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Binibeca Fashion – With four international Spanish shoe brands under one roof, the concept of the store is to create a pleasant shopping experience for their customers, offering a variety of designs and brands in one store. Visit Binibeca Fashion's newest store at Suntec City.
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Singapore Philatelic Museum (SPM) is re-opening as a children's museum!
Singapore Philatelic Museum will be closed for redevelopment to refresh the museum’ infrastructure, content and offerings to enhance the visitor experience for Singaporeans. This will be a major redevelopment since SPM’s opening in 1995. The museum will be closed to the public from 18 March 2019, and is expected to re-open to the public in 2021.
Dedicated to showcasing Singapore’s rich philatelic heritage, SPM uses stamps as windows to introduce Singapore’s heritage and culture, as well as our connections to the world. Located at 23B Coleman Street, the building that houses SPM was formerly part of the Anglo Chinese School, and later the Methodist Book Room. SPM was officially opened on 19 August 1995 as a project of the Telecommunication Authority of Singapore. Since 2000, the museum has been managed by National Heritage Board.
Redevelopment works at SPM will include essential infrastructural upgrades to the museum building, as well as a revamp of the permanent and changing galleries to improve visitor experience.
During its redevelopment, SPM will continue to engage the young through travelling exhibitions and education programmes at pre-schools, primary and secondary schools. It will also continue to organise signature events such as the annualNational Stamp Collecting Competition and Draw My Stamp Story Art Competition. Families can also visit A Little Magic roving exhibition at public libraries. Look out for updates and activities on the museum website www.spm.org.sg!
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CULINARY |
22 February 2020 |
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Specialised in serving authentic Japanese Sushi, Yakitori, and Unagi, Sho Yakitori & Sushi at Millenia Walk offers a wide range of delicious Japanese dishes and sake for you to choose from.
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HEALTH & BEAUTY |
3 February 2020 |
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Noesa, the only care line in the world that works with the biological energy of becoming which is also known as Biophotons, is based in Germany. Biophotons, the light power stored in plants, can provide natural vitality for skin cells and help them recover and rejuvenate. Experience the magic of Biophotons at Noesa's store at Raffles Arcade.
Noesa believes that the key to successful skin care is actually cell care. If you really want to care for the cells of the skin, you should give the cells what they really want. "Cell care instead of skin care" This is Noesa. The activity level of cells will determine your skin condition. When your cell is full of vitality, you will look younger than those who are at your same age.
Noesa, a brand certificated by EU and FDA and the pioneer of cell art from Berlin, will radically change what you think you knew about skincare.
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Discover the new and swanky Gucci store at Raffles City which features just their latest timepieces and jewelry.
Timepieces and jewelry are produced by Gucci’s own skilled craftsmen: master watchmakers work in Gucci’s own ateliers in La Chaux-de-Fonds Switzerland, and goldsmiths create magnificent pieces in Italy. Each piece typically incorporates Gucci’s signature emblems, such as the Horsebit, marrying quality materials with inimitable Gucci flair.
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In 1972, Gucci became one of the first fashion Houses to branch into timepieces, creating successful, iconic models that combined contemporary spirit and tradition, innovation and craftsmanship, fashion and elegance. Later, in 1997, the brand introduced a silver jewelry line, followed by Fine Jewelry and High Jewelry collections.
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Further reinforcing Gucci’s reputation as an influential and progressive fashion brand, the new and contemporary vision injected by Creative Director Alessandro Michele fully embraces the fashion codes, innovation and contemporary attitude of the House, thereby further enhancing its status as one of the world’s most desirable luxury fashion brands and a definitive 21st century statement of contemporary coolness.
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Guess who’s finally in City Hall? Local favourite Ponggol Nasi Lemak has opened their first branch in City Halll at Capitol Singapore.
Ponggol Nasi Lemak is most famous for their signature dish of fragrant coconut rice with sides of fried chicken wing, sunny-side-up egg, fried peanuts and anchovies, and sambal chili sauce. Also don’t forget to try their favourites such as archar, otah and fried ikan kuning!
Established in 1979, Ponggol Nasi Lemak is a heritage food brand serving one of the most iconic specialty food in Singapore. Under the guidance of founders Mr. Ang Chye Choon and Madam Koh Ah Tan, the family started delivering traditional pre-packed Nasi Lemak in Banana leaves to distributor and hawker stores in Singapore.
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Tel: +65 6293 0020 Email: info@ponggolnasilemak.com.sg
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The popular hotpot restaurant chain Haidilao has set-up another new outlet at Marina Square and this is their first overseas branch to launch their exclusive custom-order service plus robotic servers.
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From the main dining hall to your own private dining room, lose yourself in an immersive dining experience through sound and light projection, this new branch is unlike any other restaurants you’ve visited.
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As a brand created in 1994, Haidilao International Holding Ltd. has developed into a world-renowned catering enterprise over the course of a two-decade development.
The first overseas Haidilao store was opened in Singapore in 2012, marking the first step in its global expansion. Since 2012, 10 stores have been launched in Singapore. In June 2019, Haidilao, widely accepted by local people and media, won the "(SPBA) Top Ten Industry Leading Brands Award of China" awarded by Lianhe Zaobao, an authoritative newspaper, in Singapore.
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Email: xjphdl@haidilao.com
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Designed by renowned architect John Portman, who transformed the interior spaces of hotels by creating atriums with a cinematic, soaring experience, the 32-year-old Marina Mandarin is now known as PARKROYAL COLLECTION Marina Bay, having been rebranded by property group United Industrial Corporation (UIC)
The property will be refreshed with a new look and identity as it joins the Pan Pacific Hotels Group portfolio of nearly 50 hotels, resorts and serviced suites globally.
Renovation to PARKROYAL COLLECTION Marina Bay will be done in phases from early-2020 to mid-2021 to the hotel’s public spaces, guestrooms, and meeting facilities to transform this Marina Bay landmark into a statement “garden in the hotel” with curated lush landscapes and stylish interiors.
Ms Cinn Tan, Chief Sales & Marketing Officer, Pan Pacific Hotels Group, says, “We are celebrating the latest addition of PARKROYAL COLLECTION Marina Bay to our Pan Pacific Hotels Group family with a launch offer that exemplifies the sincere hospitality we are known for. We want our guests to feel supported whenever they travel, whether for work or play, and have invested thought and heart into this special promotion, which comes with a selection of personalised benefits. This is because we believe in giving our guests the flexibility to choose what they would enjoy best, so they can make the most of their stay with us. It is our confidence that the guests of PARKROYAL COLLECTION Marina Bay will experience the excellence in product and service that have led to us being awarded “Best Regional Hotel Chain” for three years running by readers in Asia Pacific.”
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Enjoying an excellent location in the heart of the city, PARKROYAL COLLECTION Marina Bay offers a breathtaking view of the Marina Bay and financial district, as well as convenient access to the Marina Square Shopping Mall, and is minutes away from Sands Expo & Convention Center and Suntec Convention & Exhibition Centre.
Directly opposite The Esplanade, Singapore’s performing arts centre, the hotel is also within walking distance to attractions such as Gardens by the Bay and the Singapore Flyer, and is perfectly situated right on the trackside of the Singapore Grand Prix Formula One race.
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Named after a famous local baker of the same name, who used to own a shop in the neighbourhood back in the 1900s; Ah Teng's Cafe at Raffles Singapore is a casual grab-and-go café which serves visitors, the surrounding community and travellers alike with freshly made cold beverages, a selection of premium coffee, tea and homemade bakery, pastries and artisanal ice-creams.
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Be led by your nose as you enter the newly-opened Penhaligon store at Raffles City and allow one of their fragrance aficionados to assist you in discovering your new signature scent whilst picturing the fresh English countryside in your mind.
Founded in 1870 by William Penhaligon, the house encapsulates the English idea of a traditional heritage fragrance house with a dedication to create scented stories. From the original Hammam Bouquet in 1872 – created after the smell of the Turkish baths located next to his first boutique on Jermyn Street - to the latest creations like the Portraits collection in 2019, legacy with a twist is at the core of the history of the house. Each and every creation explores facets of high perfumery, challenging the traditions of the art and seeking new ways to interpret elegance. Truly English, Penhaligon’s is passionate about ingredients and still manufactures its scents in England using the finest rare ingredients. Penhaligon’s creations are now offered in own boutiques and selected distinguished stores across the world.
Penhaligon’s is honoured to hold two long-standing Royal Warrants; from HRH The Duke of Edinburgh (granted 1956) and from HRH The Prince of Wales (granted 1988).
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CULINARY |
19 December 2019 |
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Newly-opened at Basement 1 of Capitol Piazza, Carmen’s Best ice-cream uses 100% cow’s milk and cream. A not so known fact is that many commercial ice cream manufacturers do not actually use fresh milk or milk at all in their recipes which by default, doesn’t really make them ice cream to begin with. But Carmen’s Best makes homemade artisanal ice cream the old-fashioned way which means that there is no water, no additives, no mass-production and just pure craftsmanship and only the finest ingredients available to them from all over the globe. Now that sounds like ice cream. Now you can indulge yourself.
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CULINARY |
18 December 2019 |
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The 44-seater Butcher’s Block at Raffles Hotel presents a stylish and lively dining experience showcasing some of the world’s finest cuts of meats cooked with wood fire. Feast your eyes on premium meats hanging in the Meat Vault and on over 200 exciting wine labels, including a good selection of natural wines, in the Wine Library.
At Butcher’s Block, they present a truly special experience – an exclusive and communal dining journey, featuring off-the-menu specials that change daily and are only revealed on the very evening itself. Expect a sumptuous multi-course menu specially crafted and personally brought to your table by Chef Rémy Lefebvre and his culinary team, who will regale you with insights of the dishes presented. The experience will be complemented with a curated selection of 4 exquisite wines for your delight to your heart’s content, whilst being seated at the coveted 3-metre long OAK (One of A Kind) Table right in front of the open kitchen.
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HEALTH & BEAUTY |
15 December 2019 |
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A holistic sanctuary offering pampering spa experiences and renewed well-being to both hotel guests and members of the public, the new Raffles Spa is located in the revitalised Raffles Arcade and hidden in the glam of the iconic Grande Dame. Go on a rejuvenating journey with the Raffles Spa's array of authentic body and facial treatments, amidst a luxurious setting.
The new Raffles Spa features an elegant harmony of varying grey and golden-brown shades, creating an opulent yet serene ambience. Guests will get to enjoy unique restorative treatments, including a hydrothermal experience, authentic Raffles spa journeys inspired by Asian wellness philosophy, signature massages and bespoke facial treatments that can be customised to meet individual needs.
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Raffles Spa also offers various spa facilities that can cater to different needs. Guests can choose to relax with their friends at The Gem, a standalone suite and private area suitable for up to four people, with its own treatment room and facilities that is perfect for private treatments and special celebrations; or one of the six soothing and spacious treatment rooms, consisting of five single rooms and one intimate couple room, a haven of tranquillity and wellness.
They can unwind and indulge their senses at the Aromatic Steam Room, refresh at the Spa’s Ice Fountain and immerse in total relaxation at the Sauna or the Vitality Pool in between treatments. The Spa also features premium and separate lounges for ladies and gentlemen, allowing each guest to sit back and enjoy a private and quiet time for relaxation.
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CULINARY |
11 December 2019 |
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The Tropic of Cancer passes through the heart of Taiwan, whose year-round sunshine and pure highlands water give life to verdant ranges, imparting to local pineapples a robust flavour unique to the region. These pineapples are used in SunnyHills' popular pineapple cakes. Visit SunnyHills' new flagship store on Seah Street to indulge a box. Also be sure to find out more about their new brand, Forbidden, which is all about irresistible durian pleasures which you can share with anyone and anywhere.
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SunnyHills farmers follow the time-honoured tradition of farming naturally, cultivating without pesticides or genetic modification pineapples that are small in size but rich and intense in flavour. Twice a year, their earth pineapple crop ripens with the seasons; in spring the harvest is mellow and sweet, and by the turn of fall, the cool breeze infuses a piquancy to the yield. The full flavours of the seasons can be experienced as no additives are used, just the sensibilities of a baker refined in the gastronomy of natural ingredients.
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You can also purchase SunnyHills' delicious treats online here or visit their other retail branch located at Basement 2 of Ngee Ann City.
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Whether you are or not yet a fan of the popular Tiger Sugar boba milk tea, you can look forward to a new concept by them at Capitol Piazza. Tiger Sugar Dessert offers a whole new range of special desserts from their favourite brown sugar boba chain! Made of 100% natural ingredients, it is hard not to love everything on the menu.
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Tiger Sugar Dessert focuses on serving the best of Taiwanese authentic and nutritious desserts with a twist. Their signatures consist of beans, specially sourced from only the finest parts of it’s origins based in Taiwan, this goes for every ingredient used on the dessert menu.
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A trailblazing takeaway concept by the dynamic team behind Omakase Burger and Picnic Food Park, Supergreek at Raffles City is a fast-casual eatery that aims to deliver the goodness and wholesome qualities of vibrant and delicious Greek cuisine in an affordable and accessible selection of thoughtfully- curated souvlaki grain bowls, pita wraps, and salads, designed for the modern palate and lifestyle.
Supergreek is also proud to make and serve its proprietary homemade authentic Greek yoghurt – possibly the first in Singapore, made daily through a process that spans 30 hours!
“Supergreek aims to obliterate the misconception that healthy, nutritious food is not just tasty, but incredibly tasty. Our goal is to provide nutrition-dense food that tastes so good that you will want to have it over and over again – three, four, maybe five times a week,” shares Cheng Hsin Yao, owner and founder of Supergreek.
With eight nourishing souvlaki grain bowls, customers can choose to enjoy these combinations within a traditional pita, or in a hearty salad. All grain bowls, salads and toasty pita wraps are assembled à la minute for maximum freshness.
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Souvlaki (souv·la·ki·a) – the popular Greek street food of small pieces of meat or vegetables grilled on a skewer, is the highlight of Supergreek’s menu offerings. Supergreek’s modern spin on this Greek specialty consists of tender cuts of meat, fish and vegetarian options accentuated with quintessential herbs such as oregano and dill, as well as tomatoes, onions and Greek vinaigrette, then grilled, roasted, or steamed, but never fried.
“At Supergreek, we follow traditional Greek cuisine which is predominantly plant-based, and focused on lean meats, seafood and heart-healthy olive oil that is also fresh. Whether your diet is plant-based, keto, low carb, pescatarian, high-protein, or if you are just curious about eating better, we have some amazing options for you that will help you in your search for the holy grail of sustainable healthy eating: nutritious, delicious, affordable and repeatable.” Hsin Yao elaborates.
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CULINARY |
22 November 2019 |
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Finally, a bank that speaks your currency. Enjoy bubbly paired with oysters and bites without breaking the bank at The Oyster Bank!
Drop by after a long day for a quick dose of extravagance, without having to break the bank. Indulge in their seafood platter, treat yourself to their scrumptious rice bowls, and knock back a tipple or two (or three, nobody’s counting).
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The Oyster Bank dishes out comfort food of Japanese influence, with punchier flavours to tickle the Singaporean taste bud. With raw food at the core of their offerings, The Oyster Bank’s philosophy is anchored on freshness and quality ingredients, perfectly presented in a no-frills manner and yet with a morerish twist. One bite is never enough.
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CULINARY |
20 November 2019 |
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Emack & Bolio's, the Boston staple for Insta-worthy ice cream cones is a must for dessert lovers.
Following the success of their 1st Singapore outlet at Jewel Changi Airport, they have opened a second branch at Suntec City.
Keep a lookout for their unique flavours, like the Grasshopper Pie, Deep Purple (featured on famous Korean TV drama, Korean Odyssey) or Cosmic Crunch, and stack them high atop an array of colourful cones decorated with coco pops, crushed oreos and more.
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ARTS & CULTURE |
13 November 2019 |
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The new Rotunda Library & Archive is now located at National Gallery Singapore, Level 3, Supreme Court Wing.
Housed within the Gallery's Rotunda, located at the heart of the UOB Southeast Asia Gallery, it is a site of historical importance and now serves as a research hub for the study of art history in Singapore and Southeast Asia.
No prior appointments need to be made or admission tickets need to be purchased to enter the Rotunda Library & Archive. However, users must register at the counter to access the collection.
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National Gallery Singapore was established in 2015 as a leading visual arts institution overseeing the world’s largest public collection of Singapore and Southeast Asian modern and contemporary art. Guided by its curatorial vision to present the art histories of Singapore and Southeast Asia; reflexively (re)write the art histories of Singapore and Southeast Asia; and examine these art histories in relation to the global history of art, the Gallery has developed a significant collection of artists’ archives and a reference library focusing on Singapore and Southeast Asian art.
The Gallery’s Rotunda, located at the heart of the UOB Southeast Asia Gallery (Level 3, Supreme Court Wing), is a site of historical importance. During the building’s former life as the Supreme Court of Singapore, the Rotunda served as the Law Library. Housed in this historical space, the Rotunda Library & Archive extends the memory of this site while serving a new function as a research hub for the study of art history in Southeast Asia.
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The Rotunda Library & Archive aims to be a leading library housing one of the world’s most comprehensive collections of Singapore and Southeast Asian art-historical resources from the 19th, 20th and 21st centuries.
Their collection currently holds over 20,000 physical and digital items, including rare publications, exhibition catalogues, ephemera and digital archives, made possible through generous donations, publication exchanges with various art institutions in the region, and partnerships with the estates of Southeast Asian modern art pioneers, such as Georgette Chen and Lim Hak Tai (Singapore), S. Sudjojono (Indonesia) and Kalaw Ledesma Foundation (the Philippines).
Most archival acquisitions are conducted through loans or donations from the archives’ owners (artists, artists’ families, estates and art communities). The Library & Archive preserves the donated physical archives and digitises loaned archives.
A large selection of materials in their Library & Archive collection is searchable here (You will be redirected to their Collections Search Portal). Due to copyright restrictions and levels of permission from the archive owners, some items are only available for viewing onsite. You can view these items in the Collections Search Portal with our digital viewing facility at the Gallery’s Rotunda Library & Archive.
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Indulge in a wide range of mouth-watering pastries made from the finest quality ingredients from the newly relocated Flor Patisserie at Capitol Piazza.
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They take pride in using only the freshest and best quality ingredients in their pastries that have been sourced from overseas (Japan, Belgium, and France), and locally.
Other than using traditional Japanese techniques, they also do not use baking powder, artificial rising/softening agents, stabilisers, or preservatives in their products. The soft yet moist quality of their cakes is achieved from the natural aeration of eggs being whipped to their full peak.
Made with Love and the Finest Ingredients.
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If you haven’t heard, the Dyson Demo Store - Owner Centre has opened at Capitol Piazza.
Whether you’re having trouble with your machine, are interested in buying one, or simply want to experience Dyson technology, the Dyson experts are there to help, in person.
While you are there, check out the Dyson V11 Absolute+, a Dyson exclusive which is only available in-store at their Capitol Piazza store. The Dyson V11 Absolute+ comes with various features from different cleaning modes to power cleaning on floors and carpets.
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NIGHTLIFE |
5 November 2019 |
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From beginners to beer geeks, TAP Craft Beer Bar at Raffles City is the perfect watering hole for any beer lover.
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The craft beer spot offers a selection of 30 wines and 20 craft bees such as Lost Coast, Coronado Brewing Company and Knee Deep. Pair your beer choice with their 48-hour slow-cooked BBQ Pork Ribs.
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De Kinder Club at Marina Square is a premier enrichment space for children between age six months to six years old! They offer a variety of enrichment classes in Science & Art, Coding, Chess, Zumba, Sports, Yoga, Theatre, and Music, with innovative in-house curricula.
At De Kinder Club, their little learners are taught using a multi-disciplinary approach that focuses primarily on experiential learning. They believe that children should be afforded the opportunity to learn experientially across a wide range of topics through various disciplines to expand their abilities to think creatively. Their curricula are designed by early childhood specialists and child psychologists, based on early education concepts from the US and Scandinavia.
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Tel: +65 8687 0905 Email: hello@dekinderclub.com
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Savoir Beds has launched its first Southeast Asian boutique at the Raffles Arcade. Savoir make fewer than 1,000 luxury handcrafted beds a year because they’re focused on making the best, not the most.
With over 14 global showrooms, from London to New York, Paris to Shanghai, Savoir’s mission is to provide every customer with the most comfortable and stylish bed imaginable. From the required support to the style of the home, dimensions, materials and fabrics can all be personalised. Beds for superyachts, headboards inspired by architecture and bespoke prints; anything that can be imagined can be made.
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The Savoir story began in The Savoy Hotel, when in 1905 impresario Richard D’Oyly Carte unveiled an establishment revered for it luxurious creature comforts and legendary services. With no bed meeting his pioneering luxury standards, D’Oyly Carte set about creating one. The result is still made today, Savoir N°2 (the Icon) and the spirit of its creation governs Savoir’s approach to every bed it creates.
Skilled craftsmen work intently at individual oak trestles; the tapping of tacks, material in motion and calm conversation between colleagues. These are the Savoir Bedworks in West London and Wales, the antithesis of a production line. There are no hulking machines, just craftsmen hand-making a bespoke bed from inception to completion. Every bed is bespoke, from custom comfort to design details, made and signed by one master craftsman for one customer.
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Mister Wu at Chijmes is a modern Chinese tea house that serves a large selection of Chinese teas with a delicious selection of dim sum and la mian noodles. At night, it transforms into a cosy garden to enjoy tea cocktails and craft Hong Kong beers under a romantic canopy of pink lanterns serenaded by soothing Chinese music.
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Xiaomi to-date has created remarkable hardware, software, and internet services and is expanding its footprint across the world to become a global brand. ERA International Network Pte Ltd is one of the Xiaomi Authorised Distributors in Singapore and they are delighted to introduce their first flagship authorised Mi Store combined with a service centre at Funan.
Find a range of Xiaomi handsets, ecosystem, lifestyle and AIoT (Artificial Intelligence of Things) products avallable at the Mi Store at Funan.
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Introducing Yanmi Yogurt's Chewy Purple-Rice Yogurt Drink, a nutritious and guilt-free alternative to Bubble Tea. The iconic yogurt drink with pearl-like purple-rice bits has taken China and Sydney by storm, with fans queuing up to five hours for it. You will be able to taste the same delicious beverage from their Singapore debut store at Funan from 26 October.
Yanmi Yogurt uses fresh yogurt made with Australian milk, and their purple rice is imported from Mojiang Hani Autonomous County (Mojiang). The milk are produced by cows that are raised on pollution-free grassland pastures. The purple rice from Mojiang is known for its premium quality — with strict selection of the grain, it is prepared through ten industrial steps, including continuous process of soaking, boiling, filtering and steaming under careful temperature manipulation (75 degrees) and time control for over five hours to create the perfect sweetness and chewiness. The rice bits are refreshing and add a nice crunch to the velvety drink. Touted as the king of rice, purple rice is rich in vitamin B1, vitamin B2, folic acid, protein and more.
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The newly-refurbished Raffles Hotel is also home to Rimowa's newest concept store.
The store features a greenery space with the floral walls which provides an immersive conceptual experience to customers. Customers can find the latest Rimowa luggage collections at their new 600 sq ft store.
Rimowa is a global leader in premium luggage. Since 1898, it has placed quality and innovation at its core, creating luggage for the discerning, purposeful traveller. Inspired by the aeroplanes of the pioneering era of aircraft construction, in 1937, Rimowa introduced aluminium into the manufacture of its suitcases, revolutionising the industry and creating their iconic design with parallel grooves.
In 2000, they pioneered again, creating the first polycarbonate case on the market. Designed and engineered in Germany, Rimowa combines heritage and craftsmanship with the rigours of modern technology. In 2017, Rimowa joined LVMH Group.
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In the heart of Singapore City Hall, Katachi Style is not simply a sushi restaurant. It is a unique place, in which every object and every detail has their own meaning, because they are elements that contribute to creating a journey to discover the enogastronomic culture of Japanese Cuisine by a team of Japanese F&B and 5-star hotel professionals.
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Japanese Chef Keiji Matoba draws his inspiration from the beauty of nature along with it's simplicity and diversity. Always looking for excellence, he surrounds himself with the most experienced chefs. He transcribes his passion by curating sushi dishes from prestigious products, imported weekly from Japan, to provide the best experience for his guests. Thereby, he invites us to discover the tradition of washoku cuisine, based on balance and harmony of flavours.
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El Teatro Tapas is the latest addition to The Capitol Kempinski Hotel Singapore series of dining establishments at the Arcade.
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This tapas and paella restaurant and bar is quintessentially Spanish with an air of the theatrical.
A mention of just a small selection from the menu, from gazpachio from Andalusia, plates of delectable cold cuts, calamari Andalucian style, Patatas Bravas - spicy potatoes, to lobster paella, is enough to know this is the true heart of Spanish cuisine on a platter.
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Taking its name from the world-renowned La Scala Opera House in Milan, La Scala Ristorante transports the tastes, sights and sounds of a buzzing Italian summer’s day to Arcade @ The Capitol Kempinski with a stunning menu. Antipasti, soups, pastas, pizzas and desserts come complete with the most wholesome Italian touch.
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Here you’ll find a modernised space that still retains touches of Italian tradition like exposed red-brick walls, wooden floorboards and white Roman pillars, tied together with by a central brick-fire oven for a true taste of Italy.
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The Dark Gallery is a dark chocolate centric cafe encompassing not only a wide range of decadent dark chocolate desserts, but also providing a discovery platform about the origin of the chocolates used, and the art of making these dark treats.
A treasury of discovery on a canvas of chocolate. Open your senses. Discover the dark with The Dark Gallery.
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Reminiscent of extravagant parties that were once held in The Grand Lobby, the Raffles Afternoon Tea is perfect for chic celebrations or a light repast with friends. Indulge in a timeless experience in the restored Grand Lobby of the iconic Raffles Singapore. The grandeur of floor-to-ceiling Victorian pillars, bathed in soft daylight streaming through the skylight… It is a truly refined and unique destination for refreshments.
Amidst this elegant setting, savour finger sandwiches, housemade scones and cakes, and seasonal delicacies – all complemented by a curated collection of exquisite teas and Champagnes.
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The new Burger & Lobster is located in Raffles Hotel's famous Arcade, where diners will be able to enjoy a knock-out Burger & Lobster experience served alongside old-school opulence that Raffles Hotel has become hallmarked for.
As at all their venues, their mission (some say obsession) remains to make the most of quality ingredients – whether that’s the Nebraskan family-farmed beef that goes into their prime burgers, the freshest Atlantic lobsters or the premium spirits for their tempting cocktails.
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The menu for Burger & Lobster Raffles features some of their all-time favourite dishes, such as their Original Roll, but also showcases a range of brand new never seen before dishes that have been carefully crafted using the freshest ingredients available in order to reflect Singapore's vibrant spirit in their own Burger & Lobster way.
View their sumptuous menu here.
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Malts is a premium whisky bar, nestled in a cosy spot within Marina Square and it is the perfect place to celebrate life”s simple pleasures with beautifully prepared food that pairs wonderfully with fine whisky.
Created for whisky lovers who are looking to expand their horizons into the wonderful world of whiskey. enjoy your evening with Malts' wide range of whiskies. Join them for a beautifully prepared meal and great whisky under the lighting clouds.
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"too much of anything is bad, but too much good whisky is barely enough" - mark twain
Swing by Malts for a relaxing time of fine whisky and delicious food!
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CULINARY |
29 September 2019 |
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Primely located at Fairmont Singapore, the 235-seater Prego has four noteworthy features; a convenient grab and go deli with a Gelateria; a generous antipasti station; an island bar; and a distinctive open kitchen with brickwall ovens where diners can get up close and personal to the action.
The highly anticipated unveil brings forth sleek modern interiors, a brand-new food and drinks menu and welcomes Mauro Sanna as the new Head Chef.
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Prego, the byword for gastronomic excellence in authentic Italian cuisine, reopens at Fairmont Singapore. Experience the well-loved tastes of classic Italy amidst the refreshed charm of Prego’s interiors, and a luscious ensemble of new signatures bursting with familiar Italian flavours.
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Be greeted by the alluring aromas of pizza baking in the wood-fired ovens, or the handcrafted Italian pastas made fresh daily. Food connoisseurs can indulge in a decadent selection of appetisers, cold cuts and Italian Cheeses, pizzas and pastas made from the freshest produce and ingredients sourced directly from Italy. Pair these delights with exquisite Italian wines or cocktails meticulously crafted from Prego’s new island bar. Experience the art of cooking and eating, all interweaved seamlessly in the convivial setting of the new Prego.
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CULINARY |
26 September 2019 |
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When one door closes, another opens. As renowned French patisserie Antoinette bids farewell to its Mandarin Gallery outlet, it also welcomes to its fold a gorgeous all-day dining venue perfect for indulging fresh bakes, sweet treats and savoury bites.
Newly launched in Millenia Walk, Antoinette’s latest abode offers CBD dwellers and brunch lovers the grand experience of dining the French way. Guests can choose to enjoy pastries in the Parisian chic confines, pick a cosy corner in the ‘al fresco’ area along the atrium for a spot of coffee or a meal; or simply choose from Antoinette’s wide array of treats for takeaway.
But of course, Antoinette’s arrival to Millenia Walk is accompanied by a classy entourage of Antoinette’s bistro-style dishes, breads and pastries -- both new and long-time favourites curated by chef-owner Pang Kok Keong.
Chef Pang has combined both the breakfast and sandwich menu into one and added new sandwiches such as the Sloppy Scrambled Ciabatta and Smoked Salmon. This sandwich menu - Le Menu Sandwich, will be available on weekdays from 8am - 5pm.
Apart from the Le Menu Sandwich, the all-day French bistro-style menu including soufflé pancakes and crêpes is available from 10am to 10pm, daily.
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A quintessential Parisian pâtisserie, restaurant, and salon du thé that pays homage to Marie Antoinette, the last queen of France revered for her exquisite taste and lavishly indulgent love of excess, Antoinette is a venue for all things excitingly sweet and savoury. Decorated with elements inspired by the French neoclassical period, and with ornate finishing covered in carvings of garlands and ribbons, Antoinette is perfect for sophistication and luxury for dining.
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HEALTH & BEAUTY |
19 September 2019 |
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Life isn't perfect but your hair can be. La Maison Des Stars is a luxury hair boutique at Raffles Hotel helmed by a team of international experts including hair maestro Christian Serafini.
La Maison Des Stars, located in the iconic Raffles Hotel, is your one-stop shop to be pampered. their talented stylists will deliver an exceptional experience that you will never forget.
Book your appointment online today. They look forward to seeing you.
#treatyourself #lamaisondesstars
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SPORTS & RECREATION |
18 September 2019 |
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Legacy Dance Co. at Marina Square is the place to begin or pursue your dance dreams! With classes catered for absolute beginners to experienced dancers, they’re dedicated to helping you grow into the dancer you’ve always envisioned yourself to be.
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Legacy Dance Co. (LDC) provides a well-structured dance education system. This dance-centric format of education, catered specially for street dance, is relatively new in Singapore. With the emphasis of building a cohesive, family-like spirit between the students and mentors, LDC’s courses are designed to cultivate morals and values that will serve students with purpose beyond the classroom.
The three founders of LDC, are New Revolving Age (NRA) alumni, a Hip Hop dance club from Ngee Ann Polytechnic. They saw a huge potential in the role of dance in Singapore’s education and the arts & entertainment industry, and sought to develop the dance industry through dance education programmes by LDC, with the strong belief that dance is a great medium to bring people together.
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A new appreciation of Time, History & Culture with Scene Shang awaits you at Raffles Hotel Arcade.
After almost a year in the making, they've finally opened the doors to their Raffles Hotel store to welcome customers.
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Stepping into the main entrance of the store, vintage Art Deco tiles that they specially sourced from Shanghai grace the floor. A mosaic made of small hexagons (a shape valued in Asian cultures for their stability and harmony) in classic black and white, forming abstract plum flowers (a symbol valued by Asian cultures for the strength and beauty).
In their new Raffles Hotel store, you can expect to find more inspiring Asian contemporary designs.
Most furniture and homeware pieces are limited edition pieces only available at Scene Shang's Raffles Hotel store and use the finest of materials such as rare marbles from the personal marble supplier to Sultans as well as leather used by the same leather producers that supply to the finest French luxury brands.
Customers will also be enthralled by even more intricate artworks and highly collectible artworks and objets de art within the store.
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To make your experience even more special, their Raffles Hotel store will also offer exclusive monogramming services so that you can personalise your furniture, homeware or gifts with your name or engrave a blessing or well-wishing message to make your gifts even more meaningful.
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Scene Shang is a contemporary furniture, homeware and lifestyle label based in Singapore with roots firmly planted in a rich Asian heritage. Shaped to the semblance of 1930s Shanghai in all its former Art Deco glory, they look to an era replete with blooming exuberance and unapologetic luxuries.
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CULINARY |
6 September 2019 |
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One of the most influential chefs in modern Chinese culinary movement, Celebrity MasterChef Jereme Leung makes his return to Singapore with contemporary Chinese restaurant, Yì by Jereme Leung at Raffles Hotel Singapore.
Nestled on the third level of the restored Raffles Arcade, Yì by Jereme Leung leverages on the art form of fine dining to awaken the appetite and the senses of guests. The restaurant delivers cuisine that takes guests on an exploration voyage to China’s vastly diverse cultural regions.
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è— (Yì) means art in the Chinese language and the restaurant’s interior décor reflects this artistic flair. Designed by Aedas Interiors, Yì by Jereme Leung is a 111-seat restaurant whose design is inspired by the hidden world of deep-rooted culinary traditions and story-telling. Be greeted by a whimsical entrance created by Moss & Lam, an art installation entitled ‘Pale Garden’ which is 90 feet long and cascades across the restaurant’s entryway, decorated with 1,000 handcrafted and individually strung floral strands.
Inspired by the Chinese myth surrounding the god, Pangu which depicts the creation of Heaven and Earth, Yì by Jereme Leung uses neutral earthy materials and tones like stone and timber to embrace the main dining hall as a reflection of ‘Earth’ while the custom ceiling details references the elements of the ‘sky’. This is reflected as diners step into the main dining hall of the restaurant which seats over 60 persons.
Three private rooms are available at Yì by Jereme Leung with one room that seats 10 persons while the other two adjoining rooms fit 8 guests each. Diners who want to enjoy the ambience of the main dining hall but yet prefer more privacy will delight in the semi-private area that can accommodate two tables of 8 guests each.
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Enjoy Chef Jereme’s creations like the Hundred-ring Cucumber & Poached Sea Whelk with Soy Sauce Vinaigrette – a classic dish found in China’s Northern region during warm summermonths. The dish is skilfully sliced with a hundred cuts forming a continuous spiral and served with poached sea whelk, finished off with a tangy and refreshing homemade vinaigrette.
Other delicacies at Yì by Jereme Leung include:
- Brined Duck Breast, Beef Tripe & Ox Tongue with Sichuan Chilli Dressing
- Golden Roasted Duck with Rose & Fermented Bean Sauce & Rainbow Pancakes
- Braised Beef Cheeks, Tendon & Oxtail with Sorghum Grains & Wine
- Fried Rice with Char Siew, Pork Belly & Pickled Long Beans
Chef Jereme Leung who was raised and educated in Singapore, began his culinary career at the age of 13, starting from the kitchens of Hong Kong. Throughout his career, he has mastered all four cornerstones of Chinese cooking ranging from dim-sum, Chinese barbecue, wok-cooking to knife work. Chef Jereme continued to hone his craft at some of the most prestigious hotels in Southeast Asia which gradually led him to embark on a food pilgrimage across China in the 1990s to explore the flavours of different regions, their ingredients and cooking techniques. He moved to Shanghai, China in 2002, and since then has opened over 9 restaurants across the world. Yì by Jereme Leung will be his first restaurant in Singapore and his long-awaited homecoming.
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CULINARY |
4 September 2019 |
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Singapore's first ever New York gourmet cookies that provide a crunchy, chunky and chewy texture altogether. Using only quality ingredients, these handcrafted delights will serve you with a taste that is both rich and luxurious in every bite. Coupled with curated fillings and premium toppings, each cookie will be a pleasant surprise to your tastebuds while striking that perfect balance of sweetness. These are not your average cookies, these are Nasty Cookies. Nasty Cookies is now available at the uber-cool Funan mall.
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Email: hello.nastycookie@gmail.com
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Fun fact: It was in 1945 when Dr Klaus Maertens, a 25-year-old soldier created a unique air-cushioned sole to convalesce his broken foot. The shoe then served as a prototype shoe that gave rise to Dr Martens signature shoes of today.
Dr Martens’ trademark yellow stitch, grooved sole and heel-loop were designed for durability, comfort and lightweight in comparison to its competitors at the time. Though initially intended to be boots for workers, postmen, and policemen. the design’s aesthetic appeal has gained popularity amongst people who have their own individual style but share a united spirit – authentic characters who stand for something. People who possess a proud sense of self- expression. People who are different.
Today, Dr Martens have outlets across the globe, expanding out of Europe to Asian countries such as Singapore, Indonesia and Thailand.
So if you’re looking to find your own style and show the world what fashion is about, drop by Dr Martens’ outlet at the new Funan.
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Spicy. Fiery. Lively. All the best flavours associated with the food of Thailand can now be found at Arcade @ The Capitol Kempinski Hotel Singapore with the addition of Chalerm Thai to its varied array of food concepts.
Promising ‘comfort flavours, traditional recipes’, expect your favourite Thai appetisers, soups, salads, rice and noodle dishes, curries, seafood and more that is as explosive as the original you will find in Thailand, with sauces and spice imported from The Land of Smiles for truly authentic flavour.
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The restaurant is named after the Sala Chalermkrung Royal Theatre in Bangkok, first opened in 1933. The name was chosen as the Arcade @ The Capitol Kempinski is also home to a cinema icon of Singapore – the Capitol Theatre – drawing parallels between the city nation and the regal kingdom of Thailand. Like the Capitol Theatre, The Sala Chalermkutung Royal Theatre that was first built by King Prajadhipok as part of the celebrations in 1932 to mark the 150th anniversary of the founding of Bangkok, operated as a cinema in its early days before it is transformed into the centre of classical Thai dance it is today.
At Chalerm Thai, that storied past and colourful flavours are brought to life by Chef Roy Ng who has spent over 13 years training in the kitchens of Singapore’s best Thai restaurants. His dedication to his craft has seen him awarded the Thai Select award by the Royal Thai Embassy (Singapore) and is translated to the palate with must-haves like the Tomyamgoong, built with classics like Phad Thai Kung and culminates in a colourful end with sweet delights like Thai Trub Tim Krub.
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Godmama at Funan is a modern Peranakan restaurant for guests who are looking for an uplifting and lively dining experience. Helming the Godmama Kitchen is Peranakan Head Chef Fredric who will be faithfully recreating Godma's traditional family recipes and signature classics.
In the day, their executive set lunches offer the best that Godmama has to offer. Come night fall, their specially curated Peranakan cocktails and innovative tapas is the best way to unwind after a long day at work. And on weekends, their all day brunch menu features an exciting Peranakan spin to the traditional brunch offering paired with a cup of specialty coffee or tea.
Offering a contemporary setting with both indoor and alfresco dining options facing the cityscape, there is something for everyone there at Godmama.
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ARTS & CULTURE |
24 August 2019 |
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Blue Ocean Art is an art concept that is focused on delivering investment grade art works from all around the world to their clients and investors. Visit their newly-opened Blue Ocean Fine Art Gallery at Marina Square to find a unique piece to start or add to your art collection.
Featured in the listing picture here is a piece from artist Liu Yujun 刘玉å›.
In Liu Yujun's painting series entitled Unidentified Liquid, he has created paintings of Chinese beautiful women. Liu Yujun carefully includes images of blue liquid in a various form in his works. The images of the blue liquid seems to be mysterious and ambiguous as it has no connection with the images of beautiful women. The blue liquid symbolises a sense of insecurity.
Check out his works at Blue Ocean Fine Art Gallery.
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Think at Funan is a new concept lifestyle stationery shop. It is run by a team of members who not only have the expertise in stationery products but are also super fans of stationery.
They have a wide range of stylish and premium stationery items for your selection and their lifestyle product are specially imported from Japan &Europe.
They may be NEW but they are UNIQUE!
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Click here to view the unique brands and products which they carry in-store.
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Nestled in the frontmost corner of Raffles Singapore's Grand Lobby, Writers Bar features a solid brass bar counter, textured walls and an alluring chandelier whose many pearls of light shimmer with sophistication.
With their magnificent purveyors at the helm, bespoke artisanal and classic cocktails encounter innovative variations and interpretations. Seasonal and signature cocktails are handcrafted with care to dazzle the most discriminating aficionados. The bar also offers a refined selection of fine Champagnes, spirits and wines.
A tribute to the illustrious authors who have resided at Raffles Singapore, the Writers Bar is an inspiring setting for renowned and budding writers alike.
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SPORTS & RECREATION |
20 August 2019 |
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The Ark Futsal is one of the leading managers of futsal pitches in Singapore. Today, it manages 11 pitches for its clients, which include government organisations and a country club. While it focuses on ensuring its clients pitches remain in excellent condition, The Ark Futsal also organised soccer programmes, which include major leagues and tournaments to encourage utilisation of these pitches. With its years of facility management and strong event management capability, The Ark Futsal aims to offer quality environment for soccer activities or events to take place, where relationships are built and enhanced through fun and good sportsmanship.
The Ark Futsal's newest pitch is now open at the newly-opened Funan.
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Discover the world of Anne-Sophie’s culinary identity with La Dame de Pic at Raffles Singapore. One of the world’s top female chefs with three Michelin stars, Anne-Sophie debuts her entry into Asia with the restaurant, which reflects her search for aromatic complexity, combinations of flavours and powerful tastes that evoke emotions.
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Located in the hotel’s dining room at the Main Building, the contemporary chic restaurant is beautifully designed with a graceful and soft palette that is reminiscent of Anne-Sophie’s favourite colours and materials: pastel shades and natural decorative elements such as leather or wood. As a third-generation Michelin starred chef, Anne-Sophie Pic is following in the footsteps of her grandfather and father, perfectly reflecting Raffles Singapore’s rich heritage.
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Their drinks menu presents an elaborate and diverse collection of pairings to add both intensity and harmony in the delicate art of tasting; consisting of wines, cocktails, whisky, sake, tea, coffee, dashi, broth and consommés. The wine list in particular offers a wide international base that leans towards the French regions, with a particular focus on Anne-Sophie’s birthplace, the Rhône Valley.
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SPORTS & RECREATION |
15 August 2019 |
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Sonata Community Studio at Funan don't just sell dancewear, they want everyone to dance.
In 1982, Sonata Dancewear started in a little brown store in Singapore, designing and manufacturing high quality dancewear because every dancer deserves the best, to perform at their best. With a vision to be part of everyone's dance journey, the Sonata Community Studio was founded to bring dance to everyone, and help dancers be better dancers. You can find dancewear, activewear, dance-inspired lifestyle products, and also a 1,500 sq ft dance studio for you to learn, train, and play. They'll always dance with you.
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Raffles Singapore is delighted to officially announce their highly anticipated reopening, heralding an exciting new chapter in the iconic property's rich history and heritage. A flagship property within Accor, the world’s leading augmented hospitality group, Raffles Singapore is now welcoming guests and visitors, following the iconic hotel’s careful and sensitive three-phased restoration, which began in February 2017.
“There are few hotels in the world whose names have become virtually synonymous with the cities in which they are located – and none more so than the Raffles Hotel in Singapore. The newly restored Raffles will provide an experience like no other,” said Christian Westbeld, General Manager, Raffles Singapore. “It is our wish and desire that our guests will continue to create treasured memories at the hotel, while rediscovering what makes it so special – the distinctive architecture, heritage and legendary service.”
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The meticulous restoration led by acclaimed interior designer Alexandra Champalimaud was also supported by Aedas, a leading global architecture and design firm. Together, the designers created a refreshed social haven that delivers a compelling mix of culture, beauty and gentility. Exquisite new suite categories, vibrant lifestyle experiences and exclusive dining concepts are designed for international visitors and Singaporeans to meet, stay, shop, dine and celebrate.
Discerning travellers can expect new levels of unrivalled comfort and inimitable service with enhanced suite experience, brought to life by the fabled Raffles Butlers, while enjoying the new and reimagined spaces at Raffles Singapore.
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The revitalized Raffles Singapore offers luxurious all-suite accommodations, across nine distinct suite categories: State Room Suites, Courtyard Suites, Palm Court Suites, Personality Suites, Residence Suites, Promenade Suites, Studio Suites, Grand Hotel Suites and Presidential Suites. Residence, Promenade and Studio suites, are the three latest additions to the hotel’s existing line-up. The total suite count increases from 103 suites to 115 suites.
The Raffles Arcade has been newly outfitted with a charming Raffles Boutique and various bespoke retail brands. Guests and locals will also delight in exploring the worldly restaurants and bars at Raffles Singapore, including restaurant collaborations with Chef Anne-Sophie Pic, of the three-Michelin star Maison Pic in Valence, France; venerable French Master Chef Alain Ducasse; and Chef Jereme Leung, known for his innovative Chinese cooking. At the refreshed Long Bar, travellers will continue to enjoy the hotel’s most famous cocktail, the original Singapore Sling, along with the timeless tradition of tossing peanut shells on the floor.
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First opened in 1887, and declared a National Monument a century later by the Singapore Government in 1987, Raffles Singapore has through the years, gained both local and international recognition as an oasis for the well-travelled. It is a national treasure among Singaporeans who deeply value its historical significance and unique heritage. The last restoration was conducted from 1989 to 1991 where the hotel closed for two and a half years.
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The Revel Bistro & Bar is a unique wine and dine destination tucked away in the NTU Alumni House at Marina Square. A perfect haven for NTU Alumni, Faculty, Staff as well as anyone who wants to kick back and indulge in some good quality time with family and friends.
The bespoke Revel Bistro & Bar, managed by the renowned Neo Group, No.1 Events Caterer in Singapore, brings to you plenty of delectable international cuisine as well as familiar Singaporean flavours to satisfy local taste buds. When the night falls, unwind at The Revel Bar which features an array of artisanal cocktails. Be sure to revel in music from various live bands too. A commitment from them to ensure that their customers enjoy both quality of food and hospitality.
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Tel: +65 6265 5660 Email: enquiry@revelbistrobar.sg
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Founded in 2015, home-grown brand Wolf Burgers sells quality, juicy burgers that are affordable to the masses. Their gourmet patties are freshly made in-house and the buns are custom-made. They use a blend of high quality Australian beef for their beef patties, fish from their very own Southeast Asian waters, and fresh vegetables sourced locally and from neighbouring countries.
Wolf Burgers is always looking for ways to improve, enhance and modernize the customer experience. Their new store at Funan is operating with brand new technology, featuring customised fully-automated self ordering kiosks & more. These kiosks been specially curated by the team at Wolf Burgers to provide an amazing and user friendly experience for the customer.
Not content to simply modernize the ordering process for the customer, Wolf Burgers will also feature all-new Self Collection Boxes for customers to collect their food. These boxes have been specially designed so that customers will receive a notification when their food is ready. Meantime, they will be highly entertained by the attractive high-definition screen displays on the boxes while waiting.
With the introduction of new technology, Wolf Burgers is looking to streamline the preparation and delivery of food, so that the team can focus their efforts on the special human touch - the cornerstone of the Wolf Burgers Service experience.
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Green up your living or working space with a low-maintenance terrarium that you can easily put together at The Green Capsule.
Located at Funan, The Green Capsule is founded in 2014 by two green enthusiasts. Together, they want to bring their love for greening to new heights. They aim to be one of the first garden shops to provide customizable and sustainable gifts.
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With an aim to promote good design appreciation through curated lifestyle products from across the globe, Grafunkt at Funan stands out with their range of contemporary and forward-thinking designs that combine creativity, functionality and quality – making it an essential destination if you're looking to spruce up your home.
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Through conscious curation, a collection of well-respected craftsmanship from around the world - France (Ligne Roset), Japan (Conde House, Time & Style), Spain (Sancal, Treku), Denmark (Hay, Muuto) is housed at Grafunkt's new showroom. What sets them apart? They do what they like, and that's the difference. Through this space, Grafunkt will share with you objects that combine functionality and longevity - pieces that you can enjoy for a long time. Their objective is to create a space that inspires and reflects what people actually like and how they actually want to shop.
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After months of work and development, Singapore's most famous homegrown tailor brand, CYC have launched their brand new Capitol Piazza concept store – fully furnished and designed precisely to take your tailoring experience to the next level. Drop by for a visit and be wowed today!
Since 1935, CYC has been on a journey of distinction in dressing their customers for style and success. Their values, support of sustainability, communities and people continue to inspire them to embrace the new, while sustaining their valuable heritage.
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Here are the top 5 things you can do at the newly-opened CYC @ Capitol Piazza (besides tailoring):
1. Create a 3D customised outfit - Ever find it difficult to imagine what some fabric swatches would look like as a shirt? You’re not alone. The solution: A touch screen 3D shirt builder in-store that helps you visualise your outfits with their curated range of fabrics, collar styles, and button colours! They also gave you the option to pair them with trousers so you’ll know just how to style your shirts!
2. Check out their new line of bespoke shoes - Get to learn more about your feet in the process. The concept store presents the collaboration between CYC and Hong Kong’s premier bespoke shoe artisans, ShoeArtistry. Apart from excellent craftsmanship, and a wide selection of beautiful veg-tanned patina leathers and styles to choose from, they’ve also got a 3D foot scanner to help them measure your feet with maximum speed and precision. With that collected data, they’ll be able to craft shoes moulded to fit the arches, insteps and heels of your feet perfectly.
3. Become a fabric expert in 3 minutes - “What is the difference between 1-ply and 2-ply cotton?” and “What’s the difference between cashmere and merino wool?” Their fitting rooms aim to answer all the common fabric-related questions they’ve encountered in their years of experience. With this knowledge, you will be able to pick out the exact fabric that meets all your needs without being overwhelmed by the choices.
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4. Let your creative juices flow like you used to as a kid - Bringing your family and kids along? Now there’s a space for them to play while you focus on getting your clothes done! Create your very own backdrop for an Instagrammable shot with miniature CYC shirts, trousers and quirky animal magnets!
Don’t forget to tag them (IG: @cycmadetomeasure) while you’re at it!
5. Take a peek into CYC's 84-year history - Some of you have known of them since you were kids; some through your parents, some through their heydays. Regardless , it is nice to get a peek into the history of renowned local companies. For those new to CYC, go on a short journey with them as they reveal pivotal moments of CYC's 84-year heritage.
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SPORTS & RECREATION |
22 July 2019 |
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ABC Cooking Studio at Funan is Japan’s no.1 modern baking and cooking studio that specializes in providing guided yet hands-on experience to make cake, bread, wagashi and cooking that caters to both adults and kids.
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ABC Cooking Studio offers a wide variety of lessons such as Japanese style cooking, bread, cake and traditional Japanese snacks from beginners to master level. They render to those who wants to brush up their culinary skills and ensure their members will have a great exclusive experience without the hassles of post-cooking washing and cleaning chores.
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Previously known as the Raffles Gift Shop, the new Raffles Boutique takes its place of honour to front the Seah Street entrance at the restored Raffles Arcade.
The Raffles Boutique features a brand new retail concept where shoppers will be able to enjoy a cuppa and homemade pastries at the refreshed Ah Teng's Cafe while browsing well-loved souvenirs and gourmet products that are set amidst a heritage gallery that showcases the illustrious heritage of Raffles Hotel Singapore.
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Love, Bonito is the largest homegrown fashion brand created for real women, by real women. Love, Bonito offers a wide selection of quality workwear, casual wear and occasion wear.
The newest Love, Bonito store at Funan is their largest physical store in Singapore. The shop has instagrammable spots, an express e-commerce counter and on-demand stylists. The store also hold workshops and events to bring the community together to experience the brand.
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Just as el mero mero is Mexican slang for “the main man” or “the go-to guy”, so is El Mero Mero the restaurant the go-to place for Mexican gastronomy.
Five years after it first opened its doors, the restaurant has reinvigorated its mission of being the venue that sets the bar for Mexican hospitality. El Mero Mero at Chijmes brings to life the vital energy of Mexican culinary culture in all its allure and complexity, and this refreshed energy is manifested throughout all El Mero Mero.
The space has been refurbished with care for a renewed impression. Soft ivory walls, marble tables and lush green plants frame the open- plan kitchen where chefs work together in plain sight, their precise movements drawing the eye to what guests will shortly be dining on. The counter seating offers up-close kitchen- side dining that will illuminate different facets of Mexican food and transform your understanding of Mexican dining. This attention to detail and deep understanding of presentation permeates the new menu, which is designed to reflect both Mexican culinary history and its dynamic modern foodscape.
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Consider El Mero Mero’s range of botanas or Mexican small plates such as the classic Baja Fish, elevated, and the Corn Sampler, a dish that plays with different flavours to offer a new perspective on corn; the selection of cocktails based on mezcal including the eponymous El Mero Mero that uses orange-infused mezcal for a subtly smoky, and refreshing long drink.
El Mero Mero’s new menu showcases traditional flavour combinations, and also demonstrates the current Mexican culinary trends. As representative of a cuisine that has so much more to offer, beyond the tacos and burritos that Singaporeans are familiar with: El Mero Mero hopes to open our eyes, minds, and palates to the power of Mexican gastronomy and hospitality.
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Thus, while remaining faithful to old mores, the new menu is modern and global, executed with finesse and sophistication. These are some of its highlights.
For classics with spirit and soul, look no further than their El Taco. With crispy tooth fish tempura and juicy salsa, their Baja Fish tacos are a celebration of classic Mexican flavours and an explosion of textures. The Wagyu Volcan’s combination of charred cheese, Australian wagyu beef and molcajete (mortar & pestle) sauce of tomatoes, jalapeno and garlic is a rich burst of juicy umami.
The Avocado Taco brings forward a very different idea: charred corn tortilla and cool creamy avocado – for most Mexicans, this is the taste of home. For novices to Mexican fare, it’s an eye- opener: absolute simplicity, done impeccably.
Other dishes that bring forth these flavours of history and memory include the Hamachi and Coconut Ceviche, a glory of fresh sashimi-grade Hamachi tossed in coconut milk infused with the tangy hibiscus; and Tortilla Soup, creamy comfort made with tomatoes roasted in the Josper oven,guajillo chillies, and thickened with charred tortillas.
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A restrained hand with contemporary updates drive up the culinary excitement. Consider the Atlantic Grilled Octopus, a generous Josper-grilled swirl of tentacle that offers oceanic sweetness with an undertone of smokiness and the Corn Sampler, a tribute to the many faces of that essential Mexican staple, maize with skewers of Josper-grilled organic baby corn and donuts made in-house from huitlocoche or “corn mushroom”.
The Gordita expands on the eponymous Mexican classic: rather than simply filling the empty pocket of this corn pastry, it becomes a base to celebrate heirloom vegetables and frijoles. The El Mero Mero Fajita brings together two beloved Mexican flavours not commonly paired together – a poblano shishito crema and grilled beef – to richly savoury results while the Tequila Pecan Pie is a creative and sweetly aromatic combination of Mexican produce – cinnamon, pecans, and tequila – made a little edgier with a final grill in the Josper before serving for a subtle smokiness.
This approach weaves the past and the ‘now’ together for a culinary tapestry like no other.
El Mero Mero promises a new vision of Mexican cuisine and hospitality, saturated with warm generosity. The Mexican heart is all-evident. Make a reservation with them via this link today and be wowed.
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At a time when electronic person-to-person introductions and food delivery apps are at the touch of our fingertips, Tiong Bahru Bakery still believes in “celebrating neighborhoods” and that means taking time for the face-to-face connection with people that matter. For the first time ever, the Home of the Handmade Croissant shares the 4,000 sq ft space with internationally award-winning beauty brands Browhaus and Strip at a convenient location in the Central Business District area.
It could not have come at a better time as Spa Esprit Group’s founder, Cynthia Chua, states that “The all-new Funan has provided us an opportunity to sync well-loved brands for a more valuable experience than ever before. We want to continue to be the nexus of creativity, culture and conversation.” The 90-seater bakery is the second outlet to serve the full hot food menu in addition to their popular 100% French flour-and-butter bakes, exclusive coffee blend and superfood treats, after their Raffles City branch.
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Being part of Spa Esprit Group’s very first multi-concept without barriers, TBB Funan can be accessed from any entry point on the fourth floor shared with Browhaus and Strip. Captivating images on LED screens greet customers with the newest and latest at the bakery. Soft leather armchairs, warm lighting and communal tables make for easy conversation amongst friends and colleagues.
Following TBB tradition, every new outlet offers exclusives in store for a limited time. At TBB Funan, they have savory porkcast pie on TBB’s signature French butter croissant crust. The diamond-shaped creation adds a flaky and crunchy texture to pork cheek rendang done local-style in homemade rempah or intensely flavored spice paste (read: not poured from a store-bought readymade pack) at $8.90++ each. Not one but two exclusives mark this grand opening of TBB Funan. The best-selling viennoisserie, kouign amann, takes on an Asian-flavored spin inspired by the Chinese fried doughnut or ham chim peng. It is intensified with five-spice butter and sprinkled with black and white sesame seeds on the Breton cake which literally means “cake-butter” at $5++ each that’s available from now till 10 September 2019. There’s also Unity tea blend that’s farm fresh, and made up of ginger, pandan, turmeric and chili ($6/$6.20++ each) which are locally grown by Edible Garden City. “Unity” was chosen to signify the three concepts under one roof for the first time in Singapore.
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Tel: +65 6877 4866 Email: enquiries@tiongbahrubakery.com
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Get ready for Philippines top trending mango soft-serve Maxi Mango's arrival in Singapore. Originating from Davao, Philippines, Maxi Mango has taken The Philippines by storm, with over 43 outlets popping up all over Philippines in the short span of 10 months. Showing no signs of slowing down, Maxi Mango is taking the mango craze to Singapore with their very first flagship outlet here at Capitol Piazza.
Maxi Mango started as a pop-up kiosk at food fairs in 2017. A brave endeavor by 33-year-old Miki and Ivan Velasquez, the couple took a leap of faith by investing all their savings into the business before it became the massive success it is today.
Hailing from the country well-known for producing some of the sweetest mangoes in the world, Maxi Mango’s soft serve desserts are strictly made with real, fresh mangoes shipped directly from the Philippines. The juicy sweet mangoes are a perfect complement for Maxi Mango’s soft serve – the star component of the famous dessert. Having more than six years of experience in soft-serve desserts, the couple experimented tirelessly with different ingredients and flavours until they got the perfect mix.
Get ready to indulge in Maxi Mango’s signature version of the Filipino refrigerator cake, featuring succulent mangoes from the Philippines, velvety soft serve, and crushed graham crackers.
The Maxi Mango franchise is brought to Singapore by local lawyer-investor Jean Foo, who will work closely with the owners to expand Maxi Mango within Singapore, and subsequently around the Asia Pacific region. Maxi Mango officially opens on 2 August 2019 at Capitol Piazza.
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SPORTS & RECREATION |
15 July 2019 |
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Experience the highest climbing walls in the civic district at Climb Central's newest branch at Funan. Find your challenge amongst more than 200 outdoor-inspired climbs. Choose to scale the high walls, or enjoy high intensity short climbs in a dedicated boulder unit with Singapore's first Kilter Board. Everyone can climb at Climb Central. Go with your family and friends and find your own style of climbing.
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Done with your first climb and looking for a bit more guidance? Let Climb Central help you to achieve your next climbing milestone and be your home away from home.
Sign up for one of their climbing classes for a guided session with our friendly and knowledgeable instructors. Both introductory and developmental classes are available to meet your needs. Rental of climbing equipment is included for all classes.
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HEALTH & BEAUTY |
15 July 2019 |
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Get ready to experience the world’s first Dyson Demo Store – Beauty Lab at Funan. As a world-first, the concept store will be dedicated to the Dyson Supersonic™ hair dryer and the Dyson Airwrap™ styler.”
Dyson technology works differently, it is engineered to solve real problems. The best way to understand it is to experience it. This is why they created Dyson Demo - a place that brings to life the science and engineering at the heart of their machines.
Book an appointment here with a Dyson Demo stylist to get hands on with the Dyson Supersonic™ hair dryer or Dyson Airwrap™ styler. Their experts are there to answer questions and show you how to get the most from their technology.
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Noka, which means farmhouse in Japanese, is Singapore’s first rooftop urban farm & 75-seater Japanese restaurant in the Central Business District.
Sister restaurant to Singapore’s favorite urban farm and restaurant Open Farm Community, Noka is connected to the 5,000+ sq ft rooftop urban farm in partnership with Edible Garden City which grows oyster mushrooms, microgreens, basil, mexican tarragon, butterfly pea flowers, and a lot more. Head Chef Seki Takuma, native of Niigata perfecture, showcases local ingredients by applying Japanese cooking techniques.
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Returning to Funan with over 12,000 sq ft of the latest smart home, AL, robotics, tech products and experiential offerings, the newest COURTS store is COURTS' first loT-themed and ranged store for shoppers at every stage of their smart home journey.
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Immerse yourself in COURTS' first loT store, featuring the latest and greatest tech from the likes of Google, LG, Microsoft, Samsung and Sony, the biggest names in computing and mobile. as well as home lifestyle brands like Dyson and SMEG.
COURTS at Funan is COURTS' first store to be protected by BetterAir, through their exclusive air and surface purifying probiotics.
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SPORTS & RECREATION |
4 July 2019 |
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Singapore’s leading cinema operator, Golden Village Multiplex (GV), is once again pushing the boundaries of conventional cinema with the opening of their latest multiplex, GV Funan at the revamped Funan Mall, located in the heart of Singapore’s bustling city center.
With its 14th multiplex, GV is enhancing the movie-going experience to attract home viewers back to the cinema by providing increased levels of comfort and privacy to improve one’smovie-going experience.
Highlighting GV’s unwavering commitment to delivering the finest cinematic experience, patrons can look forward to razor-sharp laser projection combined with immaculate audio when catching a film at GV Funan, as all seven halls are equipped with Barco Smart Laser Projection.
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The new multiplex sees the introduction of two new seating concepts in the 431-seat, seven-theatre complex, as Golden Village places a focus on delivering a premium yet affordable cinematic experience for all.
In a bold move away from conventional row-seating, the new Deluxe Plus halls feature spacious leatherette seats, uniquely designed with lumbar cushioning for increased support, together with a recline feature. Each ultra-modern seat includes a handy USB charging port, enabling patrons to make the most of lengthy movie times to juice up their mobile devices.
The new Gold Class Express hall, with its 32 plush leatherette electronic recliner seats, is the gateway to a luxurious cinematic experience akin to GV’s iconic Gold Class cinemas. For its enticing price, Gold Class’s signature butler service is replaced with a F&B ordering feature on the revamped iGV mobile app which allows moviegoers to pre-order food and drinks prior to the film.
GV Funan will also feature two GEMINI halls. The ever-popular seating option for couples, with their unique spacious design, offers additional legroom and retractable armrests – ideal for date nights at the movies!
And testament to GV’s ‘more than a movie’ brand promise, the multiplex has also expanded its entertainment offerings by introducing four Virtual Reality pods in the GV Funan foyer. In anod to Funan Mall’s high-tech legacy, patrons will be able to enjoy immersive virtual reality gaming and cinematic content – a further example of how GV is seeking to redefine the movie- going experience.
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All the way from Michigan, the famous Beverly Hills Cheesecake at Raffles City will be serving mouth-watering desserts from The Cheesecake Factory Bakery once they open for business.
You can’t beat the great assortment of The Cheesecake Factory® cheesecake flavours! From fruity flavoured cheesecakes like White Chocolate Raspberry to chocolate flavoured cheesecakes like REESE’S Peanut Butter Chocolate Cake Cheesecake, their collection of The Cheesecake Factory® cheesecakes and cakes are sure to delight.
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The Cheesecake Factory story begins in Detroit, Michigan in the 1940s. Evelyn Overton found a recipe in the local newspaper that would inspire her “Original” Cheesecake. Everyone loved her recipe so much that she decided to open a small Cheesecake shop, but she eventually gave up her dream of owning her own business in order to raise her two small children, David and Renee. She moved her baking equipment to a kitchen in her basement and continued to supply cakes to several of the best restaurants in town while raising her family. Read more here about the history of this well-loved cheesecake brand.
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Don't forget to enjoy a cup of aromatic coffee brew from popular Korean coffee chain, Dal.Komm Coffee when you check out the exciting new Funan.
Best known for their unique lifestyle café concept which integrates music as a core theme, Dal.Komm Coffee serves up customisable quality brews and a wide range of non-caffeinated refreshments the likes of teas and fresh fruit beverages.
To celebrate the Funan outlet opening, Dal.Komm is introducing 2 outlet-exclusive beverages, and also rolling out new menu items including a delectable selection of savoury bites.
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This August, patrons will have the opportunity to experience Creative Technology’s newest SuperX-Fi (SXFI) audio products at the Dal.Komm Coffee (Funan outlet) as part of a collaboration between Dal.Komm Coffee Singapore and the digital entertainment company, known for their cutting-edge audio technology.
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Capitol Milk Bar brings retro fun dining to Arcade @ The Capitol Kempinski!
The word from the bird is that this new 'rock around the clock' diner is where to be for burgers, hot dogs, sandwiches, milkshakes, floats, sundaes, and ice cream, and finger-snapping fun for the whole family.
Step in and be transported to Singapore’s heydays with retro touches that extend from the furnishing and interior décor to the menu. Enjoy all these in a classic diner setting from the ‘50s complete with accent wall tiles, silestone table and counter tops, and ceramic mosaic flooring, where vintage posters and neon lights will have you reliving the best of the era.
Find this blast from the past nestled between other vibrant dining options at Arcade @ The Capitol Kempinski, located right where the legendary Capitol Theatre and Capitol Building are located.
What are you waiting for, guys and dolls? Capitol Milk Bar beckons!
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They treasure special memories here at Capitol Milk Bar, that’s why they have dedicated many of their burgers to some key people from the history of the Capitol Theatre.
Like silent screen legend Charlie Chapman and his brother Sydney who visited with Capitol Theatre’s Joe and Julius S. Fisher in 1932. Then there’s Douglas Fairbanks, one of the first movie stars to visit Singapore. During his 1935 visit he came to The Capitol to watch the film David Copperfield (1935) with Lady Sylvia Ashley.
Even Hollywood’s most irresistible woman Ava Gardner made an appearance here in 1954. She was in town to promote her new film, The Barefoot Contessa and attended a private dinner right here at the Capitol hosted by the Shaw Brothers who had taken over a damaged and neglected theatre after WW11. They repaired and restored her to former glory, also adding the now iconic neon sign. And let’s not forget that fun little fellow who entertained young Singaporeans with weekly matinee cartoons every Saturday from 1933 – Walt Disney’s Mickey Mouse.
Many have fond memories of the popular Magnolia Snack Bar. Opening first as the ‘Creameries Milk Bar’ in the Capitol Building in the 1940s, they served ice creams, milkshakes and cakes. It was a hit with Singaporeans both young and old for social gatherings and post-movie bites. Magnolia Snack Bar closed in the late 1980’s but we have brought back the sweetness…
Strike Me Pink was a 1936 American musical comedy starring Ethel Merman – the undisputed First Lady of the musical comedy stage. We named our take on the local classic chendol dessert “Singapore Dash” a reference to Douglas Fairbanks and his “high-speed visits” to Singapore. And, The Jungle Book as a dedication to author Rudyard Kipling who made many trips to Singapore. Imagine being in the theatre in 1942 to watch the classic on the big screen after they turned it into Technicolor action-adventure film!
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Simmons Gallery at Capitol Piazza is Simmons' flagship store. It is on a class of its own as it takes on a luxurious lifestyle showroom concept. Stunningly fused together, each bedroom is graced with its own signature theme. The new flagship gallery also introduces 45winks, the first-of-its-kind, allowing you to experience the revitalizing benefits of a 45-minute powernap on a Simmons mattress in total comfort and privacy. There is no better way to recharge yourself and spring back into action. Book your appointment today and wake up to the benefits of better sleep.
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Simmons is the renowned mattress brand amongst premium hoteliers in Singapore and worldwide.
Located in the heart of the city, the 45winks by Simmons concept within the newly unveiled Simmons Gallery treats sleep-deprived professionals to a hotel-quality sleep experience in a private suite decked with renowned Simmons mattresses and pillows, luxurious sheets, comfortable pyjamas and assorted sleep aids. Patrons will be gently woken up after 45 minutes.
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SPORTS & RECREATION |
28 June 2019 |
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One of the many exciting tenants of the new Funan; Bernina makes beautiful sewing machines, inside and out, plus accessories for sewers of all ages and skill levels. Whether you are a serious quilter or new to the world of sewing and crafting, Bernina has a machine just for you.
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Bernina is a fourth-generation family-owned company, and Swiss precision is at the heart of every product they create.
Their products are known for quality, innovation and design. With innovative features that make sewing easier, Bernina emphasizes ergonomic design that allows you to focus on your project - and not the machine.
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Straits Chinese Signatures at Esplanade is managed by Guan Hoe Soon Group, the oldest Nonya Restaurant in Singapore. Using secret recipes handed down thru the generations, the original taste of an authentic Peranakan cuisine has been preserved closely, using only the freshest ingredients and select choice of spices.
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Straits Chinese Signatures also provide nonya catering services for special occasions. They cater a wide choice of dishes, available at great prices.
With many satisfied customers whom they had the honor of catering to, they are confident that they will delight you and your friends with an authentic peranakan affair.
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Aji-Ichi at Marina Square is another concept offering great food at exceptional value by ASTONS.
They serve quality, authentic, affordable and delicious Japanese cuisine amidst a comfortable and casual ambience at this new branch.
Freshly prepared for your enjoyment, they use only Koshihikari rice imported from Niigata in Japan, US beef, and tonkotsu broth that has been simmered for 12 hours.
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The new Trehaus at City Hall is a Silicon Valley-inspired preschool and childcare that is changing early education, focuses on building character and future skills, and lets parents be present for their children’s learning journey.
Serving the needs of working parents, Funan’s North Office Block will house Trehaus School , a childcare centre and preschool that can accommodate over 100 children aged two months to six years; as well as Trehaus Club, a family club that offers member families with access to an indoor playground café, themed play dates and enrichment programmes.
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"It takes a village to raise a child".
Spanning an impressive space of 12,000 sq ft, Trehaus at City Hall is the modern village where the future family works, learns and plays together.
Find out more about this multi-concept new venue here.
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SPORTS & RECREATION |
15 June 2019 |
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Britain’s renowned folding bikes manufacturer, Brompton Junction will debut its Southeast Asia’s flagship store at Funan. To celebrate this, Brompton Junction will launch a Lion City special edition – available solely at the Funan flagship store.
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The Brompton was designed in 1975 and they have had an exciting journey since then.
Their mission at Brompton is to change the way people live and move in cities. A Brompton is the perfect companion, offering uncompromised mobility and allowing you to explore the world you live in with a sense of independence and freedom without any limits.
Originally designed and built by their founder, Cambridge graduate Andrew Ritchie, in his flat in South Kensington opposite the Brompton Oratory church in West London from humble beginnings, Brompton has now become the iconic folding bike company, the world's favourite and the largest bicycle manufacturer in Great Britain.
A Brompton can be personalised by you, for you. Handlebar shape, frame colour, components and gearing; there are over 16 million possible variants you can create, depending on your individual requirements and personal style. Each bike is handmade, bespoke for you and each frame uniquely hand brazed by skilled craftsmen at their London factory.
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The Carrot Patch offers a new coworking experience in singapore. Be the first to gain access to exclusive bars, which are specially transformed into coworking spaces during office hours just for you. The Carrot Patch @ SKAI Bar is based right above City Hall MRT station, provides an intimate social setting featuring breath-taking panoramic views of Singapore’s glittering cityscape.
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Best for the hustler or entrepreneur who needs to meet your potential investors and deliver that winning pitch! The hotel standard ambience coupled with gorgeous views of Singapore’s skyline will definitely impress them. You can even stay on till after-hours (when the space transforms back into a bar), to mingle and chat with them over drinks (Yes, as a member you are also entitled to exclusive discounts!). View their price plans here.
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SPORTS & RECREATION |
9 June 2019 |
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Singapore’s True Group is set to launch their flagship TFX fitness centre in Funan, the company’s only fitness centre in Singapore which has a swimming pool and outdoor deck, along with cutting-edge smart training systems.
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Slated to open very soon this month, TFX Funan will be the first gym in Singapore to house the Matrix Strength Ultra Series which comes with Intelligent Video Training Display for resistance training. It will also have Life Fitness IC6 spinning bikes, a Naomi training cube, Concept 2’s Bike and Ski ERGs and rowers, functional training equipment from Ziva and Torque, and Rogue’s barbells and a Monster Rhino Belt Squat.
Aside from the latest machinery, True Group has invested in My Zone: a heart-rate based system that uses wireless and cloud technology to monitor physical activity.
My Zone connects to user’s wearable devices such as a smartwatch, as well as connecting to the gym equipment – all geared to monitoring achievements, fitness progression and ultimately, delivering results. My Zone also allows users to connect and interact with other club members, creating a community aspect to training, among many more cool perks.
Memberships at TFX will start at $128 plus GST per month, making it value-for-money, all-accessible spaces for the local community.
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After undergoing a three-year redevelopment, Funan is set to make its highly-anticipated return on 28 June 2019. Poised to become an inviting and energetic heart of Singapore’s Civic District, Funan aims to inspire play, learning, creativity and connection with more than 180 brands clustered round six passion themes – Tech, Craft, Play, Fit, Chic, and Taste. Of these, around 30% are new-to-market brands, new concept stores or flagships. Reinforcing Funan’s position as a showcase for local talents, more than 60% of the brands originate from Singapore. More than 30% of Funan’s brands are new to CapitaLand’s portfolio.
Mr Chris Chong, Managing Director, Retail, CapitaLand Singapore, said: “Shaped by its unique location in a new-gen live-work-play hub, Funan brings together experiential and activity-based retail at a scale not seen before in Singapore’s Civic District, while providing a collaborative platform for retailers to share their brand stories. With a dedicated Community Manager, Funan goes beyond a singular focus on achieving a certain retail mix to curate community experiences that consumers are passionate about, as it seeks to build social connections and networks beyond the transactional.”
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With a total gross floor area of approximately 887,000 sq ft, the Funan integrated development comprises a retail component, two office blocks and lyf Funan Singapore – the Singapore flagshipof The Ascott Limited’s lyf coliving serviced residence that is designed by millennials formillennials. It is located right in the heart of the Civic District with excellent connectivity, including a direct underpass linking to City Hall MRT interchange station. As a new paradigm for live, workand play in Singapore’s city centre, Funan offers a synergistic combination of retail, office andserviced residence components that is designed to appeal to savvy consumers pursuing quality of life in a socially-conscious and creative environment. Further to the opening of Funan’s retailand office components, lyf Funan Singapore is slated to open in 4Q 2019.
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Funan’s indoor cycling path runs 200 metres from the start of the trail to the Level 1 Bicycle Hub. The cycling path serves working professionals in and around Funan who cycle to office during the morning peak hours.
During the mall's operating hours from 10am to 10pm, cyclists are encouraged to dismount and push their bicycles in the mall. The Bicycle Hub houses a variety of end-to-trip amenities that include shower cabins, lockers, and a bicycle repair and pump station.
There are also bicycle counters that allow cyclists to take their meals while seated on their bicycles. Funan will have 166 bicycle bays – the most among any CapitaLand property in the Civic District and CBD.
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Famed Japanese Ramen chain, Afuri has over 15 outlets and also opened outposts in as far as Portland, Oregon & Lisbon in Portugal. They will be opening their very first outlet here this month at the newly-revamped Funan, bringing their signature yuzu-scented ramen to food-lovers in Singapore.
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Named after a mountain - Mt. AFURI, on the east edge of the Tanzawa mountains in Kanagawa prefecture in Japan; legend has it Afuri is the father of Mt. Fuji.
Find out more about Afuri and the menu listed in their international website here.
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Wu Pao Chun Bakery is an artisanal boulangerie founded in 2010, Taiwan, famous for its award-winning bread collection ‘Lychee Rose Royale’ and 'Red Wine Longan' bread. Created by Master Wu Pao Chun who won the prestigious title of ‘Master Baker’ in 2010 Coupe Du Monde la Boulangerie for his mastery and creativity, the bakery has been a must-go destination for both tourists and locals in Taiwan, vying to taste and experience the crafts of a world champion. From a farm boy with humble beginnings, Master Wu’s story has been an inspiration, with many hailing him as the ‘Pride of Taiwan’.
Wu Pao Chun Bakery's first flagship store in South East Asia is now open at the heritage-rich Capitol Piazza. Be invited to a livery view of chefs’ in kitchen along with an exemplary curation of the brand’s best-selling and exclusive local bread collection, including the award-winning champion breads and pineapple cakes right here in our little red dot.
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After a five-month hiatus, Whitegrass has reopened at Chijmes, making a comeback with a new chef and cuisine.
Whitegrass, under the helm of Head Chef Takuya Yamashita, showcases classical French fare with a contemporary Japanese twist.
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Abiding by the culinary principle of “La Cuisine Naturelle”, or “cuisine of the natural body”, Chef Takuya celebrates the essence of each ingredient he works with. Omakase menus of seasonal nature inspired creations pay homage not only to the history of the produce but also to its passionate producers. Located in the historical CHIJMES landmark, the 40-seat restaurant boasts stellar service and a carefully curated beverage list that serves to further elevate the experience of dining in this iconic venue.
A five-course dinner menu is available at $168++ per person, while an eight-course dinner menu is priced at $228++ per person. There is also a beverage list of Old and New World wines and sakes from the Nara Prefecture, and wine pairings are available.
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Hola Amigos! Señor Taco CHIJMES serves authentic Mexican street food with a great view to offer too which is facing the beautiful church.
Whether you are having a family day out, chilling with colleagues, hanging out with friends, moving on to wedding after-parties or just looking to enjoy life at its best, Señor Taco CHIJMES welcomes you with their great Mexican hospitality! They have not forgotten our little ones and prepared an exciting kids menu, with ample of play space for them to roam around while Mami and Papi indulge on their day off.
Birthday celebrations couldn’t be more exciting than the traditional Piñata blasting. Go visit Señor Taco CHIJMES to see how real Mexicans have fun!
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My Learning Haven at Suntec City is a preschool with playgroup, nursery and kindergarten services for children aged 18 months to 6 years old. It is also where children from different backgrounds go to learn & interact with the feeling of being safe and secure. Their aim is to take learning back to the days where children were allowed to express themselves freely and learn as they played and interacted with one another.
My Learning Haven is a sister school of Josiah Montessori. It was started by their founders, Lena Lim and Wendy Tan who are pioneers in the early childhood industry with a combined experience of over 45 years in this industry.
Drop by for a meet & greet with My Learning Haven's staff members and know more about their unique integrated thematic-based curriculum that enriches your child with skills and fosters your child’s creativity and imagination.
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CULINARY |
20 February 2019 |
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Epicureans, rejoice! Udon Kamon has just opened at Eat At Seven, Suntec City. The restaurant offers the widest range of udon broths in Singapore, including shoyu-based dashi, tonkotsu, house speciality Japanese spicy magma and tom yum.
“Kamon” refers to “family crest”, which is used in Japan to indicate one's origin, family lineage and status.
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The restaurant imports premium bonito (katsuo fish) from Kagoshima that has been aged for at least two years. The bonito flakes are freshly shaved and used to make dashi broth as well as garnish. Udon Kamon will offer two types of shoyu-based udon broth. Available in spicy and non-spicy options, its tonkotsu broth calls for white miso and pork collar, and is cooked for eight hours.
Helmed by Executive Chef Kamogi Noriyuki, Udon Kamon specialises in sanuki udon, the most popular type of udon in the Shikoku region. Made with Japanese wheat flour, salt and water, the noodles are thick, squarish and have flat edges. At Udon Kamon, the noodles are freshly made on a daily basis.
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CULINARY |
20 February 2019 |
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Pushing the envelope with its unique, first-in-Singapore handmade pasta creations that are customisable, full of flavour and affordable, is Pasta Supremo! Located at Suntec City, Pasta Supremo is a casual go-to pasta haven and all about ‘owning’ your pasta.
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The brainchild of founder Shawn Kishore, who is also the mastermind behind popular Taiwanese zi char (home-style cooking) restaurant The Salted Plum, Pasta Supremo was conceptualised with the simple intention of making “atas (high end) food accessible” by offering a varied price range – from $8 for a basic bowl of Haus Marinara pasta to $15 for the 300 Day Grain Fed Fatty Wagyu – and fast, friendly service.
Elaborates Shawn: “Pasta is such a universally-loved dish, and what better way for even more people to enjoy it than with a build-your-own concept that results in your pasta, your way. Whether customers go ‘budget’ or ‘ball out’, they can be assured of quality ingredients cooked with passion while boldly seasoned with creativity; topped off with an all-round fresh experience.”
To keep things exciting and deliciously creative, Shawn, together with Executive Chef Dannel Krishnan take great pride in creating new flavours regularly, firmly subscribing to the belief that ‘anything is pasta-ble!’
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Apart from the signature build-your-own pasta bowls that are prepared a-la-minute, Pasta Supremo also offers a ‘supremo’ (and decidedly non-conformist) range of a la carte items such as ‘haus’ pasta, sides, ‘Stuff on Bread’ monthly specials and desserts.
Diners can get in touch with their pasta-nality as they choose from a generous selection of vibrantly-hued and naturally dyed homemade pasta, sauces and a range of toppings such as Burnt Miso Corn, Bak Kwa Jam, 24-month aged Parmigiano Reggiano, Confit Garlic Prawns, Wagyu Karubi, and Unagi.
Levelling up their pasta game, Pasta Supremo offers three types of fresh pasta namely Long, Short and Curly made and air-dried daily. Available in vibrant colours of yellow, blue, purple and black, the pasta is naturally coloured with ingredients such as egg yolk, blue pea flower, beetroot and activated charcoal. Velvety in texture, these pretty showstoppers are a testament to time and technique needed when making fresh pasta.
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CULINARY |
18 February 2019 |
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Jiak Modern Tzechar is a family-friendly and halal-certified Chinese restaurant at Esplanade that serves up authentic and traditional tzechar dishes.
​Set in a modern, jazzy and cosy environment, Jiak is a place for simple and delicious comfort food at affordable prices.
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They embrace homemade goodness in all of their dishes and be sure not to miss out on their signature "Fish Head Curry"! They are confident that you will ask for it again and again every time you visit! View their menu here.
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HEALTH & BEAUTY |
13 February 2019 |
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In celebration of their 14th anniversary in Singapore and also to accommodate their unprecedented growth over the years, SK-II Boutique Spa by Senze Salus, has moved its Millenia Walk outlet to a 4,000 sq ft space at Raffles City Shopping Centre.
The all-new flagship spa boasts over 20 plush treatment suites, a dedicated 'beauty bar' and spacious lounge area, as well as spacious & beautifully-designed private consultation rooms.
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SK-II Boutique Spa has been around since 2004 and is the first and only spa in Singapore to use prestige skincare brand SK-II in its facial services. The spa doesn’t just pride itself on efficacious treatments, but also boasts of strong customer loyalty as a result of relationship-based management, and its suite of value-added services. It has set new benchmarks in the beauty industry via its service and experience innovations, as well as the retention of highly experienced beauty therapists and staff.
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NIGHTLIFE |
8 February 2019 |
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Fleek is a hip-hop club & lounge with the finest music & captivating visual experience. Previously located at Clarke Quay, they have recently relocated to their new playground at Marina Square, leaving their doors open late into the night for party-goers to drink and dance till the wee hours of the morning.
Patrons can expect awesome DJ line-ups, themed nights and more.
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Tel: +65 8808 0854 Email: hello@fleek.sg
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Proud of its Antwerp roots, the newly-opened Diamanti Per Tutti store at Raffles City makes diamond jewellery fun, fashionable and accessible.
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Their jewellery is made from Sterling Silver, handset with ethically sourced natural diamonds and gemstones and available in 18 carat pink and yellow gold vermeil or white rhodium.
All of their diamonds are certified authentic & conflict-free and every jewel comes with a 2-year full product warranty.
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S Lady is a multi-label clothing and accessories retailer at Raffles City and it is a shopping destination for the modern, dynamic and confident woman. S Lady have carefully curated a selection of quality contemporary pieces, providing women with day-to-night outfits for every occasion.
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For those who love variety, now you can savour up to 4 of Coca's Signature Soup Broths at one go with their quadruple pot, available at their newest Suntec City branch.
From aromatic Hua Diao Phoenix (chinese wine), tangy Tantalizing Tom Yam to fiery Merciless Mala, their flavorful broths are perfect for communal dining and bound to whet your appetite.
Patrons can look forward to unlimited servings of lobster with Coca's premium buffet spread.
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Originated from Bangkok, COCA Restaurant first opened its doors in Singapore in 1987 and remains well-known amongst Singaporean diners as an established Thai-Chinese hotpot restaurant.
By marrying authentic Thai cuisine with traditional elements of Cantonese home-style cooking, it is COCA’s distinctive flavours which resonated well with many through the decades.
Take your pick from COCA’s scrumptious House Specialties such as Fish Glue, Shrimp Paste and Handmade Dumplings, along with an endless array of fresh seasonal vegetables, meat, and seafood offerings.
Be spoilt for choices, only at COCA!
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CULINARY |
27 December 2018 |
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One of only three in the world, Cafe Leitz is situated within the premise of Leica Store at Raffles Hotel and the “Leica cafe” is the perfect haven for photography aficionados to experience Leica over a fresh brew of coffee and a serving of exquisitely crafted cakes and confectionery.
Sip on your brew as you marvel at the works of master photographers that adorn the Leica Galerie. Experience Leica like never before, today.
Patrons can look forward to exquisite specialty coffee and designer cakes at the newly launched Cafe Leitz.
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CULINARY |
25 December 2018 |
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The newly opened Capitol Kempinski Hotel Singapore has a few exciting F&B concepts to offer. Frieda, which is located within Capitol Piazza is one of them.
Freida draws inspiration from its namesake, who was warmhearted, generous and the very embodiment of hospitality – creating a home away from home, where guests could feel a sense of place and belonging no matter where how far they travelled. It is her spirit of warmth that permeates the restaurant with its four distinct spaces designed to serve every guests’ need.
Right at the heart of the restaurant is the Daybar – inspired by Berlin’s urban style, it is perfect for enjoying abendbrot, a casual evening meal, with a pint of ice-cold German beer on tap, or one of the many German liquors that line the shelves. The Pantry’s open kitchen counter provides an interactive experience with chefs; a cosy, intimate dinner awaits at the Dining Room and the enchanting, botanical-themed Frieda’s Garden sets the stage for a romantic evening.
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