Hokkaido-Ya, which translates to Hokkaido-shop, is a delicious destination at VivoCity for Hokkaido-inspired dishes and Japanese favourites. The fast casual, self-service restaurant serves up signature crowd pleasers such as Truffle Salmon Don, Aburi Mentai Bara Chirashi Don, Hokkaido Butter Corn Hotate Ramen and a range of white curry dishes – a speciality that is rarely seen in Singapore.

Owned and managed by established Japanese restaurant chain, Sushi Tei, Hokkaido-Ya offers customers good quality Japanese fare at value-for-money prices. The passionate F&B team has thoughtfully developed each dish and painstakingly sourced for premium and authentic ingredients such as: Hokkaido scallops (hotate), Japanese salmon roe (ikura), Hokkaido ramen noodles and fresh Norwegian salmon.