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PepsiCo has opened a S$130 million concentrate plant in Jurong that will produce and supply beverage for their 20 Asia Pacific markets.
The company’s goal is that by 2025, two-thirds of its global beverage volume will have less than 100 calories from added sugars, per 12-ounce serving.
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PepsiCo is the parent company of Pepsi, Frito-Lay, Tropicana, Gatorade, and Quake.
The new 20,000-sqm facility is PepsiCo’s 12th concentrate plant worldwide.
The plant took only 18 months to construct, and is now fully staffed by 90 employees, including scientists, engineers, supply chain specialists, and flavour sensory technicians.
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