With over 500 pairs of eyewear for you to choose from, one must visit Ray-Ban's first standalone boutique in Singapore at Plaza Singapura for the ultimate sunglasses shopping experience.
At this new sunglasses haven, you can design and customise your very own Ray-Ban prescription glasses.
Genuine Since 1937, Ray-Ban has been making iconic eyewear for nearly 100 years. They started with sunglasses for pilots, but they wanted to make shades that everyone would love, creating a variety of classic shapes like Aviator, Wayfarer, and Clubmaster. They are always looking ahead, pushing the culture forward and helping the next generation shape the future.
Eggs 'n Things, a popular Waikiki eatery for both locals and tourists since 1974, was first opened in Waikiki. Their key goals were using fresh ingredients, keeping the prices reasonable and treating everyone like Ohana (family). You can taste the brand's best-known fluffy pancakes at its Singapore flagship outlet located at Plaza Singapura.
More than 40 years later, the Eggs 'n Things' tradition continues. Serving quality food and the spirit of Aloha is what they do best. Breakfast and other local favorites are served into the evening and that is another reason why Eggs 'n Things is so loved.
From production room to cup or cone, every batch of aROMA Gelato is the result of meticulously crafted recipes, hardworking and happy staff and sourcing the best quality ingredients they can find.
At aRoma, they keep things simple. They are extremely picky in choosing the best ingredients for their gelato -- they want the natural flavours to shine.
Their gelatos are fresh. They hand-make their gelatos daily, and store them in air tight pozettos prior to serving to ensure that they give you the best quality gelato in every spoonful.
They believe that good gelato will keep you coming back for more. When you get to the front of the line, they're all yours. So take your time to sample their flavours and ask their friendly scoopers about what makes them so special.
Morozoff is one of Japan’s leading luxury confectionery makers, starting from a chocolate shop in Kobe in 1931. And it is making its comeback to our sunny island after 14 years, with the opening of a stand-alone boutique at Plaza Singapura.
The brand had been previously available in Singapore from 1984 at the Japanese department store Daimaru at Liang Court. After Daimaru closed in 2003, Morozoff left the market as well.
The chocolatier has more than 1000 shops and 33 cafes in Japan and is also available in Taiwan, China and Hong Kong. The Singapore store is its 19th overseas outlet and will sell 90 per cent of Morozoff’s full range of products including chocolates, cookies and packaged baked goods such as madeleines.
(Image below: Morozoff's president, Mr Shinji Yamaguchi at the Plaza Singapura boutique)
Goldheart Bullion aims to be the premier retailer of gold and silver bullion. Towards this goal, their stores are thoughtfully designed to make the buying of precious metals convenient, safe and reliable.
They offer competitive prices and assure peace of mind by authenticating, storing and buying back the bullion of their customers. For investment or inheritance, they believe that everyone should own some gold and silver simply because… it never gets old.
Goldheart Bullion is a collaboration between Aspial Corporation Limited, Singapore’s first mainboard-listed jewellery retailer, and Silver Bullion Pte. Ltd., an award-winning bullion dealer so firmly rooted in Singapore it’s got its own vault called The Safe House.
Following its successful and well-received first Singapore store at Raffles City Shopping Centre; Chinese fashion brand Urban Revivo (UR) will be opening their second store here at Plaza Singapura.
Urban Revivo Fall '17 collection is a storied exploration of stark contrasts. Between the new and old, walk the line between gilded decadence and fallen degeneration, a sense of new romanticism arises. Explore the bold, new, and experimental autumn collection from Urban Revivo.
This 21st July, MUJI will open its first flagship store at Plaza Singapura! More than just a retail space, MUJI at Plaza Singapura will reveal new original concepts adapted from its parent company Ryohin Keikaku Co., Ltd.
The largest MUJI retail outlet in Singapore will serve as a community ground for people from all walks of life to come together, explore design and arts ideas, and experience various learning anchors. It will be based largely on locality, a store that acts as a window to the world, while keeping to the basic concept of MUJI.
MUJI Plaza Singapura will also house new merchandise line from series such as Found MUJI, IDÉE and MUJI Labo all of which focuses on origins, ideas and style. The unique store which will feature never before seen design elements will also be home to the third Café&Meal MUJI which can seat 70 diners!
MUJI, originally founded in Japan in 1980, offers a wide variety of good quality products including household goods, apparel and food. Mujirushi Ryohin, MUJI in Japanese, translates as “no-brand quality goods.” Their latest outlet will be opening soon at Plaza Singapura.
MUJI's products, born from an extremely rational manufacturing process, are succinct, but they are not in the minimalist style. That is, they are like empty vessels. Simplicity and emptiness yield the ultimate universality, embracing the feelings and thoughts of all people.
There are more than 700 MUJI stores around the world, carrying more than 7,000 items ranging from clothing and household goods to food and even houses.
The history of Asics began with the establishment of Onitsuka Co, Ltd. in 1949. According to a philosophy based on "bringing up sound youth through sports," the company has kept the tradition of specializing in manufacturing sports shoes by having original ideas and applying epoch-making techniques. Their latest outlet will be opening soon at Plaza Singapura.
When people recovered from the war and began to realize the enjoyment of sports, Onitsuka's shoes were on their feet. They needed a healthier, more positive lifestyle, a new sense of community, optimism and awareness. The best way to accomplish this he firmly believed, was through sport. So he started making athletic shoes in his living room, and set out to change the future one step at a time. In 1977, the Onitsuka Co. Ltd. became Asics.
NYX cosmetics (pronounced "niks") started as a small company in May 1999, founded in Los Angeles by Toni Ko. It was named after Nyx, a Greek goddess of the night.
Their second stand-alone store in Singapore is now at Plaza Singapura.
NYX Professional Makeup offers the most complete line of professional makeup to a global community of digitally savvy makeup lovers. Their products are always based on real-time trends and deliver on the richest color offering and quality.
Created in Los Angeles, now loved around the world.
Let’s Meat Up is a restaurant specialising in charcoal grilled food. Now at Plaza Singapura.
Select from a variety of protein dishes from their menu and choose between RICE or SOBA - It’s that easy to pick. Some of their unique in-house dishes include Cheesy Pork Fries and Sweet Potatoes Fries with Sour Plum Powder.
Jurlique has been the leader in natural skincare science for over 25 years. They apply advanced technologies to biodynamic ingredients from their Australian farm to create high performance, potent skin care. The result: healthy, beautiful skin. The 1st Jurlique concept store is now at Plaza Singapura, bringing you ranges of their products so you can experience radiance at every age and indulge yourselves in a relaxing ambience to experience Jurlique facial treatments that suit every individuals' skin care concerns.
Jurlique was founded in 1985 in Australia by Dr Jurgen Klein and his wife Ulrike. The company's name is based on a phonetic combination of their first names. The native German couple relocated to a farm in the Adelaide Hills a year prior to the launch of their brand, due to its warm climate. Jurgen was a biochemist and naturopath, who had previously worked for German holistic skincare brand Dr. Hauschka and Ulrike was a horticulturalist and botanist. Today the farm is still part of the company and Jurlique products are sold in more than 19 countries around the world. And their most iconic natural ingredients are still grown in the Adelaide Hills where Jurlique first began.
In a city that can’t resist South Korea's latest dining trends, Patbingsoo Korean Dining House officially launched to much anticipation at Plaza Singapura last month. Patbingsoo is the first dining house to bring together the best of both worlds: a diverse variety of bingsoo and the latest Korean street food in a fun, casual and authentic Korean setting.
Their Rolling Cheese Pork Ribs, is guaranteed to tickle the fancy of meat and cheese lovers. The cheese mixture is melted using a one-of-a-kind ‘slapping’ technique that ensures a stringy texture, before being rolled around each individual pork rib. The dish is served with the highly recommended spicy gochujang sauce or a non-spicy version, with sides of fries and crunchy cabbage, sweet corn and chopped pineapple.
Discover bingsoo wonderland with the extensive range of bingsoo offerings, perfect for any occasion or mood. New bingsoo flavours include the Euljiro Bingsoo (strawberry and cheesecake), the Incheon Bingsoo (Tiramisu coffee and rum) and Sinsa Patbingsoo, innovatively cut to maintain the entire rock melon's dome shape.
Eliminating the complications of hunting down good-quality seafood, Cajun on Wheels is a new seafood chain that provides the enjoyment of premium seafood dishes in absence of any ostentatiousness. Their 2nd outlet is now at Plaza Singapura.
In true American fashion, Cajun on Wheels takes on the spirit of the gourmet food truck, catering fresh and quintessentially Louisiana-style seafood cuisine without the fuzz. Dunk those fingers into the different choices of seafood buckets great for sharing among family and friends, enjoying a delicious mess. For the on-the-goers, simply choose one of the Ocean boxes that includes a main protein and a wide selection of wholesome side-dishes.
Korean dessert shop, KoKoPanda has landed in Singapore. It serves Black Yogo, which is black frozen yoghurt made from roasted coconut husk and contains edible activated charcoal.
KoKoPanda's desserts are specially handmade by their experts, blended with the finest ingredients and served only when you order them. Their beverages are made with 100% Thai Coconut Water together with the highest quality chia seeds. Their teas are freshly brewed from whole tea leaves that fit the standard of tea connoisseurs.
ESPRIT at Plaza Singapura will be relocated from level 2 to a more updated and refreshed storefront at level 1 in December.
ESPRIT is an international fashion brand that has been bringing style and quality to life since 1968. Founded in San Francisco, ESPRIT has a creative and responsible DNA fused with a sunny Californian attitude. Effortless style, authentic, and easygoing living are at the heart of the brand philosophy. International designers bring the brand’s charisma and energy to life with inspiring collections for women, men and kids. Recent high profile collaborations with top models Gisele Bündchen and Christy Turlington capture the spirit of ESPRIT.
Popbar is an artisanal, handcrafted gelato, innovatively fashioned on a popsicle stick, made with only real, natural ingredients.
Popbar is one of the healthiest and fastest growing concepts in the frozen dessert category. Our fresh customization options of delicious dippings and toppings create a unique and personal customer experience.
Fresh flower hand bouquet & table arrangement, silk flower hand bouquet & table arrangement, wedding floral arrangement, indoor plant & ornamental plant, airplant, terrarium, frozen flowers, terrarium workshop, gardening material and accessories
Pollen Scent is a one-stop florist/plant shop that sell many variety of potted plant such as herb, fruit tree, foliage plant and flowering plant. Pollen Scent also customize unique decorated plant with cactus, succulents, air plants and many other foliage plant suitable for terrarium.
A pioneer in botanical formulations for over 40 years, Crabtree & Evelyn fuses the power of nature and science, luxury and comfort, and the wisdom of the past and present, to create sensorial pleasures for the body and spirit. Like the motto of our namesake, John Evelyn – a 17th century renaissance Englishman, who wrote one of the first important works on conservation – Crabtree & Evelyn seeks to continually “explore everything and keeps the best” to transform the ordinary rituals of daily life into extraordinary pleasurable experiences.
Crabtree & Evelyn is sold in more than 40 countries, with over 6,000 locations and 500 concept stores worldwide. In Singapore, there are 12 stores located islandwide.