Great New Places - City Hall

The Tropic of Cancer passes through the heart of Taiwan, whose year-round sunshine and pure highlands water give life to verdant ranges, imparting to local pineapples a robust flavour unique to the region. These pineapples are used in SunnyHills' popular pineapple cakes. Visit SunnyHills' new flagship store on Seah Street to indulge a box. Also be sure to find out more about their new brand, Forbidden, which is all about irresistible durian pleasures which you can share with anyone and anywhere.

SunnyHills farmers follow the time-honoured tradition of farming naturally, cultivating without pesticides or genetic modification pineapples that are small in size but rich and intense in flavour. Twice a year, their earth pineapple crop ripens with the seasons; in spring the harvest is mellow and sweet, and by the turn of fall, the cool breeze infuses a piquancy to the yield. The full flavours of the seasons can be experienced as no additives are used, just the sensibilities of a baker refined in the gastronomy of natural ingredients.

Whether you are or not yet a fan of the popular Tiger Sugar boba milk tea, you can look forward to a new concept by them at Capitol Piazza. Tiger Sugar Dessert offers a whole new range of special desserts from their favourite brown sugar boba chain! Made of 100% natural ingredients, it is hard not to love everything on the menu.

Tiger Sugar Dessert focuses on serving the best of Taiwanese authentic and nutritious desserts with a twist. Their signatures consist of beans, specially sourced from only the finest parts of it’s origins based in Taiwan, this goes for every ingredient used on the dessert menu.

13 Stamford Road, Unit #B2-23 Capitol Piazza

Email: askme@tigersugar.sg

Photo credits to Capitol Piazza and Northwest Interior FB Pages.

A trailblazing takeaway concept by the dynamic team behind Omakase Burger and Picnic Food Park, Supergreek at Raffles City is a fast-casual eatery that aims to deliver the goodness and wholesome qualities of vibrant and delicious Greek cuisine in an affordable and accessible selection of thoughtfully- curated souvlaki grain bowls, pita wraps, and salads, designed for the modern palate and lifestyle.

Supergreek is also proud to make and serve its proprietary homemade authentic Greek yoghurt – possibly the first in Singapore, made daily through a process that spans 30 hours!

“Supergreek aims to obliterate the misconception that healthy, nutritious food is not just tasty, but incredibly tasty. Our goal is to provide nutrition-dense food that tastes so good that you will want to have it over and over again – three, four, maybe five times a week,” shares Cheng Hsin Yao, owner and founder of Supergreek.

With eight nourishing souvlaki grain bowls, customers can choose to enjoy these combinations within a traditional pita, or in a hearty salad. All grain bowls, salads and toasty pita wraps are assembled à la minute for maximum freshness.

Souvlaki (souv·la·ki·a) – the popular Greek street food of small pieces of meat or vegetables grilled on a skewer, is the highlight of Supergreek’s menu offerings. Supergreek’s modern spin on this Greek specialty consists of tender cuts of meat, fish and vegetarian options accentuated with quintessential herbs such as oregano and dill, as well as tomatoes, onions and Greek vinaigrette, then grilled, roasted, or steamed, but never fried.

“At Supergreek, we follow traditional Greek cuisine which is predominantly plant-based, and focused on lean meats, seafood and heart-healthy olive oil that is also fresh. Whether your diet is plant-based, keto, low carb, pescatarian, high-protein, or if you are just curious about eating better, we have some amazing options for you that will help you in your search for the holy grail of sustainable healthy eating: nutritious, delicious, affordable and repeatable.” Hsin Yao elaborates.

Finally, a bank that speaks your currency. Enjoy bubbly paired with oysters and bites without breaking the bank at The Oyster Bank!

Drop by after a long day for a quick dose of extravagance, without having to break the bank. Indulge in their seafood platter, treat yourself to their scrumptious rice bowls, and knock back a tipple or two (or three, nobody’s counting).

The Oyster Bank dishes out comfort food of Japanese influence, with punchier flavours to tickle the Singaporean taste bud. With raw food at the core of their offerings, The Oyster Bank’s philosophy is anchored on freshness and quality ingredients, perfectly presented in a no-frills manner and yet with a morerish twist. One bite is never enough.

109 North Bridge Road, Unit #02-32 Funan

Email: hello@theoysterbank.sg

Emack & Bolio's, the Boston staple for Insta-worthy ice cream cones is a must for dessert lovers.

Following the success of their 1st Singapore outlet at Jewel Changi Airport, they have opened a second branch at Suntec City.

Keep a lookout for their unique flavours, like the Grasshopper Pie, Deep Purple (featured on famous Korean TV drama, Korean Odyssey) or Cosmic Crunch, and stack them high atop an array of colourful cones decorated with coco pops, crushed oreos and more.

The new Rotunda Library & Archive is now located at National Gallery Singapore, Level 3, Supreme Court Wing.

Housed within the Gallery's Rotunda, located at the heart of the UOB Southeast Asia Gallery, it is a site of historical importance and now serves as a research hub for the study of art history in Singapore and Southeast Asia.

No prior appointments need to be made or admission tickets need to be purchased to enter the Rotunda Library & Archive. However, users must register at the counter to access the collection.

National Gallery Singapore was established in 2015 as a leading visual arts institution overseeing the world’s largest public collection of Singapore and Southeast Asian modern and contemporary art. Guided by its curatorial vision to present the art histories of Singapore and Southeast Asia; reflexively (re)write the art histories of Singapore and Southeast Asia; and examine these art histories in relation to the global history of art, the Gallery has developed a significant collection of artists’ archives and a reference library focusing on Singapore and Southeast Asian art.

The Gallery’s Rotunda, located at the heart of the UOB Southeast Asia Gallery (Level 3, Supreme Court Wing), is a site of historical importance. During the building’s former life as the Supreme Court of Singapore, the Rotunda served as the Law Library. Housed in this historical space, the Rotunda Library & Archive extends the memory of this site while serving a new function as a research hub for the study of art history in Southeast Asia.

The Rotunda Library & Archive aims to be a leading library housing one of the world’s most comprehensive collections of Singapore and Southeast Asian art-historical resources from the 19th, 20th and 21st centuries.

Their collection currently holds over 20,000 physical and digital items, including rare publications, exhibition catalogues, ephemera and digital archives, made possible through generous donations, publication exchanges with various art institutions in the region, and partnerships with the estates of Southeast Asian modern art pioneers, such as Georgette Chen and Lim Hak Tai (Singapore), S. Sudjojono (Indonesia) and Kalaw Ledesma Foundation (the Philippines).

Most archival acquisitions are conducted through loans or donations from the archives’ owners (artists, artists’ families, estates and art communities). The Library & Archive preserves the donated physical archives and digitises loaned archives.

A large selection of materials in their Library & Archive collection is searchable here (You will be redirected to their Collections Search Portal). Due to copyright restrictions and levels of permission from the archive owners, some items are only available for viewing onsite. You can view these items in the Collections Search Portal with our digital viewing facility at the Gallery’s Rotunda Library & Archive.

Indulge in a wide range of mouth-watering pastries made from the finest quality ingredients from the newly relocated Flor Patisserie at Capitol Piazza.

They take pride in using only the freshest and best quality ingredients in their pastries that have been sourced from overseas (Japan, Belgium, and France), and locally.

Other than using traditional Japanese techniques, they also do not use baking powder, artificial rising/softening agents, stabilisers, or preservatives in their products. The soft yet moist quality of their cakes is achieved from the natural aeration of eggs being whipped to their full peak.

Made with Love and the Finest Ingredients.

13 Stamford Road, Unit #L1-11 Capitol Piazza

Email: sales@cakeflor.com.sg

If you haven’t heard, the Dyson Demo Store - Owner Centre has opened at Capitol Piazza.

Whether you’re having trouble with your machine, are interested in buying one, or simply want to experience Dyson technology, the Dyson experts are there to help, in person.

While you are there, check out the Dyson V11 Absolute+, a Dyson exclusive which is only available in-store at their Capitol Piazza store. The Dyson V11 Absolute+ comes with various features from different cleaning modes to power cleaning on floors and carpets.

From beginners to beer geeks, TAP Craft Beer Bar at Raffles City is the perfect watering hole for any beer lover.

The craft beer spot offers a selection of 30 wines and 20 craft bees such as Lost Coast, Coronado Brewing Company and Knee Deep. Pair your beer choice with their 48-hour slow-cooked BBQ Pork Ribs.

252 North Bridge Road, Unit #01-115 Raffles City

Tel: +65 6261 0737 Email: info@tapthat.com.sg

De Kinder Club at Marina Square is a premier enrichment space for children between age six months to six years old! They offer a variety of enrichment classes in Science & Art, Coding, Chess, Zumba, Sports, Yoga, Theatre, and Music, with innovative in-house curricula.

At De Kinder Club, their little learners are taught using a multi-disciplinary approach that focuses primarily on experiential learning. They believe that children should be afforded the opportunity to learn experientially across a wide range of topics through various disciplines to expand their abilities to think creatively. Their curricula are designed by early childhood specialists and child psychologists, based on early education concepts from the US and Scandinavia.

6 Raffles Boulveard, Unit #02-18/19 Marina Square

Tel: +65 8687 0905 Email: hello@dekinderclub.com

Savoir Beds has launched its first Southeast Asian boutique at the Raffles Arcade. Savoir make fewer than 1,000 luxury handcrafted beds a year because they’re focused on making the best, not the most.

With over 14 global showrooms, from London to New York, Paris to Shanghai, Savoir’s mission is to provide every customer with the most comfortable and stylish bed imaginable. From the required support to the style of the home, dimensions, materials and fabrics can all be personalised. Beds for superyachts, headboards inspired by architecture and bespoke prints; anything that can be imagined can be made.

The Savoir story began in The Savoy Hotel, when in 1905 impresario Richard D’Oyly Carte unveiled an establishment revered for it luxurious creature comforts and legendary services. With no bed meeting his pioneering luxury standards, D’Oyly Carte set about creating one. The result is still made today, Savoir N°2 (the Icon) and the spirit of its creation governs Savoir’s approach to every bed it creates.

Skilled craftsmen work intently at individual oak trestles; the tapping of tacks, material in motion and calm conversation between colleagues. These are the Savoir Bedworks in West London and Wales, the antithesis of a production line. There are no hulking machines, just craftsmen hand-making a bespoke bed from inception to completion. Every bed is bespoke, from custom comfort to design details, made and signed by one master craftsman for one customer.

Mister Wu at Chijmes is a modern Chinese tea house that serves a large selection of Chinese teas with a delicious selection of dim sum and la mian noodles. At night, it transforms into a cosy garden to enjoy tea cocktails and craft Hong Kong beers under a romantic canopy of pink lanterns serenaded by soothing Chinese music.

Xiaomi to-date has created remarkable hardware, software, and internet services and is expanding its footprint across the world to become a global brand. ERA International Network Pte Ltd is one of the Xiaomi Authorised Distributors in Singapore and they are delighted to introduce their first flagship authorised Mi Store combined with a service centre at Funan.

Find a range of Xiaomi handsets, ecosystem, lifestyle and AIoT (Artificial Intelligence of Things) products avallable at the Mi Store at Funan.

Introducing Yanmi Yogurt's Chewy Purple-Rice Yogurt Drink, a nutritious and guilt-free alternative to Bubble Tea. The iconic yogurt drink with pearl-like purple-rice bits has taken China and Sydney by storm, with fans queuing up to five hours for it. You will be able to taste the same delicious beverage from their Singapore debut store at Funan from 26 October.

Yanmi Yogurt uses fresh yogurt made with Australian milk, and their purple rice is imported from Mojiang Hani Autonomous County (Mojiang). The milk are produced by cows that are raised on pollution-free grassland pastures. The purple rice from Mojiang is known for its premium quality — with strict selection of the grain, it is prepared through ten industrial steps, including continuous process of soaking, boiling, filtering and steaming under careful temperature manipulation (75 degrees) and time control for over five hours to create the perfect sweetness and chewiness. The rice bits are refreshing and add a nice crunch to the velvety drink. Touted as the king of rice, purple rice is rich in vitamin B1, vitamin B2, folic acid, protein and more.

The newly-refurbished Raffles Hotel is also home to Rimowa's newest concept store.

The store features a greenery space with the floral walls which provides an immersive conceptual experience to customers. Customers can find the latest Rimowa luggage collections at their new 600 sq ft store.

Rimowa is a global leader in premium luggage. Since 1898, it has placed quality and innovation at its core, creating luggage for the discerning, purposeful traveller. Inspired by the aeroplanes of the pioneering era of aircraft construction, in 1937, Rimowa introduced aluminium into the manufacture of its suitcases, revolutionising the industry and creating their iconic design with parallel grooves.

In 2000, they pioneered again, creating the first polycarbonate case on the market. Designed and engineered in Germany, Rimowa combines heritage and craftsmanship with the rigours of modern technology. In 2017, Rimowa joined LVMH Group.

In the heart of Singapore City Hall, Katachi Style is not simply a sushi restaurant. It is a unique place, in which every object and every detail has their own meaning, because they are elements that contribute to creating a journey to discover the enogastronomic culture of Japanese Cuisine by a team of Japanese F&B and 5-star hotel professionals.

Japanese Chef Keiji Matoba draws his inspiration from the beauty of nature along with it's simplicity and diversity. Always looking for excellence, he surrounds himself with the most experienced chefs. He transcribes his passion by curating sushi dishes from prestigious products, imported weekly from Japan, to provide the best experience for his guests. Thereby, he invites us to discover the tradition of washoku cuisine, based on balance and harmony of flavours.

13 Stamford Road, Arcade @ The Capitol Kempinski Hotel Singapore

Tel: +65 6241 6447 Email: katachisg@gmail.com

El Teatro Tapas is the latest addition to The Capitol Kempinski Hotel Singapore series of dining establishments at the Arcade.

This tapas and paella restaurant and bar is quintessentially Spanish with an air of the theatrical.

A mention of just a small selection from the menu, from gazpachio from Andalusia, plates of delectable cold cuts, calamari Andalucian style, Patatas Bravas - spicy potatoes, to lobster paella, is enough to know this is the true heart of Spanish cuisine on a platter.

13 Stamford Road, Arcade @ The Capitol Kempinski Hotel Singapore

Tel: +65 6715 6879 Email: elteatrotapas.singapore@kempinski.com

Taking its name from the world-renowned La Scala Opera House in Milan, La Scala Ristorante transports the tastes, sights and sounds of a buzzing Italian summer’s day to Arcade @ The Capitol Kempinski with a stunning menu. Antipasti, soups, pastas, pizzas and desserts come complete with the most wholesome Italian touch.

Here you’ll find a modernised space that still retains touches of Italian tradition like exposed red-brick walls, wooden floorboards and white Roman pillars, tied together with by a central brick-fire oven for a true taste of Italy.

13 Stamford Road, Arcade @ The Capitol Kempinski Hotel Singapore

Tel: +65 6715 6877 Email: lascalaristorante.singapore@kempinski.com

The Dark Gallery is a dark chocolate centric cafe encompassing not only a wide range of decadent dark chocolate desserts, but also providing a discovery platform about the origin of the chocolates used, and the art of making these dark treats.

A treasury of discovery on a canvas of chocolate. Open your senses. Discover the dark with The Dark Gallery.

Reminiscent of extravagant parties that were once held in The Grand Lobby, the Raffles Afternoon Tea is perfect for chic celebrations or a light repast with friends. Indulge in a timeless experience in the restored Grand Lobby of the iconic Raffles Singapore. The grandeur of floor-to-ceiling Victorian pillars, bathed in soft daylight streaming through the skylight… It is a truly refined and unique destination for refreshments.

Amidst this elegant setting, savour finger sandwiches, housemade scones and cakes, and seasonal delicacies – all complemented by a curated collection of exquisite teas and Champagnes.

The new Burger & Lobster is located in Raffles Hotel's famous Arcade, where diners will be able to enjoy a knock-out Burger & Lobster experience served alongside old-school opulence that Raffles Hotel has become hallmarked for.

As at all their venues, their mission (some say obsession) remains to make the most of quality ingredients – whether that’s the Nebraskan family-farmed beef that goes into their prime burgers, the freshest Atlantic lobsters or the premium spirits for their tempting cocktails.

The menu for Burger & Lobster Raffles features some of their all-time favourite dishes, such as their Original Roll, but also showcases a range of brand new never seen before dishes that have been carefully crafted using the freshest ingredients available in order to reflect Singapore's vibrant spirit in their own Burger & Lobster way.

View their sumptuous menu here.

Malts is a premium whisky bar, nestled in a cosy spot within Marina Square and it is the perfect place to celebrate life”s simple pleasures with beautifully prepared food that pairs wonderfully with fine whisky.

Created for whisky lovers who are looking to expand their horizons into the wonderful world of whiskey. enjoy your evening with Malts' wide range of whiskies. Join them for a beautifully prepared meal and great whisky under the lighting clouds.

"too much of anything is bad, but too much good whisky is barely enough" - mark twain

Swing by Malts for a relaxing time of fine whisky and delicious food!

Primely located at Fairmont Singapore, the 235-seater Prego has four noteworthy features; a convenient grab and go deli with a Gelateria; a generous antipasti station; an island bar; and a distinctive open kitchen with brickwall ovens where diners can get up close and personal to the action.

The highly anticipated unveil brings forth sleek modern interiors, a brand-new food and drinks menu and welcomes Mauro Sanna as the new Head Chef.

Prego, the byword for gastronomic excellence in authentic Italian cuisine, reopens at Fairmont Singapore. Experience the well-loved tastes of classic Italy amidst the refreshed charm of Prego’s interiors, and a luscious ensemble of new signatures bursting with familiar Italian flavours.

Be greeted by the alluring aromas of pizza baking in the wood-fired ovens, or the handcrafted Italian pastas made fresh daily. Food connoisseurs can indulge in a decadent selection of appetisers, cold cuts and Italian Cheeses, pizzas and pastas made from the freshest produce and ingredients sourced directly from Italy. Pair these delights with exquisite Italian wines or cocktails meticulously crafted from Prego’s new island bar. Experience the art of cooking and eating, all interweaved seamlessly in the convivial setting of the new Prego.

80 Bras Basah Road, Fairmont Singapore

Tel: +65 6431 6156 Email: dining.singapore@fairmont.com

When one door closes, another opens. As renowned French patisserie Antoinette bids farewell to its Mandarin Gallery outlet, it also welcomes to its fold a gorgeous all-day dining venue perfect for indulging fresh bakes, sweet treats and savoury bites.

Newly launched in Millenia Walk, Antoinette’s latest abode offers CBD dwellers and brunch lovers the grand experience of dining the French way. Guests can choose to enjoy pastries in the Parisian chic confines, pick a cosy corner in the ‘al fresco’ area along the atrium for a spot of coffee or a meal; or simply choose from Antoinette’s wide array of treats for takeaway.

But of course, Antoinette’s arrival to Millenia Walk is accompanied by a classy entourage of Antoinette’s bistro-style dishes, breads and pastries -- both new and long-time favourites curated by chef-owner Pang Kok Keong.

Chef Pang has combined both the breakfast and sandwich menu into one and added new sandwiches such as the Sloppy Scrambled Ciabatta and Smoked Salmon. This sandwich menu - Le Menu Sandwich, will be available on weekdays from 8am - 5pm.

Apart from the Le Menu Sandwich, the all-day French bistro-style menu including soufflé pancakes and crêpes is available from 10am to 10pm, daily.

A quintessential Parisian pâtisserie, restaurant, and salon du thé that pays homage to Marie Antoinette, the last queen of France revered for her exquisite taste and lavishly indulgent love of excess, Antoinette is a venue for all things excitingly sweet and savoury. Decorated with elements inspired by the French neoclassical period, and with ornate finishing covered in carvings of garlands and ribbons, Antoinette is perfect for sophistication and luxury for dining.

9 Raffles Boulevard, Unit #01-28 Millenia Walk

Email sweets@sugardaddy.com.sg

Life isn't perfect but your hair can be. La Maison Des Stars is a luxury hair boutique at Raffles Hotel helmed by a team of international experts including hair maestro Christian Serafini.

La Maison Des Stars, located in the iconic Raffles Hotel, is your one-stop shop to be pampered. their talented stylists will deliver an exceptional experience that you will never forget.

Book your appointment online today. They look forward to seeing you.

#treatyourself #lamaisondesstars

1 Beach Road, Raffles Singapore

Tel: +65 6412 1377 Email: lamaison@des-stars.com

Legacy Dance Co. at Marina Square is the place to begin or pursue your dance dreams! With classes catered for absolute beginners to experienced dancers, they’re dedicated to helping you grow into the dancer you’ve always envisioned yourself to be.

Legacy Dance Co. (LDC) provides a well-structured dance education system. This dance-centric format of education, catered specially for street dance, is relatively new in Singapore. With the emphasis of building a cohesive, family-like spirit between the students and mentors, LDC’s courses are designed to cultivate morals and values that will serve students with purpose beyond the classroom.

The three founders of LDC, are New Revolving Age (NRA) alumni, a Hip Hop dance club from Ngee Ann Polytechnic. They saw a huge potential in the role of dance in Singapore’s education and the arts & entertainment industry, and sought to develop the dance industry through dance education programmes by LDC, with the strong belief that dance is a great medium to bring people together.

A new appreciation of Time, History & Culture with Scene Shang awaits you at Raffles Hotel Arcade.

After almost a year in the making, they've finally opened the doors to their Raffles Hotel store to welcome customers.

Stepping into the main entrance of the store, vintage Art Deco tiles that they specially sourced from Shanghai grace the floor. A mosaic made of small hexagons (a shape valued in Asian cultures for their stability and harmony) in classic black and white, forming abstract plum flowers (a symbol valued by Asian cultures for the strength and beauty).

In their new Raffles Hotel store, you can expect to find more inspiring Asian contemporary designs.

Most furniture and homeware pieces are limited edition pieces only available at Scene Shang's Raffles Hotel store and use the finest of materials such as rare marbles from the personal marble supplier to Sultans as well as leather used by the same leather producers that supply to the finest French luxury brands.

Customers will also be enthralled by even more intricate artworks and highly collectible artworks and objets de art within the store.

To make your experience even more special, their Raffles Hotel store will also offer exclusive monogramming services so that you can personalise your furniture, homeware or gifts with your name or engrave a blessing or well-wishing message to make your gifts even more meaningful.

Scene Shang is a contemporary furniture, homeware and lifestyle label based in Singapore with roots firmly planted in a rich Asian heritage. Shaped to the semblance of 1930s Shanghai in all its former Art Deco glory, they look to an era replete with blooming exuberance and unapologetic luxuries.

One of the most influential chefs in modern Chinese culinary movement, Celebrity MasterChef Jereme Leung makes his return to Singapore with contemporary Chinese restaurant, Yì by Jereme Leung at Raffles Hotel Singapore.

Nestled on the third level of the restored Raffles Arcade, Yì by Jereme Leung leverages on the art form of fine dining to awaken the appetite and the senses of guests. The restaurant delivers cuisine that takes guests on an exploration voyage to China’s vastly diverse cultural regions.

藝 (Yì) means art in the Chinese language and the restaurant’s interior décor reflects this artistic flair. Designed by Aedas Interiors, Yì by Jereme Leung is a 111-seat restaurant whose design is inspired by the hidden world of deep-rooted culinary traditions and story-telling. Be greeted by a whimsical entrance created by Moss & Lam, an art installation entitled ‘Pale Garden’ which is 90 feet long and cascades across the restaurant’s entryway, decorated with 1,000 handcrafted and individually strung floral strands.

Inspired by the Chinese myth surrounding the god, Pangu which depicts the creation of Heaven and Earth, Yì by Jereme Leung uses neutral earthy materials and tones like stone and timber to embrace the main dining hall as a reflection of ‘Earth’ while the custom ceiling details references the elements of the ‘sky’. This is reflected as diners step into the main dining hall of the restaurant which seats over 60 persons.

Three private rooms are available at Yì by Jereme Leung with one room that seats 10 persons while the other two adjoining rooms fit 8 guests each. Diners who want to enjoy the ambience of the main dining hall but yet prefer more privacy will delight in the semi-private area that can accommodate two tables of 8 guests each.

Enjoy Chef Jereme’s creations like the Hundred-ring Cucumber & Poached Sea Whelk with Soy Sauce Vinaigrette – a classic dish found in China’s Northern region during warm summermonths. The dish is skilfully sliced with a hundred cuts forming a continuous spiral and served with poached sea whelk, finished off with a tangy and refreshing homemade vinaigrette.

Other delicacies at Yì by Jereme Leung include:

Brined Duck Breast, Beef Tripe & Ox Tongue with Sichuan Chilli Dressing
Golden Roasted Duck with Rose & Fermented Bean Sauce & Rainbow Pancakes
Braised Beef Cheeks, Tendon & Oxtail with Sorghum Grains & Wine
Fried Rice with Char Siew, Pork Belly & Pickled Long Beans

Chef Jereme Leung who was raised and educated in Singapore, began his culinary career at the age of 13, starting from the kitchens of Hong Kong. Throughout his career, he has mastered all four cornerstones of Chinese cooking ranging from dim-sum, Chinese barbecue, wok-cooking to knife work. Chef Jereme continued to hone his craft at some of the most prestigious hotels in Southeast Asia which gradually led him to embark on a food pilgrimage across China in the 1990s to explore the flavours of different regions, their ingredients and cooking techniques. He moved to Shanghai, China in 2002, and since then has opened over 9 restaurants across the world. Yì by Jereme Leung will be his first restaurant in Singapore and his long-awaited homecoming.

Singapore's first ever New York gourmet cookies that provide a crunchy, chunky and chewy texture altogether. Using only quality ingredients, these handcrafted delights will serve you with a taste that is both rich and luxurious in every bite. Coupled with curated fillings and premium toppings, each cookie will be a pleasant surprise to your tastebuds while striking that perfect balance of sweetness. These are not your average cookies, these are Nasty Cookies. Nasty Cookies is now available at the uber-cool Funan mall.

109 North Bridge Road, Unit #02-35 Funan

Email: hello.nastycookie@gmail.com

Fun fact: It was in 1945 when Dr Klaus Maertens, a 25-year-old soldier created a unique air-cushioned sole to convalesce his broken foot. The shoe then served as a prototype shoe that gave rise to Dr Martens signature shoes of today.

Dr Martens’ trademark yellow stitch, grooved sole and heel-loop were designed for durability, comfort and lightweight in comparison to its competitors at the time. Though initially intended to be boots for workers, postmen, and policemen. the design’s aesthetic appeal has gained popularity amongst people who have their own individual style but share a united spirit – authentic characters who stand for something. People who possess a proud sense of self- expression. People who are different.

Today, Dr Martens have outlets across the globe, expanding out of Europe to Asian countries such as Singapore, Indonesia and Thailand.

So if you’re looking to find your own style and show the world what fashion is about, drop by Dr Martens’ outlet at the new Funan.

Spicy. Fiery. Lively. All the best flavours associated with the food of Thailand can now be found at Arcade @ The Capitol Kempinski Hotel Singapore with the addition of Chalerm Thai to its varied array of food concepts.

Promising ‘comfort flavours, traditional recipes’, expect your favourite Thai appetisers, soups, salads, rice and noodle dishes, curries, seafood and more that is as explosive as the original you will find in Thailand, with sauces and spice imported from The Land of Smiles for truly authentic flavour.

The restaurant is named after the Sala Chalermkrung Royal Theatre in Bangkok, first opened in 1933. The name was chosen as the Arcade @ The Capitol Kempinski is also home to a cinema icon of Singapore – the Capitol Theatre – drawing parallels between the city nation and the regal kingdom of Thailand. Like the Capitol Theatre, The Sala Chalermkutung Royal Theatre that was first built by King Prajadhipok as part of the celebrations in 1932 to mark the 150th anniversary of the founding of Bangkok, operated as a cinema in its early days before it is transformed into the centre of classical Thai dance it is today.

At Chalerm Thai, that storied past and colourful flavours are brought to life by Chef Roy Ng who has spent over 13 years training in the kitchens of Singapore’s best Thai restaurants. His dedication to his craft has seen him awarded the Thai Select award by the Royal Thai Embassy (Singapore) and is translated to the palate with must-haves like the Tomyamgoong, built with classics like Phad Thai Kung and culminates in a colourful end with sweet delights like Thai Trub Tim Krub.

13 Stamford Road, Arcade @ The Capitol Kempinski Hotel Singapore

Tel: +65 6715 6875 Email: chalermthai.singapore@kempinski.com

Godmama at Funan is a modern Peranakan restaurant for guests who are looking for an uplifting and lively dining experience. Helming the Godmama Kitchen is Peranakan Head Chef Fredric who will be faithfully recreating Godma's traditional family recipes and signature classics.

In the day, their executive set lunches offer the best that Godmama has to offer. Come night fall, their specially curated Peranakan cocktails and innovative tapas is the best way to unwind after a long day at work. And on weekends, their all day brunch menu features an exciting Peranakan spin to the traditional brunch offering paired with a cup of specialty coffee or tea.

Offering a contemporary setting with both indoor and alfresco dining options facing the cityscape, there is something for everyone there at Godmama.

Blue Ocean Art is an art concept that is focused on delivering investment grade art works from all around the world to their clients and investors. Visit their newly-opened Blue Ocean Fine Art Gallery at Marina Square to find a unique piece to start or add to your art collection.

Featured in the listing picture here is a piece from artist Liu Yujun 刘玉君.

In Liu Yujun's painting series entitled Unidentified Liquid, he has created paintings of Chinese beautiful women. Liu Yujun carefully includes images of blue liquid in a various form in his works. The images of the blue liquid seems to be mysterious and ambiguous as it has no connection with the images of beautiful women. The blue liquid symbolises a sense of insecurity.

Check out his works at Blue Ocean Fine Art Gallery.

6 Raffles Boulevard, Unit #02-08 Marina Square

Tel: +65 6273 4788 Email: info@blueocean-art.com

Think at Funan is a new concept lifestyle stationery shop. It is run by a team of members who not only have the expertise in stationery products but are also super fans of stationery.

They have a wide range of stylish and premium stationery items for your selection and their lifestyle product are specially imported from Japan &Europe.

They may be NEW but they are UNIQUE!

Click here to view the unique brands and products which they carry in-store.

Nestled in the frontmost corner of Raffles Singapore's Grand Lobby, Writers Bar features a solid brass bar counter, textured walls and an alluring chandelier whose many pearls of light shimmer with sophistication.

With their magnificent purveyors at the helm, bespoke artisanal and classic cocktails encounter innovative variations and interpretations. Seasonal and signature cocktails are handcrafted with care to dazzle the most discriminating aficionados. The bar also offers a refined selection of fine Champagnes, spirits and wines.

A tribute to the illustrious authors who have resided at Raffles Singapore, the Writers Bar is an inspiring setting for renowned and budding writers alike.

The Ark Futsal is one of the leading managers of futsal pitches in Singapore. Today, it manages 11 pitches for its clients, which include government organisations and a country club. While it focuses on ensuring its clients pitches remain in excellent condition, The Ark Futsal also organised soccer programmes, which include major leagues and tournaments to encourage utilisation of these pitches. With its years of facility management and strong event management capability, The Ark Futsal aims to offer quality environment for soccer activities or events to take place, where relationships are built and enhanced through fun and good sportsmanship.

The Ark Futsal's newest pitch is now open at the newly-opened Funan.

109 North Bridge Road, Level 7 Funan

Email: booking@theark.sg

Discover the world of Anne-Sophie’s culinary identity with La Dame de Pic at Raffles Singapore. One of the world’s top female chefs with three Michelin stars, Anne-Sophie debuts her entry into Asia with the restaurant, which reflects her search for aromatic complexity, combinations of flavours and powerful tastes that evoke emotions.

Located in the hotel’s dining room at the Main Building, the contemporary chic restaurant is beautifully designed with a graceful and soft palette that is reminiscent of Anne-Sophie’s favourite colours and materials: pastel shades and natural decorative elements such as leather or wood. As a third-generation Michelin starred chef, Anne-Sophie Pic is following in the footsteps of her grandfather and father, perfectly reflecting Raffles Singapore’s rich heritage.

Their drinks menu presents an elaborate and diverse collection of pairings to add both intensity and harmony in the delicate art of tasting; consisting of wines, cocktails, whisky, sake, tea, coffee, dashi, broth and consommés. The wine list in particular offers a wide international base that leans towards the French regions, with a particular focus on Anne-Sophie’s birthplace, the Rhône Valley.

Sonata Community Studio at Funan don't just sell dancewear, they want everyone to dance.

In 1982, Sonata Dancewear started in a little brown store in Singapore, designing and manufacturing high quality dancewear because every dancer deserves the best, to perform at their best. With a vision to be part of everyone's dance journey, the Sonata Community Studio was founded to bring dance to everyone, and help dancers be better dancers. You can find dancewear, activewear, dance-inspired lifestyle products, and also a 1,500 sq ft dance studio for you to learn, train, and play. They'll always dance with you.

Raffles Singapore is delighted to officially announce their highly anticipated reopening, heralding an exciting new chapter in the iconic property's rich history and heritage. A flagship property within Accor, the world’s leading augmented hospitality group, Raffles Singapore is now welcoming guests and visitors, following the iconic hotel’s careful and sensitive three-phased restoration, which began in February 2017.

“There are few hotels in the world whose names have become virtually synonymous with the cities in which they are located – and none more so than the Raffles Hotel in Singapore. The newly restored Raffles will provide an experience like no other,” said Christian Westbeld, General Manager, Raffles Singapore. “It is our wish and desire that our guests will continue to create treasured memories at the hotel, while rediscovering what makes it so special – the distinctive architecture, heritage and legendary service.”

The meticulous restoration led by acclaimed interior designer Alexandra Champalimaud was also supported by Aedas, a leading global architecture and design firm. Together, the designers created a refreshed social haven that delivers a compelling mix of culture, beauty and gentility. Exquisite new suite categories, vibrant lifestyle experiences and exclusive dining concepts are designed for international visitors and Singaporeans to meet, stay, shop, dine and celebrate.

Discerning travellers can expect new levels of unrivalled comfort and inimitable service with enhanced suite experience, brought to life by the fabled Raffles Butlers, while enjoying the new and reimagined spaces at Raffles Singapore.

The revitalized Raffles Singapore offers luxurious all-suite accommodations, across nine distinct suite categories: State Room Suites, Courtyard Suites, Palm Court Suites, Personality Suites, Residence Suites, Promenade Suites, Studio Suites, Grand Hotel Suites and Presidential Suites. Residence, Promenade and Studio suites, are the three latest additions to the hotel’s existing line-up. The total suite count increases from 103 suites to 115 suites.

The Raffles Arcade has been newly outfitted with a charming Raffles Boutique and various bespoke retail brands. Guests and locals will also delight in exploring the worldly restaurants and bars at Raffles Singapore, including restaurant collaborations with Chef Anne-Sophie Pic, of the three-Michelin star Maison Pic in Valence, France; venerable French Master Chef Alain Ducasse; and Chef Jereme Leung, known for his innovative Chinese cooking. At the refreshed Long Bar, travellers will continue to enjoy the hotel’s most famous cocktail, the original Singapore Sling, along with the timeless tradition of tossing peanut shells on the floor.

First opened in 1887, and declared a National Monument a century later by the Singapore Government in 1987, Raffles Singapore has through the years, gained both local and international recognition as an oasis for the well-travelled. It is a national treasure among Singaporeans who deeply value its historical significance and unique heritage. The last restoration was conducted from 1989 to 1991 where the hotel closed for two and a half years.

1 Beach Road, Raffles Singapore

Tel: +65 6337 1886 Email: Singapore@raffles.com

The Revel Bistro & Bar is a unique wine and dine destination tucked away in the NTU Alumni House at Marina Square. A perfect haven for NTU Alumni, Faculty, Staff as well as anyone who wants to kick back and indulge in some good quality time with family and friends.

The bespoke Revel Bistro & Bar, managed by the renowned Neo Group, No.1 Events Caterer in Singapore, brings to you plenty of delectable international cuisine as well as familiar Singaporean flavours to satisfy local taste buds. When the night falls, unwind at The Revel Bar which features an array of artisanal cocktails. Be sure to revel in music from various live bands too. A commitment from them to ensure that their customers enjoy both quality of food and hospitality.

6 Raffles Boulveard, Unit #02-27/28 NTU Alumni House, Marina Square

Tel: +65 6265 5660 Email: enquiry@revelbistrobar.sg

Founded in 2015, home-grown brand Wolf Burgers sells quality, juicy burgers that are affordable to the masses. Their gourmet patties are freshly made in-house and the buns are custom-made. They use a blend of high quality Australian beef for their beef patties, fish from their very own Southeast Asian waters, and fresh vegetables sourced locally and from neighbouring countries.

Wolf Burgers is always looking for ways to improve, enhance and modernize the customer experience. Their new store at Funan is operating with brand new technology, featuring customised fully-automated self ordering kiosks & more. These kiosks been specially curated by the team at Wolf Burgers to provide an amazing and user friendly experience for the customer.

Not content to simply modernize the ordering process for the customer, Wolf Burgers will also feature all-new Self Collection Boxes for customers to collect their food. These boxes have been specially designed so that customers will receive a notification when their food is ready. Meantime, they will be highly entertained by the attractive high-definition screen displays on the boxes while waiting.

With the introduction of new technology, Wolf Burgers is looking to streamline the preparation and delivery of food, so that the team can focus their efforts on the special human touch - the cornerstone of the Wolf Burgers Service experience.

109 North Bridge Road, Unit #01-05 Funan

Email: enquires@wolfburgers.com

Green up your living or working space with a low-maintenance terrarium that you can easily put together at The Green Capsule.

Located at Funan, The Green Capsule is founded in 2014 by two green enthusiasts. Together, they want to bring their love for greening to new heights. They aim to be one of the first garden shops to provide customizable and sustainable gifts.

109 North Bridge Road, Unit #04-11 Funan

Tel: +65 6908 4087 Email: hello@thegreencapsule.com.sg

With an aim to promote good design appreciation through curated lifestyle products from across the globe, Grafunkt at Funan stands out with their range of contemporary and forward-thinking designs that combine creativity, functionality and quality – making it an essential destination if you're looking to spruce up your home.

Through conscious curation, a collection of well-respected craftsmanship from around the world - France (Ligne Roset), Japan (Conde House, Time & Style), Spain (Sancal, Treku), Denmark (Hay, Muuto) is housed at Grafunkt's new showroom. What sets them apart? They do what they like, and that's the difference. Through this space, Grafunkt will share with you objects that combine functionality and longevity - pieces that you can enjoy for a long time. Their objective is to create a space that inspires and reflects what people actually like and how they actually want to shop.

109 North Bridge Road, Level 4 Funan

Tel: +65 6336 6046 Email: info@grafunkt.com

After months of work and development, Singapore's most famous homegrown tailor brand, CYC have launched their brand new Capitol Piazza concept store – fully furnished and designed precisely to take your tailoring experience to the next level. Drop by for a visit and be wowed today!

Since 1935, CYC has been on a journey of distinction in dressing their customers for style and success. Their values, support of sustainability, communities and people continue to inspire them to embrace the new, while sustaining their valuable heritage.

Here are the top 5 things you can do at the newly-opened CYC @ Capitol Piazza (besides tailoring):

1. Create a 3D customised outfit - Ever find it difficult to imagine what some fabric swatches would look like as a shirt? You’re not alone. The solution: A touch screen 3D shirt builder in-store that helps you visualise your outfits with their curated range of fabrics, collar styles, and button colours! They also gave you the option to pair them with trousers so you’ll know just how to style your shirts!

2. Check out their new line of bespoke shoes - Get to learn more about your feet in the process. The concept store presents the collaboration between CYC and Hong Kong’s premier bespoke shoe artisans, ShoeArtistry. Apart from excellent craftsmanship, and a wide selection of beautiful veg-tanned patina leathers and styles to choose from, they’ve also got a 3D foot scanner to help them measure your feet with maximum speed and precision. With that collected data, they’ll be able to craft shoes moulded to fit the arches, insteps and heels of your feet perfectly.

3. Become a fabric expert in 3 minutes - “What is the difference between 1-ply and 2-ply cotton?” and “What’s the difference between cashmere and merino wool?” Their fitting rooms aim to answer all the common fabric-related questions they’ve encountered in their years of experience. With this knowledge, you will be able to pick out the exact fabric that meets all your needs without being overwhelmed by the choices.

4. Let your creative juices flow like you used to as a kid - Bringing your family and kids along? Now there’s a space for them to play while you focus on getting your clothes done! Create your very own backdrop for an Instagrammable shot with miniature CYC shirts, trousers and quirky animal magnets!

Don’t forget to tag them (IG: @cycmadetomeasure) while you’re at it!

5. Take a peek into CYC's 84-year history - Some of you have known of them since you were kids; some through your parents, some through their heydays. Regardless , it is nice to get a peek into the history of renowned local companies. For those new to CYC, go on a short journey with them as they reveal pivotal moments of CYC's 84-year heritage.

ABC Cooking Studio at Funan is Japan’s no.1 modern baking and cooking studio that specializes in providing guided yet hands-on experience to make cake, bread, wagashi and cooking that caters to both adults and kids.

ABC Cooking Studio offers a wide variety of lessons such as Japanese style cooking, bread, cake and traditional Japanese snacks from beginners to master level. They render to those who wants to brush up their culinary skills and ensure their members will have a great exclusive experience without the hassles of post-cooking washing and cleaning chores.

109 North Bridge Road, Unit #02-29 Funan

Email: sg@abc-cooking.com.sg

Previously known as the Raffles Gift Shop, the new Raffles Boutique takes its place of honour to front the Seah Street entrance at the restored Raffles Arcade.

The Raffles Boutique features a brand new retail concept where shoppers will be able to enjoy a cuppa and homemade pastries at the refreshed Ah Teng's Cafe while browsing well-loved souvenirs and gourmet products that are set amidst a heritage gallery that showcases the illustrious heritage of Raffles Hotel Singapore.

328 North Bridge Road, Raffles Arcade

Tel: +65 6412 1143 Email: boutique@raffles.com

Love, Bonito is the largest homegrown fashion brand created for real women, by real women. Love, Bonito offers a wide selection of quality workwear, casual wear and occasion wear.

The newest Love, Bonito store at Funan is their largest physical store in Singapore. The shop has instagrammable spots, an express e-commerce counter and on-demand stylists. The store also hold workshops and events to bring the community together to experience the brand.

109 North Bridge Road, Unit #02-09 Funan

Email: hello@lovebonito.com

Just as el mero mero is Mexican slang for “the main man” or “the go-to guy”, so is El Mero Mero the restaurant the go-to place for Mexican gastronomy.

Five years after it first opened its doors, the restaurant has reinvigorated its mission of being the venue that sets the bar for Mexican hospitality. El Mero Mero at Chijmes brings to life the vital energy of Mexican culinary culture in all its allure and complexity, and this refreshed energy is manifested throughout all El Mero Mero.

The space has been refurbished with care for a renewed impression. Soft ivory walls, marble tables and lush green plants frame the open- plan kitchen where chefs work together in plain sight, their precise movements drawing the eye to what guests will shortly be dining on. The counter seating offers up-close kitchen- side dining that will illuminate different facets of Mexican food and transform your understanding of Mexican dining. This attention to detail and deep understanding of presentation permeates the new menu, which is designed to reflect both Mexican culinary history and its dynamic modern foodscape.

Consider El Mero Mero’s range of botanas or Mexican small plates such as the classic Baja Fish, elevated, and the Corn Sampler, a dish that plays with different flavours to offer a new perspective on corn; the selection of cocktails based on mezcal including the eponymous El Mero Mero that uses orange-infused mezcal for a subtly smoky, and refreshing long drink.

El Mero Mero’s new menu showcases traditional flavour combinations, and also demonstrates the current Mexican culinary trends. As representative of a cuisine that has so much more to offer, beyond the tacos and burritos that Singaporeans are familiar with: El Mero Mero hopes to open our eyes, minds, and palates to the power of Mexican gastronomy and hospitality.

Thus, while remaining faithful to old mores, the new menu is modern and global, executed with finesse and sophistication. These are some of its highlights.

For classics with spirit and soul, look no further than their El Taco. With crispy tooth fish tempura and juicy salsa, their Baja Fish tacos are a celebration of classic Mexican flavours and an explosion of textures. The Wagyu Volcan’s combination of charred cheese, Australian wagyu beef and molcajete (mortar & pestle) sauce of tomatoes, jalapeno and garlic is a rich burst of juicy umami.

The Avocado Taco brings forward a very different idea: charred corn tortilla and cool creamy avocado – for most Mexicans, this is the taste of home. For novices to Mexican fare, it’s an eye- opener: absolute simplicity, done impeccably.

Other dishes that bring forth these flavours of history and memory include the Hamachi and Coconut Ceviche, a glory of fresh sashimi-grade Hamachi tossed in coconut milk infused with the tangy hibiscus; and Tortilla Soup, creamy comfort made with tomatoes roasted in the Josper oven,guajillo chillies, and thickened with charred tortillas.

A restrained hand with contemporary updates drive up the culinary excitement. Consider the Atlantic Grilled Octopus, a generous Josper-grilled swirl of tentacle that offers oceanic sweetness with an undertone of smokiness and the Corn Sampler, a tribute to the many faces of that essential Mexican staple, maize with skewers of Josper-grilled organic baby corn and donuts made in-house from huitlocoche or “corn mushroom”.

The Gordita expands on the eponymous Mexican classic: rather than simply filling the empty pocket of this corn pastry, it becomes a base to celebrate heirloom vegetables and frijoles. The El Mero Mero Fajita brings together two beloved Mexican flavours not commonly paired together – a poblano shishito crema and grilled beef – to richly savoury results while the Tequila Pecan Pie is a creative and sweetly aromatic combination of Mexican produce – cinnamon, pecans, and tequila – made a little edgier with a final grill in the Josper before serving for a subtle smokiness.

This approach weaves the past and the ‘now’ together for a culinary tapestry like no other.

El Mero Mero promises a new vision of Mexican cuisine and hospitality, saturated with warm generosity. The Mexican heart is all-evident. Make a reservation with them via this link today and be wowed.

At a time when electronic person-to-person introductions and food delivery apps are at the touch of our fingertips, Tiong Bahru Bakery still believes in “celebrating neighborhoods” and that means taking time for the face-to-face connection with people that matter. For the first time ever, the Home of the Handmade Croissant shares the 4,000 sq ft space with internationally award-winning beauty brands Browhaus and Strip at a convenient location in the Central Business District area.

It could not have come at a better time as Spa Esprit Group’s founder, Cynthia Chua, states that “The all-new Funan has provided us an opportunity to sync well-loved brands for a more valuable experience than ever before. We want to continue to be the nexus of creativity, culture and conversation.” The 90-seater bakery is the second outlet to serve the full hot food menu in addition to their popular 100% French flour-and-butter bakes, exclusive coffee blend and superfood treats, after their Raffles City branch.

Being part of Spa Esprit Group’s very first multi-concept without barriers, TBB Funan can be accessed from any entry point on the fourth floor shared with Browhaus and Strip. Captivating images on LED screens greet customers with the newest and latest at the bakery. Soft leather armchairs, warm lighting and communal tables make for easy conversation amongst friends and colleagues.

Following TBB tradition, every new outlet offers exclusives in store for a limited time. At TBB Funan, they have savory porkcast pie on TBB’s signature French butter croissant crust. The diamond-shaped creation adds a flaky and crunchy texture to pork cheek rendang done local-style in homemade rempah or intensely flavored spice paste (read: not poured from a store-bought readymade pack) at $8.90++ each. Not one but two exclusives mark this grand opening of TBB Funan. The best-selling viennoisserie, kouign amann, takes on an Asian-flavored spin inspired by the Chinese fried doughnut or ham chim peng. It is intensified with five-spice butter and sprinkled with black and white sesame seeds on the Breton cake which literally means “cake-butter” at $5++ each that’s available from now till 10 September 2019. There’s also Unity tea blend that’s farm fresh, and made up of ginger, pandan, turmeric and chili ($6/$6.20++ each) which are locally grown by Edible Garden City. “Unity” was chosen to signify the three concepts under one roof for the first time in Singapore.

109 North Bridge Road, Level 4 Funan

Tel: +65 6877 4866 Email: enquiries@tiongbahrubakery.com

Get ready for Philippines top trending mango soft-serve Maxi Mango's arrival in Singapore. Originating from Davao, Philippines, Maxi Mango has taken The Philippines by storm, with over 43 outlets popping up all over Philippines in the short span of 10 months. Showing no signs of slowing down, Maxi Mango is taking the mango craze to Singapore with their very first flagship outlet here at Capitol Piazza.

Maxi Mango started as a pop-up kiosk at food fairs in 2017. A brave endeavor by 33-year-old Miki and Ivan Velasquez, the couple took a leap of faith by investing all their savings into the business before it became the massive success it is today.

Hailing from the country well-known for producing some of the sweetest mangoes in the world, Maxi Mango’s soft serve desserts are strictly made with real, fresh mangoes shipped directly from the Philippines. The juicy sweet mangoes are a perfect complement for Maxi Mango’s soft serve – the star component of the famous dessert. Having more than six years of experience in soft-serve desserts, the couple experimented tirelessly with different ingredients and flavours until they got the perfect mix.

Get ready to indulge in Maxi Mango’s signature version of the Filipino refrigerator cake, featuring succulent mangoes from the Philippines, velvety soft serve, and crushed graham crackers.

The Maxi Mango franchise is brought to Singapore by local lawyer-investor Jean Foo, who will work closely with the owners to expand Maxi Mango within Singapore, and subsequently around the Asia Pacific region. Maxi Mango officially opens on 2 August 2019 at Capitol Piazza.

Experience the highest climbing walls in the civic district at Climb Central's newest branch at Funan. Find your challenge amongst more than 200 outdoor-inspired climbs. Choose to scale the high walls, or enjoy high intensity short climbs in a dedicated boulder unit with Singapore's first Kilter Board. Everyone can climb at Climb Central. Go with your family and friends and find your own style of climbing.

Done with your first climb and looking for a bit more guidance? Let Climb Central help you to achieve your next climbing milestone and be your home away from home.

Sign up for one of their climbing classes for a guided session with our friendly and knowledgeable instructors. Both introductory and developmental classes are available to meet your needs. Rental of climbing equipment is included for all classes.

109 North Bridge Road, Unit #B2-19 & 21 Funan

Tel: +65 6906 3918 Email: info@climbcentral.sg

Get ready to experience the world’s first Dyson Demo Store – Beauty Lab at Funan. As a world-first, the concept store will be dedicated to the Dyson Supersonic™ hair dryer and the Dyson Airwrap™ styler.”

Dyson technology works differently, it is engineered to solve real problems. The best way to understand it is to experience it. This is why they created Dyson Demo - a place that brings to life the science and engineering at the heart of their machines.

Book an appointment here with a Dyson Demo stylist to get hands on with the Dyson Supersonic™ hair dryer or Dyson Airwrap™ styler. Their experts are there to answer questions and show you how to get the most from their technology.

Noka, which means farmhouse in Japanese, is Singapore’s first rooftop urban farm & 75-seater Japanese restaurant in the Central Business District.

Sister restaurant to Singapore’s favorite urban farm and restaurant Open Farm Community, Noka is connected to the 5,000+ sq ft rooftop urban farm in partnership with Edible Garden City which grows oyster mushrooms, microgreens, basil, mexican tarragon, butterfly pea flowers, and a lot more. Head Chef Seki Takuma, native of Niigata perfecture, showcases local ingredients by applying Japanese cooking techniques.

Returning to Funan with over 12,000 sq ft of the latest smart home, AL, robotics, tech products and experiential offerings, the newest COURTS store is COURTS' first loT-themed and ranged store for shoppers at every stage of their smart home journey.

Immerse yourself in COURTS' first loT store, featuring the latest and greatest tech from the likes of Google, LG, Microsoft, Samsung and Sony, the biggest names in computing and mobile. as well as home lifestyle brands like Dyson and SMEG.

COURTS at Funan is COURTS' first store to be protected by BetterAir, through their exclusive air and surface purifying probiotics.

Singapore’s leading cinema operator, Golden Village Multiplex (GV), is once again pushing the boundaries of conventional cinema with the opening of their latest multiplex, GV Funan at the revamped Funan Mall, located in the heart of Singapore’s bustling city center.

With its 14th multiplex, GV is enhancing the movie-going experience to attract home viewers back to the cinema by providing increased levels of comfort and privacy to improve one’smovie-going experience.

Highlighting GV’s unwavering commitment to delivering the finest cinematic experience, patrons can look forward to razor-sharp laser projection combined with immaculate audio when catching a film at GV Funan, as all seven halls are equipped with Barco Smart Laser Projection.

The new multiplex sees the introduction of two new seating concepts in the 431-seat, seven-theatre complex, as Golden Village places a focus on delivering a premium yet affordable cinematic experience for all.

In a bold move away from conventional row-seating, the new Deluxe Plus halls feature spacious leatherette seats, uniquely designed with lumbar cushioning for increased support, together with a recline feature. Each ultra-modern seat includes a handy USB charging port, enabling patrons to make the most of lengthy movie times to juice up their mobile devices.

The new Gold Class Express hall, with its 32 plush leatherette electronic recliner seats, is the gateway to a luxurious cinematic experience akin to GV’s iconic Gold Class cinemas. For its enticing price, Gold Class’s signature butler service is replaced with a F&B ordering feature on the revamped iGV mobile app which allows moviegoers to pre-order food and drinks prior to the film.

GV Funan will also feature two GEMINI halls. The ever-popular seating option for couples, with their unique spacious design, offers additional legroom and retractable armrests – ideal for date nights at the movies!

And testament to GV’s ‘more than a movie’ brand promise, the multiplex has also expanded its entertainment offerings by introducing four Virtual Reality pods in the GV Funan foyer. In anod to Funan Mall’s high-tech legacy, patrons will be able to enjoy immersive virtual reality gaming and cinematic content – a further example of how GV is seeking to redefine the movie- going experience.

All the way from Michigan, the famous Beverly Hills Cheesecake at Raffles City will be serving mouth-watering desserts from The Cheesecake Factory Bakery once they open for business.

You can’t beat the great assortment of The Cheesecake Factory® cheesecake flavours! From fruity flavoured cheesecakes like White Chocolate Raspberry to chocolate flavoured cheesecakes like REESE’S Peanut Butter Chocolate Cake Cheesecake, their collection of The Cheesecake Factory® cheesecakes and cakes are sure to delight.

The Cheesecake Factory story begins in Detroit, Michigan in the 1940s. Evelyn Overton found a recipe in the local newspaper that would inspire her “Original” Cheesecake. Everyone loved her recipe so much that she decided to open a small Cheesecake shop, but she eventually gave up her dream of owning her own business in order to raise her two small children, David and Renee. She moved her baking equipment to a kitchen in her basement and continued to supply cakes to several of the best restaurants in town while raising her family. Read more here about the history of this well-loved cheesecake brand.

252 North Bridge Road, Unit #B1-70 Raffles City (OPENING SOON)

Email: info@beverlyhillscheesecake.com.sg

Don't forget to enjoy a cup of aromatic coffee brew from popular Korean coffee chain, Dal.Komm Coffee when you check out the exciting new Funan.

Best known for their unique lifestyle café concept which integrates music as a core theme, Dal.Komm Coffee serves up customisable quality brews and a wide range of non-caffeinated refreshments the likes of teas and fresh fruit beverages.

To celebrate the Funan outlet opening, Dal.Komm is introducing 2 outlet-exclusive beverages, and also rolling out new menu items including a delectable selection of savoury bites.

This August, patrons will have the opportunity to experience Creative Technology’s newest SuperX-Fi (SXFI) audio products at the Dal.Komm Coffee (Funan outlet) as part of a collaboration between Dal.Komm Coffee Singapore and the digital entertainment company, known for their cutting-edge audio technology.

Capitol Milk Bar brings retro fun dining to Arcade @ The Capitol Kempinski!

The word from the bird is that this new 'rock around the clock' diner is where to be for burgers, hot dogs, sandwiches, milkshakes, floats, sundaes, and ice cream, and finger-snapping fun for the whole family.

Step in and be transported to Singapore’s heydays with retro touches that extend from the furnishing and interior décor to the menu. Enjoy all these in a classic diner setting from the ‘50s complete with accent wall tiles, silestone table and counter tops, and ceramic mosaic flooring, where vintage posters and neon lights will have you reliving the best of the era.

Find this blast from the past nestled between other vibrant dining options at Arcade @ The Capitol Kempinski, located right where the legendary Capitol Theatre and Capitol Building are located.

What are you waiting for, guys and dolls? Capitol Milk Bar beckons!

They treasure special memories here at Capitol Milk Bar, that’s why they have dedicated many of their burgers to some key people from the history of the Capitol Theatre.

Like silent screen legend Charlie Chapman and his brother Sydney who visited with Capitol Theatre’s Joe and Julius S. Fisher in 1932. Then there’s Douglas Fairbanks, one of the first movie stars to visit Singapore. During his 1935 visit he came to The Capitol to watch the film David Copperfield (1935) with Lady Sylvia Ashley.

Even Hollywood’s most irresistible woman Ava Gardner made an appearance here in 1954. She was in town to promote her new film, The Barefoot Contessa and attended a private dinner right here at the Capitol hosted by the Shaw Brothers who had taken over a damaged and neglected theatre after WW11. They repaired and restored her to former glory, also adding the now iconic neon sign. And let’s not forget that fun little fellow who entertained young Singaporeans with weekly matinee cartoons every Saturday from 1933 – Walt Disney’s Mickey Mouse.

Many have fond memories of the popular Magnolia Snack Bar. Opening first as the ‘Creameries Milk Bar’ in the Capitol Building in the 1940s, they served ice creams, milkshakes and cakes. It was a hit with Singaporeans both young and old for social gatherings and post-movie bites. Magnolia Snack Bar closed in the late 1980’s but we have brought back the sweetness…

Strike Me Pink was a 1936 American musical comedy starring Ethel Merman – the undisputed First Lady of the musical comedy stage. We named our take on the local classic chendol dessert “Singapore Dash” a reference to Douglas Fairbanks and his “high-speed visits” to Singapore. And, The Jungle Book as a dedication to author Rudyard Kipling who made many trips to Singapore. Imagine being in the theatre in 1942 to watch the classic on the big screen after they turned it into Technicolor action-adventure film!

13 Stamford Road, Level 1, Arcade @ Capitol Kempinski

Tel: +65 6715 6874 Email: capitolmilkbar.singapore@kempinski.com

Simmons Gallery at Capitol Piazza is Simmons' flagship store. It is on a class of its own as it takes on a luxurious lifestyle showroom concept. Stunningly fused together, each bedroom is graced with its own signature theme. The new flagship gallery also introduces 45winks, the first-of-its-kind, allowing you to experience the revitalizing benefits of a 45-minute powernap on a Simmons mattress in total comfort and privacy. There is no better way to recharge yourself and spring back into action. Book your appointment today and wake up to the benefits of better sleep.

Simmons is the renowned mattress brand amongst premium hoteliers in Singapore and worldwide.

Located in the heart of the city, the 45winks by Simmons concept within the newly unveiled Simmons Gallery treats sleep-deprived professionals to a hotel-quality sleep experience in a private suite decked with renowned Simmons mattresses and pillows, luxurious sheets, comfortable pyjamas and assorted sleep aids. Patrons will be gently woken up after 45 minutes.

13 Stamford Road, Unit #B2-40/41/42 Capitol Piazza

Tel: +65 6385 3966 Email: custsvs@simmons.com.sg

One of the many exciting tenants of the new Funan; Bernina makes beautiful sewing machines, inside and out, plus accessories for sewers of all ages and skill levels. Whether you are a serious quilter or new to the world of sewing and crafting, Bernina has a machine just for you.

Bernina is a fourth-generation family-owned company, and Swiss precision is at the heart of every product they create.

Their products are known for quality, innovation and design. With innovative features that make sewing easier, Bernina emphasizes ergonomic design that allows you to focus on your project - and not the machine.

Straits Chinese Signatures at Esplanade is managed by Guan Hoe Soon Group, the oldest Nonya Restaurant in Singapore. Using secret recipes handed down thru the generations, the original taste of an authentic Peranakan cuisine has been preserved closely, using only the freshest ingredients and select choice of spices.

Straits Chinese Signatures also provide nonya catering services for special occasions. They cater a wide choice of dishes, available at great prices.

With many satisfied customers whom they had the honor of catering to, they are confident that they will delight you and your friends with an authentic peranakan affair.

1 Esplanade Drive, Unit #02-21 Esplanade

Tel: +65 6339 3683 / 6339 6681

Aji-Ichi at Marina Square is another concept offering great food at exceptional value by ASTONS.

They serve quality, authentic, affordable and delicious Japanese cuisine amidst a comfortable and casual ambience at this new branch.

Freshly prepared for your enjoyment, they use only Koshihikari rice imported from Niigata in Japan, US beef, and tonkotsu broth that has been simmered for 12 hours.

The new Trehaus at City Hall is a Silicon Valley-inspired preschool and childcare that is changing early education, focuses on building character and future skills, and lets parents be present for their children’s learning journey.

Serving the needs of working parents, Funan’s North Office Block will house Trehaus School , a childcare centre and preschool that can accommodate over 100 children aged two months to six years; as well as Trehaus Club, a family club that offers member families with access to an indoor playground café, themed play dates and enrichment programmes.

"It takes a village to raise a child".

Spanning an impressive space of 12,000 sq ft, Trehaus at City Hall is the modern village where the future family works, learns and plays together.

Find out more about this multi-concept new venue here.

109 North Bridge Road, Unit #07-21 to 33 Funan (OPENING SOON)

Tel: +65 9843 8077 Email: hello@trehaus.co

Britain’s renowned folding bikes manufacturer, Brompton Junction will debut its Southeast Asia’s flagship store at Funan. To celebrate this, Brompton Junction will launch a Lion City special edition – available solely at the Funan flagship store.

The Brompton was designed in 1975 and they have had an exciting journey since then.

Their mission at Brompton is to change the way people live and move in cities. A Brompton is the perfect companion, offering uncompromised mobility and allowing you to explore the world you live in with a sense of independence and freedom without any limits.

Originally designed and built by their founder, Cambridge graduate Andrew Ritchie, in his flat in South Kensington opposite the Brompton Oratory church in West London from humble beginnings, Brompton has now become the iconic folding bike company, the world's favourite and the largest bicycle manufacturer in Great Britain.

A Brompton can be personalised by you, for you. Handlebar shape, frame colour, components and gearing; there are over 16 million possible variants you can create, depending on your individual requirements and personal style. Each bike is handmade, bespoke for you and each frame uniquely hand brazed by skilled craftsmen at their London factory.

The Carrot Patch offers a new coworking experience in singapore. Be the first to gain access to exclusive bars, which are specially transformed into coworking spaces during office hours just for you. The Carrot Patch @ SKAI Bar is based right above City Hall MRT station, provides an intimate social setting featuring breath-taking panoramic views of Singapore’s glittering cityscape.

Best for the hustler or entrepreneur who needs to meet your potential investors and deliver that winning pitch! The hotel standard ambience coupled with gorgeous views of Singapore’s skyline will definitely impress them. You can even stay on till after-hours (when the space transforms back into a bar), to mingle and chat with them over drinks (Yes, as a member you are also entitled to exclusive discounts!). View their price plans here.

2 Stamford Road, Level 70 Swissôtel The Stamford

Tel: +65 8222 2252 / 6222 8743 Email: info@thecarrotpatch.co

Singapore’s True Group is set to launch their flagship TFX fitness centre in Funan, the company’s only fitness centre in Singapore which has a swimming pool and outdoor deck, along with cutting-edge smart training systems.

Slated to open very soon this month, TFX Funan will be the first gym in Singapore to house the Matrix Strength Ultra Series which comes with Intelligent Video Training Display for resistance training. It will also have Life Fitness IC6 spinning bikes, a Naomi training cube, Concept 2’s Bike and Ski ERGs and rowers, functional training equipment from Ziva and Torque, and Rogue’s barbells and a Monster Rhino Belt Squat.

Aside from the latest machinery, True Group has invested in My Zone: a heart-rate based system that uses wireless and cloud technology to monitor physical activity.

My Zone connects to user’s wearable devices such as a smartwatch, as well as connecting to the gym equipment – all geared to monitoring achievements, fitness progression and ultimately, delivering results. My Zone also allows users to connect and interact with other club members, creating a community aspect to training, among many more cool perks.

Memberships at TFX will start at $128 plus GST per month, making it value-for-money, all-accessible spaces for the local community.

After undergoing a three-year redevelopment, Funan is set to make its highly-anticipated return on 28 June 2019. Poised to become an inviting and energetic heart of Singapore’s Civic District, Funan aims to inspire play, learning, creativity and connection with more than 180 brands clustered round six passion themes – Tech, Craft, Play, Fit, Chic, and Taste. Of these, around 30% are new-to-market brands, new concept stores or flagships. Reinforcing Funan’s position as a showcase for local talents, more than 60% of the brands originate from Singapore. More than 30% of Funan’s brands are new to CapitaLand’s portfolio.

Mr Chris Chong, Managing Director, Retail, CapitaLand Singapore, said: “Shaped by its unique location in a new-gen live-work-play hub, Funan brings together experiential and activity-based retail at a scale not seen before in Singapore’s Civic District, while providing a collaborative platform for retailers to share their brand stories. With a dedicated Community Manager, Funan goes beyond a singular focus on achieving a certain retail mix to curate community experiences that consumers are passionate about, as it seeks to build social connections and networks beyond the transactional.”

With a total gross floor area of approximately 887,000 sq ft, the Funan integrated development comprises a retail component, two office blocks and lyf Funan Singapore – the Singapore flagshipof The Ascott Limited’s lyf coliving serviced residence that is designed by millennials formillennials. It is located right in the heart of the Civic District with excellent connectivity, including a direct underpass linking to City Hall MRT interchange station. As a new paradigm for live, workand play in Singapore’s city centre, Funan offers a synergistic combination of retail, office andserviced residence components that is designed to appeal to savvy consumers pursuing quality of life in a socially-conscious and creative environment. Further to the opening of Funan’s retailand office components, lyf Funan Singapore is slated to open in 4Q 2019.

Funan’s indoor cycling path runs 200 metres from the start of the trail to the Level 1 Bicycle Hub. The cycling path serves working professionals in and around Funan who cycle to office during the morning peak hours.

During the mall's operating hours from 10am to 10pm, cyclists are encouraged to dismount and push their bicycles in the mall. The Bicycle Hub houses a variety of end-to-trip amenities that include shower cabins, lockers, and a bicycle repair and pump station.

There are also bicycle counters that allow cyclists to take their meals while seated on their bicycles. Funan will have 166 bicycle bays – the most among any CapitaLand property in the Civic District and CBD.

Famed Japanese Ramen chain, Afuri has over 15 outlets and also opened outposts in as far as Portland, Oregon & Lisbon in Portugal. They will be opening their very first outlet here this month at the newly-revamped Funan, bringing their signature yuzu-scented ramen to food-lovers in Singapore.

Named after a mountain - Mt. AFURI, on the east edge of the Tanzawa mountains in Kanagawa prefecture in Japan; legend has it Afuri is the father of Mt. Fuji.

Find out more about Afuri and the menu listed in their international website here.

Wu Pao Chun Bakery is an artisanal boulangerie founded in 2010, Taiwan, famous for its award-winning bread collection ‘Lychee Rose Royale’ and 'Red Wine Longan' bread. Created by Master Wu Pao Chun who won the prestigious title of ‘Master Baker’ in 2010 Coupe Du Monde la Boulangerie for his mastery and creativity, the bakery has been a must-go destination for both tourists and locals in Taiwan, vying to taste and experience the crafts of a world champion. From a farm boy with humble beginnings, Master Wu’s story has been an inspiration, with many hailing him as the ‘Pride of Taiwan’.

Wu Pao Chun Bakery's first flagship store in South East Asia is now open at the heritage-rich Capitol Piazza. Be invited to a livery view of chefs’ in kitchen along with an exemplary curation of the brand’s best-selling and exclusive local bread collection, including the award-winning champion breads and pineapple cakes right here in our little red dot.

13 Stamford Road, Level 1 Capitol Piazza

Tel: +65 6242 9892 Email: hello@wupaochun.com.sg

After a five-month hiatus, Whitegrass has reopened at Chijmes, making a comeback with a new chef and cuisine.

Whitegrass, under the helm of Head Chef Takuya Yamashita, showcases classical French fare with a contemporary Japanese twist.

Abiding by the culinary principle of “La Cuisine Naturelle”, or “cuisine of the natural body”, Chef Takuya celebrates the essence of each ingredient he works with. Omakase menus of seasonal nature inspired creations pay homage not only to the history of the produce but also to its passionate producers. Located in the historical CHIJMES landmark, the 40-seat restaurant boasts stellar service and a carefully curated beverage list that serves to further elevate the experience of dining in this iconic venue.

A five-course dinner menu is available at $168++ per person, while an eight-course dinner menu is priced at $228++ per person. There is also a beverage list of Old and New World wines and sakes from the Nara Prefecture, and wine pairings are available.

30 Victoria Street, Unit #01-26/27 Chijmes

Tel: +65 6837 0402 Email: reservations@whitegrass.com.sg

Hola Amigos! Señor Taco CHIJMES serves authentic Mexican street food with a great view to offer too which is facing the beautiful church.

Whether you are having a family day out, chilling with colleagues, hanging out with friends, moving on to wedding after-parties or just looking to enjoy life at its best, Señor Taco CHIJMES welcomes you with their great Mexican hospitality! They have not forgotten our little ones and prepared an exciting kids menu, with ample of play space for them to roam around while Mami and Papi indulge on their day off.

Birthday celebrations couldn’t be more exciting than the traditional Piñata blasting. Go visit Señor Taco CHIJMES to see how real Mexicans have fun!

My Learning Haven at Suntec City is a preschool with playgroup, nursery and kindergarten services for children aged 18 months to 6 years old. It is also where children from different backgrounds go to learn & interact with the feeling of being safe and secure. Their aim is to take learning back to the days where children were allowed to express themselves freely and learn as they played and interacted with one another.

My Learning Haven is a sister school of Josiah Montessori. It was started by their founders, Lena Lim and Wendy Tan who are pioneers in the early childhood industry with a combined experience of over 45 years in this industry.

Drop by for a meet & greet with My Learning Haven's staff members and know more about their unique integrated thematic-based curriculum that enriches your child with skills and fosters your child’s creativity and imagination.

3 Temasek Boulevard, Unit #03-374 to 378 Suntec City

Tel: +65 9817 1032 Email: info@mylearninghaven.com

Epicureans, rejoice! Udon Kamon has just opened at Eat At Seven, Suntec City. The restaurant offers the widest range of udon broths in Singapore, including shoyu-based dashi, tonkotsu, house speciality Japanese spicy magma and tom yum.

“Kamon” refers to “family crest”, which is used in Japan to indicate one's origin, family lineage and status.

The restaurant imports premium bonito (katsuo fish) from Kagoshima that has been aged for at least two years. The bonito flakes are freshly shaved and used to make dashi broth as well as garnish. Udon Kamon will offer two types of shoyu-based udon broth. Available in spicy and non-spicy options, its tonkotsu broth calls for white miso and pork collar, and is cooked for eight hours.

Helmed by Executive Chef Kamogi Noriyuki, Udon Kamon specialises in sanuki udon, the most popular type of udon in the Shikoku region. Made with Japanese wheat flour, salt and water, the noodles are thick, squarish and have flat edges. At Udon Kamon, the noodles are freshly made on a daily basis.

TAG : City Hall