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NIGHTLIFE |
12 January 2015 |
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Joo Bar is the latest trendsetting addition to a vibrant F&B scene – a sleek, casual and inviting venue within a three-storey heritage shophouse along Tan Quee Lan Street.
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Ingeniously created by Singaporean aficionados of Korean culture and food; Jamie and Kristin Lim, Joo is born from a desire to offer top notch modern Korean bites and creative drinks in a space that exudes a laid-back vibe with a tasteful dose of edginess.
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Key highlights are its fantastic house brew makgeolli and quality Korean fare by Head Chef Kim Chang Heon with delights such as slow roasted mangalitsa belly; Joo bossam; Kimchi chicken potpie and Seafood Gochujang risotto!
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Other creative drinks include Grape Soju Mojito and Yucha Makgeolli Slush.
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5 Tan Quee Lan Street
Tel: +65 8138 628
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