
The 7760sqft (720sqm) space seats about 300 diners.
Two out of the six brands at SORA are making its debut in Singapore. They are Tsuruhashi Fugetsu, a chain from Osaka specialising in "okonomiyaki" (Japanese savoury pancakes). And the other is Japoli Kitchen which offers Japanese-Italian fusion dishes.
For the first time at Changi Airport, The Shilla Duty Free store at new Terminal 4 will feature a seamless walkthrough duty-free shopping experience for travellers. Once they have passed the centralised area for departure immigration, travellers will be greeted with their favourite brands of cosmetics and fragrances as well as wines and spirits, which they would be able to purchase in a single transaction in the integrated duty-free zone operated by Changi Airport’s two core duty-free categories – Cosmetics and Perfumes and Liquor and Tobacco.
In line with its dedication to expand the travel retail assortment for travellers, The Shilla Duty Free brings in new brands not currently offered at other terminals, such as Hera, Diptyque, Alexander McQueen, Bentley and Bath & Body Works.
TWG Tea introduces a treasure-trove of exotic teas and accessories at Singapore Changi Airport with their airport specialty stores, to bring the thrill of discovery to your teacup.
Located in the duty-free zone, the latest TWG boutique at Terminal 4 provides the perfect solution for those in search of sophisticated gifts.
TWG Tea is the finest luxury tea brand in the world. Specializing in whole-leaf teas from source estates, TWG Tea offers the largest tea list in the world, over 800 different single-estate harvests and exclusive blends from every tea producing country.
Enjoy the entire TWG Tea loose tea collection with varieties from every tea-producing country. Brightly coloured packed tins and tea accessories accompany rows of tea-infused macarons and chocolate bonbons, both available in a choice of luxurious gift boxes too.
A key element in enhancing "Sense of Place' at the new Changi Airport Terminal 4 is a first ever collaboration between Changi Airport Group (CAG) and National Heritage Board to create a Peranakan Gallery. It offers travellers the chance to learn about traditional Peranakan culture, with exhibits including a beautifully embroidered Sarong Kebaya, an antique wooden wedding bed and Peranakan porcelain ‘nyonyaware’.
The Peranakan Gallery opens to the public 24-7 and is free for all passengers who have cleared departure immigration.
Located in the Departure Transit area, the Peranakan Gallery is part of T4’s Heritage Zone.
Visitors will be greeted by a doll house model display of Peranakan shophouse architecture.
Historical portraits of pioneers many decades ago lined the walls of the 150sq m gallery.
Luvenus is one of the many new retail offerings at the newly-unveiled Changi Airport Terminal 4.
Established in 2012, Luvenus is a contemporary jewellery brand specialised in the creations of 22k and 24k gold jewellery.
Inspired by the ultimate matrimony between Luminous and Venus, the name Luvenus symbolizes impeccable beauty and light. Since its launch at the Changi Airport, Luvenus has gathered a strong following for its unique and diverse designs, creating pieces that are much coveted and cherished.
Born out of an unwavering passion to create the finest designs in gold, their creations are not only a personal adornment but also a valuable form of investment.
Innovative craftsmanship and quality are intrinsic to their designs as they pursue their humble goal of showcasing to the world, beautifully unique designs carrying the fineness and beauty of gold.
Premium Japan Farmers Market is the first of its kind in Singapore to offer an extensive range of top quality vegetables, fruits, meat products, processed food products, and sake - all exclusively brought in from Japan.
You will also experience an unparalleled GO-ZEN bento experience presented by Japanese chefs, where you can look forward to creating your very own ready-to-eat bento box from a mouthwatering array of premium options, flown directly in from Japan to ensure freshness and quality.
Enjoy a whole new experience at Jewel Changi Airport! Set to open in early 2019, the mixed-use development located in front of Changi Airport’s Terminal 1, features a hotel, exciting attractions, aviation facilities as well as retail and dining offerings - all across a 10-storey complex.
Offering a sneak peek into the lifestyle and recreation attractions at Jewel, Changi Airport on Wednesday (June 7) shared plans to create lush indoor gardens, mazes, slides and walking trails to complement a 130-room hotel and 300 retail and dining outlets.
The newly-unveiled elements of Canopy Park on level five of Jewel, spanning about 14,000 sqm feature three iconic play attractions – Sky Nets, Canopy Mazes, and Discovery Slides.
The Land Transport Authority (LTA) has awarded the civil contract to Lum Chang Building Contractors Pte. Ltd. to build a new platform at Tanah Merah Station and viaducts for a contract sum of approximately S$325 million. This project is targeted to complete in 2024. Together with the construction of a new platform, existing East-West Line MRT tracks will also be extended to connect to the new four-in-one East Coast Integrated Depot at Changi. This four-in-one depot will house trains from the East-West, Downtown and Thomson-East Coast Lines, as well as buses.
The two middle tracks at Tanah Merah interchange station will be used for trains travelling both bounds between Tanah Merah and Changi Airport stations. With an additional platform, there will be one pair of dedicated tracks for East-West Line and Changi Airport Line respectively, allowing trains of the Changi Airport Line to arrive and depart at Tanah Merah station at shorter intervals as compared to today, thus enabling faster travel to Expo and Changi Airport.
PAUL, a family bakery and patisserie founded in 1889 in France, offers a selection of country-style and fancy bread, viennoiserie (croissants, etc.) pastries, cakes and desserts, snacks and sandwiches. From April 2017, you can also indulge in their creations at the Departure/Transit Lounge of Changi Airport Terminal 1.
PAUL is a ''Maison de Qualité'' whose values have been perpetuated since 1889. It is also, and most importantly, a family concern: five generations dedicated to the taste of good bread since they opened the first bakery.
The latest branch of LeNu by Paradise Group is now at Changi Airport Terminal 3. Offering diners bowls of delectable noodles with choices of broth include collagen-rich pork bone soup or braised beef broth, or simply noodles tossed in their homemade sauce. Or pair them with different meat selections including pork, chicken and beef. At LeNu, you’ll always have that perfectly customised bowl of Chinese noodles.
At LeNu, they aim to showcase the years of hard work and skills by the culinary masters of Chinese cuisine and re-create the perfect essence of traditional Chinese noodles served in many variations.
Simmered over slow fire for more than 12 hours, their pork bone soup has a dense flavour with high content of protein and collagen. 18 hours of hard work are put into their braised beef broth, using premium ingredients for the rich taste of beef.
Emirates Leisure Retail (ELR), one of the fastest growing travel retail groups globally, has opened to welcome its first guests to The Kitchen by Wolfgang Puck at Singapore Changi Airport, Terminal 3 (T3).
Following ELR’s successful bid for three concessions at Changi Airport, The Kitchen by Wolfgang Puck is the first ELR outlet to open. Already winning praise, the spacious premium casual-dining eatery provides guests the option of dining from the all-day menu or relaxing with a drink at the bar.
Travellers can enjoy the acclaimed celebrity chef’s renowned interpretation of global comfort fare using only the freshest quality, locally-sourced ingredients. Set in a stunning outlet with a raised kitchen platform and a feature pizza oven at its heart, the outlet’s open plan design allows guests a perfect view of the team’s excitement and energy on the culinary stage.
The outlet boasts a selection of dishes that are unique to Changi Airport, such as the Spicy Chicken Potstickers, Asian BBQ Chicken Pizza, Steamed Scottish Salmon Hong Kong Style, and the Australian Ribeye with Kalbi Glaze. The menu will also feature one of Wolfgang’s signature dishes, the Chicken Salad, with napa cabbage, wontons, cashews and a ginger-sesame vinaigrette. Breakfast options include the Eggs & Hash Bowl with sausage and Smoked Salmon Bagel.
For travellers looking for a refined dining experience at Changi Airport during the day, The Kitchen by Wolfgang Puck also offers artisanal pizza, gourmet sandwiches, pasta, salads and entrees. Guests can also enjoy a range of specialty cocktails and Wolfgang Puck’s own label of premium Red and White wine.
Changi Airport Group (CAG) has announced the completion of construction for its new passenger terminal building, Terminal 4 (T4). The next stage of development will be focused on its interior fittings, as well as preparing it for operations as the terminal will open in the second half of the year.
Construction work on the new terminal, located at the southern end of Changi Airport, commenced in early 2014. In addition to the two-storey passenger terminal building, the construction involved the development of two multi-storey car parks providing 1,700 parking spaces, a two-storey taxi holding area, as well as three vehicular and pedestrian bridges spanning across Airport Boulevard to create new channels of access to T4.
A 68-metre high ramp control tower has also been constructed to enhance air traffic controllers’ management of aircraft movements in the apron and taxiways around the terminal. Completed in under three years, the T4 project involved over 4,000 workers at the peak of its construction works.
For the first time at Changi Airport, T4 will see a terminal-wide implementation of fast and seamless travel (FAST) initiatives to enhance passenger experience and operational efficiency. The preparatory works in the lead-up to its opening will involve the installation and testing of key airport systems and processes including the new FAST self-service and automated options covering check-in, bag-drop, immigration clearance and boarding.
There will also be training and familiarisation programmes organised for airport staff and partners, to prepare them for operations in the new terminal.
UK Sandwich Cafe Chain, Pret A Manger is coming to Singapore in Q2 of 2017. Their first Singapore outlet will be at Changi Airport Terminal 3.
Pret first opened in London in 1986. College friends, Sinclair and Julian, made proper sandwiches avoiding the obscure chemicals, additives and preservatives common to so much of the 'prepared' and 'fast' food on the market. The two of them had woefully little experience in the world of business. They created the sort of food they craved but couldn't find anywhere else.
Pret operates a bit like a restaurant. They build a kitchen in (or very near) every shop. You won’t find ‘sell by’ dates on their fresh sandwiches and salads. They offer our unsold food to charity at the end of each day rather than keep it over.
They avoid the obscure chemicals, additives and preservatives common to so much ‘prepared’ and ‘fast’ food. Their ingredients are delivered early every day. They don’t mind that fresh and fragile ingredients go off quickly – they start from scratch each morning.
Plaza Premium Group, the pioneer and industry leader in providing Premium Airport Services, announces the official debut of Aerotel today in Singapore, the airport transit hotel arm under the Group that offers a stylish hideaway in the heart of airports.
Aerotel Singapore is a one-of-a-kind airport transit hotel in Changi Airport to provide travellers in transit with excellent accommodation and convenient booking hours. Located on Level 3 in Terminal 1 of the airport (near Boarding Gate D41), Aerotel Singapore is the Group’s inaugural flagship transit hotel and the world’s only transit hotel equipped with an outdoor swimming pool, Jacuzzi and pool-side bar in the airport restricted area.
Designed by travellers for travellers, Aerotel Singapore is parked near the boarding gates, and is travellers’ tranquil oasis between flights. Employed with antique brick walls, fine timber and quality fabric in grey and aqua, Aerotel’s design brings about a contemporary and chic yet elegant feeling from the moment one steps into the lobby. In addition to its warm lighting, signature fragrance and soft acoustics, Aerotel Singapore creates a stylish and homey experience for transit travellers to escape from airport’s hustle and bustle.
Equipped with supreme quality bedding fabrics and pillow menu, the 70-guestroom Aerotel Singapore offers three types of comfortable room options with respect to size. Bathrooms offer powerful hot shower and a selection of natural skincare products to make sure guests stay fresh and relaxed while in transit. Selected rooms can even have a stunning view facing the breathtaking airport runway where a surreal scene of A380 aircrafts are just parked a stone’s throw away.
As the world’s only transit hotel equipped with an outdoor swimming pool, Jacuzzi, pool side bar and gym facilities in transit zone, guests are invited to spend their transit time at the pool to enjoy the cheering sunshine of Singapore and busy aircraft movements, or workout at our fitness corner.
With hours of operation around-the-clock, Aerotel Singapore offers flexible booking hours, from SGD55 to SGD135 for a minimum of 6 hours. Guests can also enjoy complimentary Wi-Fi access during their stay.
RV Burger has opening at Changi Airport Terminal 1.
They offer delicious gourmet burgers, sides, meat & seafood entrée, pasta, wrap, pizza are crafted from fresh ingredients.
Featuring gourmet menu with our signature Wagyu Beef Burger , Crazy Tower Burger , The Fisherman, Kakiniku Beef Burger, Tortillas Wrapped with Salmon Mushrooms, Smoked Duck Spaghetti, Creamy Tom Yam Pasta, Volcano Chicken, Baby Pork Ribs, Bangers & Mash, Beef Rib Eye Steak, Pizza Margarita, The Ultimate Pizza, Bruschetta, Poutine and Garlicky Prawns, Guacamole and more…
The delightful favourites are freshly prepared upon order and served with house-made sauces that will pamper your palate at RV Burger, Pasta & Grill.
Featuring Iced Mojito, Sparkling Calamansi, Premium Brewers Coffee, Latte and a wide selection of beer, house pour gin, vodka, whisky and house wine. A cosy and relaxing place to chill out and enjoy something light for supper too!
DFS’ new wines and spirits flagship boutique in Changi Airport Terminal 3 has its very own Raffles Hotel Long Bar in its premises.
The famous bar is one of a few exclusive offerings inside the 11,400 sq ft store. The two-storey boutique was designed by Masamichi Katayama, the renowned Japanese interior designer who was behind the interiors of the Uniqlo branch in Ginza, Tokyo, and the Hyundai Card Travel Library in Seoul.
There are also tasting bars and a private lounge on the first level for hosting workshops on bartending and guided tastings. The second level boasts individual boutiques for nine spirits brands — Absolut, Dom Perignon, Glenfiddich, Hendrick’s, Hennessy, Johnnie Walker, The Macallan, Martell and Penfolds. You can expect visits from master blenders and distillers as well as product launches from these brands.
The all-new Dior Beauty House at Changi Airport Terminal 3 is the first dedicated Parfums Christian Dior space in an airport worldwide.
The Dior Beauty House is the first time the brand has ventured in to an airport. This makes it an exceptional and unique space. It is very important for Dior to take the travellers’ experience to the next level and offer them dedicated & tailored services before their flight. It is for this reason that the duplex is the perfect environment, more intimate and more spacious than a regular counter.The idea of the Dior Beauty House is to transport consumers to a private space exhibiting the savoir-faire of Dior's fragrance artistry, the backstage makeup expertise and the prestigious skincare know-how. Travelers will be invited to indulge themselves in Dior's fragrance journey, backstage flash makeup, personal skincare consultations, and also discover Dior's unique collectibles.
The Dior Beauty House covers 54m2 and is Dior's only beauty space in an airport worldwide. It is your must-visit beauty stopover for Dior's exceptional and rare beauty collectibles. Customers will be able to find travel-exclusive products that are not available in town such as the miniature set of La Collection de L'Avenue Montaigne, and also unique collectibles that cannot be found in any airport in Asia. Here, you find not only the most premium La Collection Privée Christian Dior fragrances and candles, but also L'Or de Vie la Cure Millésime 2014, and very Limited Editions of Miss Dior Eau de Parfum (Couture Edition, only 25 pieces worldwide) and Les Extraits.
The former world champion, Jenson Button, became one of the first customers to use the new British Airways Lounge, which is located in Terminal 1 of Changi Airport. The new lounge features the airline’s first ever Concorde Bar – a new area exclusive to first class passengers.
The new lounge caters to customers who live life in the fast lane. It is specially-designed to be an oasis of calm and tasteful luxury, enabling travellers to work or unwind in a relaxing environment.
The main lounge offers buffet counters, free high-speed Wi-Fi, two desktop computers and a wireless printer, plus baggage storage facilities, TVs, bathrooms, baby changing facilities and showers. It is decorated with artwork from Singaporean and British artists.
Zara will be opening a new store at Changi Airport.
The Spanish clothing and accessories retailer is based in Arteixo, Galicia and was founded in 1975 by Amancio Ortega.
It is claimed that Zara needs just two weeks to develop a new product and get it to stores, compared to the six-month industry average and launches around 10,000 new designs each year. Zara has resisted the industry-wide trend towards transferring fast fashion production to low-cost countries. Its most unusual strategy is its policy of zero advertising; the company prefers to invest a percentage of revenues in opening new stores instead.
Zara stores offer men's clothing and women's clothing, each of these subdivided in lower garment, upper garment, shoes, cosmetics and complements, as well as children's clothing (Zara Kids).
Right where Singapore meets the world, is the island’s next destination — Jewel Changi Airport. A unique mix of lush nature and urban energy that will bring together a world of ideas in leisure, shopping, and dining. Creating first-class experiences to delight and inspire.
Work has started on Project Jewel, the new retail and lifestyle complex at Changi Airport.
The glass-and-steel complex to be built on the open-air carpark in front of Terminal 1, will be the central hub connecting airport Terminals 1, 2 and 3.
The complex, to open by end 2018, will have five storeys above ground, and five basement levels. It boasts a gross floor area of about 134,000 sq m that will be used for retail, airport operations, attractions and a hotel.
The multi-storey complex will be encased in a distinctive glass and steel dome. It will also feature a waterfall as high as five storeys or 40m within a lush indoor garden. There will be an estimated 270 to 300 retail tenants.
It will connect the three existing terminals and Changi Airport MRT by foot, and add a passenger handling capacity of three million to Changi's current tally of 66 million per year.
There will be facilities dedicated to the fly-cruise and fly-coach passenger segments to make travel experiences smoother.
Terminal 1 will also be expanded to allow more space for the arrival hall, baggage claim areas and taxi bays.
The sweeping make-over will extend from the business class and first class lounges through to The Private Room, as well as the KrisFlyerGold lounge for top-tier Star Alliance frequent flyers travelling in economy.
Diageo Global Travel together with DFS Group have launched the Johnnie Walker House retail showcase within DFS Group’s new wines and spirits flagship store in the central atrium of the departures concourse at Singapore Changi Airport, Terminal 3.
The establishment of Johnnie Walker House Singapore marks the seventh addition to the expanding international network of whisky embassies. This follows the success of existing flagships in Shanghai, Beijing, Seoul and Chengdu, as well as travel retail theatres in the airports of Taipei and Mumbai. The milestone also celebrates the first Johnnie Walker House in Singapore and Southeast Asia.
The design of Johnnie Walker House Singapore is inspired by the combination of two elements. The first draws from the rich, progressive travel heritage of epic ocean voyages that took Johnnie Walker from the four corners of Scotland to the four corners of the world, making it the world’s first global brand. The second is the evergreen custom in luxury retail of using trunk shows to provide tailored, exclusive experiences to valued clients.
When travellers step into Johnnie Walker House Singapore, they are transported into a retail theatre of a larger-than-life luxury steamer trunk. Designed and built by award-winning Singapore-based design agency Asylum, the highly tactile environment of leather, copper, marble, bronze, wood and steel finishing, brings to life the history, provenance and pioneering spirit of Johnnie Walker.
To commemorate the inauguration of the Johnnie Walker House Singapore, a limited edition of the Johnnie Walker Blue Label will be exclusively available at Singapore Changi Airport. The ivory-coloured ceramic bottle puduced by Wade features the landscape of Scotland and the skyline of Singapore in the brand’s hallmark Willow design. The collectible was illustrated by Dawn Ng and pictorially depicts the historic journey of Johnnie Walker from Scotland to Singapore – from the time John Walker & Sons was established in 1820, in Kilmarnock, to 1885, when the Johnnie Walker whiskies had made their way to Singapore as one of the world’s first modern luxury icons.
DFS Group, the world’s leading luxury travel retailer, has opened a spectacular new wines and spirits flagship duplex store – the first of its kind in the world – at Singapore’s Changi Airport Terminal 3 .
At 11,400 square feet across two floors, the store is DFS Group’s largest single retail space for wines, spirits and tobacco. The opening of the store marks a milestone in DFS’ leadership and innovation in retail, and the realization of a new vision for retail at Changi Airport.
Designed by Masamichi Katayama, the award-winning interior designer and founder of design firm Wonderwall, the store showcases the luxury retailer’s full assortment of wines, spirits and tobacco in a visually dramatic store environment and façade inspired by flowing water and undulating shapes. Within the store, warm and modern design elements accentuated by a double-height atrium measuring over eight meters high provides an inviting shopping and tasting environment for travellers.
Amongst the store’s most innovative features are expanded common areas designed especially for lifestyle and cultural experiences. This includes a Raffles Long Bar – in collaboration with one of Singapore’s most historical landmarks, the Raffles Hotel - the ground-floor atrium tasting bars and a private lounge. The Long Bar will serve its famed cocktail invention, the original Singapore Sling. These common areas also provide space for guided tastings and a monthly program of exciting and interactive activities, featuring master classes for cocktail mixology, bartending and hosting at home.
In the new duplex store, DFS also introduces Changi’s first branded boutiques for wines and spirits, situated on the second floor. Nine brands – Absolut, Dom Pérignon, Glenfiddich, Hendrick’s, Hennessy, Johnnie Walker, The Macallan, Martell, and Penfolds – will showcase their heritage and their finest products within individually-designed boutiques, from the travel trunk-inspired Johnnie Walker House to the Glenfiddich boutique’s cellar and cask design. The store will also host visits from master distillers, blenders and brand ambassadors throughout the year, and unveil worldwide product launches for these nine brands.
Hailing from South Africa, Nando’s is an award-winning casual dining restaurant chain blazing across the world with its Afro-Portuguese PERi-PERi Flame Grilled Chicken. Few who have tried Nando’s PERi-PERi Flame Grilled Chicken can deny the smoky allure of its juicy flesh, cooked to perfection and enlivened with the fiery heat of the flaming red spice – the African Bird’s Eye Chilli.
Here’s the secret to the Nando’s PERi-PERi chicken that has fans coming back over and over again – they are fresh, never frozen. The chickens are left to luxuriate for 24 hours in a secret marinade, butterfly-cut and flame grilled that shaves off excess fat from the bird while transforming the skin into a burnished crisp.
For those looking for a pint before their flight, they can now chill out at the new Carlsberg Sports Bar.
Carlsberg, the Official Beer of the Barclays Premier League, has opened its first full-fledged sports-themed bar in Changi Airport to bring travellers and those in transit an immersive environment to experience Premier League football at its best.
Together with food and beverage operators, De-Prospero Pte Ltd, the new bar, located in Terminal 3 boasts a full sports theme complete from interior décor to staff attire and an exciting new bar menu.
The award-winning ramen emporium has unveiled its latest concept store - Ippudo Express – in Terminal 3 of Singapore’s Changi Airport.
A unique product available at this new concept store is the offering of Japanese dip sandwiches. Made with premium ingredients, the sandwiches offered include hearty fillings such as chicken, beef and shrimp, complete with flavourful Ippudo homemade dips for a twist of flavours on the palate
Ramen fans will not be disappointed with the options offered at the Changi location, which boasts a well-rounded mix between soup bases and flavours. New and exclusive Miso Butter Tonkotsu offers a flavourful, fragrant broth while other special ramen include the original Hakata Tonkotsu, fiery delights Spicy Tan-Tan Men and Spicy Miso Tonkotsu, wholesome and refreshing Hakata Mentai Tonkotsu, as well as the unique dry ramen served hot - Maze Sob.
Ippudo Express @ Changi aims to provide a quick and convenient option for travellers on the go, featuring a selection of fresh salads in convenient takeaway packaging, including best-sellers Nikumiso Tofu Salad and Cobb Salad, as well as new additions Japanese Chicken Salad and Beans Salad.
Prominently sited at the entrance of Hendon Road and in close proximity to Changi Airport and Changi City Point Shopping Mall, Raintr33 Hotel offers a vantage view of the surrounding locale, dotted with old-styled colonial bungalows and lush greenery. Comprising of two majestic colonial buildings and spread over 9,665 square metres of landscape, Raintr33 Hotel is an iconic 50-room hotel, dressed and designed to enchant you with a nature getaway during your stay with us.
Step into their guest rooms and be pleasantly enchanted by space and lush comforts. Pamper yourself under a rain shower within the confines of your own attached private balcony. Enjoy being one with nature.
Wine and dine in Queen’s Garden, and indulge your culinary senses with western-style cuisine fused with an elegant touch of Japanese flavour or chill out at CEDRO, an edgy retro themed cocktail Bar&Bistro while enjoying the cool comforts of unwinding alfresco.
Beyond all, their warm and friendly Hotel Service Ambassadors are always around just when you need them. Chat with them and you’ll feel their passion for nature, colonial beauty and rustic charm.
Whether it is for business meetings, weddings, product launches, seminars or special events, they provide all-rounded logistics and F&B support catered to your every need at their unique outdoor function area, set on elevated ground amongst lush natural greenery and spanning 176 sqm of roofed space with ample 4 m ceiling access.