Atap is a non-alcoholic quintessential rooftop bar serving localised bespoke mocktails, located in the heart of Singapore’s heritage quarters, Arab Street.
With an amazing view, Atap is secretly located at one of the highest points of the area, nestled at the rooftop of a hipster hostel - Shophouse Hostel.
Atap is the first bar of its kind serving only non-alcoholic drinks and bespoke mocktails. All the drinks served at Atap are unique, just like their mocktails which are concocted using common herbs, fruits and spices from their very own garden to bring familiarity to your taste buds with a classic local twist. Every drink tells a story written deep within Singapore’s ancient history and folk legend. While you’re at it, come try their nostalgic nibblets and delicious bar snacks as well!
Going to Atap will transport you back to the colonial days of Singapore’s kampong past. Here you will take a trip down memory lane and relive back your younger days and get drunk on unbridled playfulness, fresh nostalgia and their favorite view of this heritage area.
p/s: you will need to climb 5 stories to reach the bar.
Sip a glass of classy Paris-inspired signature cocktails. And to make sharing even better, their chefs have created a selection of delicious sharing platters, including French, Spanish and Asian-style tapas, antipasti and premium cold cuts.
Enjoy a cup of their unique tea, Le Charme, created by ETTE Tea. It consists of silvertips white tea, black tea, pink rose buds, marigold & bergamot. Le Charme reflects the charm, whimsical music, dangling diamonds and breeze as you walk through the Novotel lobby.
They are committed to providing high-quality, locally roasted specialty coffee beans by A Stimulant by Sarnies, for home, businesses and offices. They care for their coffee at every step of the process – from seed to cup – to ensure you only get the best they have to offer.
Jalan Besar has a lot of cool new Food & Beverage kids. Newbie Seven & Ate is one of them. They love food and puns, but mainly food.
Taking over the space from Bao Makers, Seven & Ate is an all-day gastro pub which serves decadent sandwiches, burgers and quiona bowls.
Eggcited about Spam? One of their signatures is the Spam and Egg sandwich which will definitely satisfy!
The people at Seven & Ate based all that they do around the fact that they are food lovers themselves and their goal is to share with others this love and passion. Visit and leave with a heavy belly with smiles all round.
At the corner of Telok Ayer Street and Cross Street, you will find Bakery & Bar.
Bakery, cafe and bar all-in-one, serving freshly baked bread, rustic favourites and tapas from around the world, house blend coffees, salads and smoothies by day, turning into a bar and ‘Gin & Fizz club’ every evening.
On the 4th Aug 2011, the people behind Bakery & Bar baked their first batches of muffins on the ground floor of a little yellow shophouse at 112 Telok Ayer Street, that they aptly named the Muffinry. After 6 years in business and with a loyal clientele enjoying their baked treats but requesting a bit more, they decided to expand they offerings...
... and so at the end of 2017 they re-branded as Bakery & Bar.
Today, in addition to their extensive range of sweet treats – muffins, tarts, cakes, scones, homemade granola and cookies, they offer savoury breakfast, lunch and dinner items – pies, quiches, salads, sandwiches, cold cuts and delicious desserts. All their products, including the Turkish pide (flat bread) they serve they sandwiches on, are proudly baked from scratch on-site to their own unique recipes. Their bakery also offers a growing range of loaves to take away – baguettes, pide, rye bread, sourdough, and more.
Their drinks menu, which has always featured signature blend teas, coffees and smoothies, now also includes wines from Marlborough region (NZ), prosecco from Veneto region (Italy), gins from around the world, and a range of award-winning European and Asian craft beers to take you into the night.
And don’t be fooled by the narrow ground floor that’s typical to Telok Ayer Street’s shophouses... they have 50 more seats upstairs! Their second and mezzanine floors offer a welcome hideaway amidst the bustle of the CBD. This space – which regularly hosts corporate events and private parties – is cheerful and filled with natural light by day, transforming to a more mellow, chilled vibe as the sun sets – the perfect spot to unwind and swap stories of the day before heading home.
Get ready for a gastronomical experience as Shard Restaurant & Bar brings you excellent tasting Spanish cuisine.
Shard is the latest Spanish cuisine experience to hit our shores here in Singapore and they’re looking forward to dazzle your tastebuds.
The restaurant comprises a wine and modern tapas bar, with tables at the sidewalk terrace as the perfect relaxing spot to enjoy the fascinating ambience.
Sip a glass of house wine and munch on some mouth-watering delicious tapas. The interior is a combination of lights, minimalist lines and an open kitchen. It is a pleasant and elegant space to feast on Shard’s signature dishes, like the highly appreciated Black Garlic Tuna or the Kilawin and Banana Explosion.
Urbana is one of the city’s newest bars providing a unique destination for Novena locals and world travelers alike.
Urbana delights guests with a wide selection of 25 different cocktails and several boutique-style alcoholic brands, premium coffee and teas. A choice selection of 40 wines from reputable vineyards around the world is also available, with eight different wines offered by the glass.
Casa Poncho is a Latin destination restaurant, bar and enclave. It is located at 14 Bukit Pasoh Road in the former Keow Siong Club, which was transformed into a new a Latin enclave in Singapore. Step through the gates of Casa Poncho and enter a Latin haven that is a feast for the eyes, ears and, deliciously, the mouth.
Casa Poncho flows over four sections - the courtyard, the bar, the restaurant and the terrace. Reminiscent of a grand home in Mexico or Cuba, you are welcome to sit in the courtyard as the sun goes down, cocktail in hand, before you make your way to the great room – which is the restaurant. Rustic, fun, sexy and cosy, look and up see the tungsten light fixtures and the warm red walls with hand painted murals. Feel the heat, sip on Mezcal, taste and share plates as you savour the flavours and move to the Latin beat.
Cast your eyes around and you will see a collection of Poncho’s treasures. Listen and your hips will want to sway to the music. Who is Poncho? You’ll find him on his motorbike.
At Casa Poncho a sharing menu is served with flavours inspired by Latin American countries – they call them pequeñitos! The idea is to snack, savour and share with each other.
They serve a range of dishes, some of which include La Pluma - grilled Iberico pork pluma with caramelized pineapple; Dedos de Poncho - chilli cheese churros with jalapeño and cheddar; Pulpo Ranchero – grilled octopus, salsa “ranchera”, pumpkin seed and scallion oil; Lomito al Carbon – charbroiled Argentinian beef tenderloin with zucchini, grilled onions, and roasted capsicum salsa; and Crispy Chili con Carne – chili spring roll with minced beef, avocado, sour cream foam, chili, lime, coriander and garlic.
Some of their irresistible desserts include Poncho’s Flan – made with horchata, mango, mint and fresh berries; Tentacion de Chocolate – chili chocolate, egg custard and paprika sour cream; and of course, Churros with chili chocolate and cinnamon cream!
The Casa Poncho bar serves a diverse selection of beverages with signature Mezcal based cocktails at its heart. Guests can find cocktails like the Gregorio Negrito, made with Mezcal Reposado, Antica Formula, Campari and bitters, as well as the La Margarita del Poncho made with Mezcal Alipus Blanco, Grand Marnier, yuzu and agave syrup, and Poncho’s Favorito – tequila reposado, dry curacao, Aperol, cranberry and lime juice. A selection of beers and wines from Latin America and Europe are also on offer.
So, who is Poncho? Poncho loved life and had many homes around Latin America. He enjoyed great food, drinks, music, cigars and movies. His house was for everyone. Combining the best of all his casas, the Casa Poncho's team brings his home to Singapore for you to enjoy!
13% Gastro Wine has officially opened its third venue at 123A Telok Ayer Street. Originally established in 2015, the 13% Gastro Wine brand is renowned for great wines and gourmet food in the warmest of atmospheres at their Killiney Road and Aliwal Street outlets. Started by friends for friends, the 13% Gastro Wine team now look forward to welcoming you at 123A Telok Ayer Street!
Just a short walk from Telok Ayer and Raffles Place MRT stations, 13% Gastro Wine Telok Ayer is located on the second floor hidden from the hustle and bustle of the CBD. This familiar tucked-away position allows a sense of intimacy and cosiness as soon as you walk through the door.
Suitable for all occasions, 13% Gastro Wine Telok Ayer is the perfect place for casual lunch, business meetings or after-work drinks and dinner.
13% Gastro Wine Telok Ayer serves a menu designed by award-winning chef Geoffrey Weckx and features delicious, gourmet European food with a focus on fresh produce and high-quality homemade dishes. Charcuterie such as our rillettes and condiments are made in-house to ensure the most authentic of European flavours. 13% Gastro Wine Telok Ayer will be open for lunch and dinner service. Lunch specials include a selection of gourmet sandwiches, steak frites, grilled spring chicken and burgers.
Should you desire a glass of wine (or two!) our extensive wine list has been carefully curated by in-house wine connoisseur, Bruno Vaillant. In addition to wine available by the glass, you can purchase a bottle of your favourite to bring home and enjoy!
13% Gastro Wine at Telok Ayer comfortably seats 48 or 60 people standing. The venue will also host events such as wine masterclasses. 13% Gastro Wine Telok Ayer is also available to hire for private and corporate functions.
13% Gastro Wine looks forward to welcoming you with warm personalised service, top-quality wines and delicious food at all three outlets.
FAME is the first rooftop KTV pub in town. Located on the top floor of Bugis+, this octagon-shaped pub with a woody cottage theme surrounded by glass windows provides you more than just coziness but an all new concept of what you have never experience.
FAME is equipped with a top notch ktv system, darts board, stage plus live band performances, open mic nights and many more that will ensure patrons' visits/private events will be more than a memorable experience. Whether it's a private function, networking event or a birthday party, they will assist you through the entire process from planning stages throughout the event with attentiveness and warmest hospitality.
Well-known food & beverage chain IndoChine Group has just added a new restaurant with bottle shop concept under its belt. #wtf (wine•tapas•friends) @ Holland Village is the latest addition in the IndoChine family, located at 44 Lorong Mambong and it features a fresh modern look of a tropical garden.
#wtf@ Holland Village serves a variety of delicious funky cuisine, including tapas and fresh raw vegetables for fiber and roughage that are in line with IndoChine Group’s philosophy of “nutraceutical” cuisine that has nutritional and pharmaceutical benefits.
Guests can enjoy the diverse culinary tastes of Vietnamese, Laotian and Cambodiancuisines in traditionally-prepared dishes such as homemade chicken and prawn sausage, stuffed with tiger prawns and chicken leg meat, and Gói Cuôn, Vietnamese fresh rice paper rolls. In #wtf @ Holland Village Bar’s every corner, new surprises for a sense of discovery awaits your visit.
Staying true to IndoChine’s eco-friendly practices, no endangered species such as sharks fin or Bluefin tuna will be served. In addition to the green choices made for their menu, IndoChine has gone above and beyond in support of environmental causes, even integrating policies in support of energy conservation and using renewable resources into their company’s core values.
The IndoChine Group is a unique reflection of contemporary Asian lifestyle, synonymous with authentic nutraceutical cuisine and award-winning designs. It is fast growing into an international lifestyle group that is rapidly expanding within Asia. It has also expanded the IndoChine brand further with luxury hotels and resort now in its current lifestyle portfolio.
WTF Coffee House and Bar is where a mouth-watering array of great food and drinks awaits you as well as the broadcast of LIVE English Premier League games.
Their popular signature dish is the Barachirashi Don served in an wooden bowl. Others on the menu includes Curry Chicken Baked Rice, Smoked Duck Hoisin Sauce Tortilla Pizza, Pork Trotter’s Braised Vermicelli and more.
Find WTF at the ground floor of Innotel Hotel, which is conveniently located in the Orchard Road area (right in between Singapore Shopping Centre & the ex-Park Mall).
Quench! Bistro & Bar is an open concept bar with both indoor and alfresco seating. Facing both the prawning ponds and the main fishing pond, you would be rewarded with the best scenic view in ORTO.
Enjoy a meal in the midst of the laid-back kampong vibes, and expect a wide selection of beers – ranging from draught beers to a wide variety of international craft beers. Fruity Fizz and specially concocted mocktails are also available for additional choices. We have also lined up a food menu that includes finger (licking good!) food that goes well with all our beverages, both served till late hours.
Quench! Bistro & Bar provides a casual and relaxing oasis for friends to gather after a day’s work, to enjoy the soothing elements of nature, away from the dreary urban desert.