Miznon will bring a slice of Israeli cuisine and culture to local shores as it is set to open its first Asian outpost end October.
Hailing from Tel Aviv, Israel, Miznon is a highly-acclaimed contemporary casual eatery that has conquered hearts worldwide with its unique and inventive take on Israeli street food that encapsulates the vibrant flavours of the city.
Founded by Chef Eyal Shani – a local food hero, judge on MasterChef Israel and alsoregarded by famed restauranteur and Chef Yotam Ottolenghi as ‘the voice of modern Israelicuisine’, Miznon presents whimsical iterations of the humble pita as well as sides that are conjured with meticulously-sourced good ingredients, consummate culinary skills, a touch ofshowmanship, and presented with the brand’s characteristic lively and boisterous flair.
The Singapore outlet is headed by Israeli native Chef Or Hakmimi – who will be dishing up Miznon’s original creations such as a range of signature pitas brimming with robust flavours, as well as the by-now famous hits the likes of Baby Cauliflower Flower, Batata and Runover Potato.
Following closely after the success of its two take-out outlets, Monga has recently opened a dine-in outlet at SingPost Centre.
Monga is known for their Taiwanese fried chicken which is one of the most renowned street snacks of Taiwan. Fresh chicken fillets are marinated with honey, dipped in batter instead of dry flours, and fried to perfection so that every bite of Monga Fried Chicken is thick, juicy and tender at the same time.
Live the high life at 1-V:U, Southeast Asia’s Latest Rooftop Lifestyle Destination
Soak up the sun and celebrate every one of life’s moment at Sentosa island’s latest rooftop lifestyle destination, 1-V:U. Perched atop the roof of The Outpost Hotel, the premier day-to-night beachfront playground features a coastal-luxe Day Club and a smart-casual progressive Asian Restaurant helmed by Chef Ace Tan.
1-V:U leads the progression of South-East Asian beach club culture by being the first of many of its kind: It is the country’s first Day Club concept to occupy the entire rooftop of a luxury hotel property, as well as being Sentosa Island’s first and only rooftop vibe dining destination. Overlooking the Palawan Beach and stunning views of the Singapore Straits, 1-V:U elevates island party life from day to night with its exciting entertainment line-up of international and local DJs, creative culinary artistry and world-class bar program.
It is truly the perfect oasis for all sun-seekers and epicureans seeking an escape from the city.
Reinvigorate at their adult-exclusive Day Club, where vibrant entertainment and sleek dance sound meet breathtaking views.
1-V:U is an exquisite oasis for sun-seekers seeking an escape from the city bustle. With daily DJ sessions on deck bringing Deep House and Soulful beats all the way from day to night, 1-V:U is where it’s at for the endless summer vibes. Cool off with their signature cocktails in hand, dig into their dayclub bites and groove to poolside beats as you take in the unparalleled panorama of the island.
Nothing can compare to the gift of life. Nothing should compare to how we receive it. Described as Singapore’s first pre- and postpartum care retreat, Kai Suites on Dunearn Road is like a five-star hotel that offer amenities and services which will pamper new moms.
A stay at this luxury confinement centre doesn't come cheap. A standard package will set you back around S$12,000.
With only 18 suites and 80 staff on the premises, every enrolled mum and baby at Kai Suites is assured of the professional care needed during their stay. Visit their official website here to register your interest.
At NorthStar Gymnastics, they are committed to making your gymnastics and fitness dreams come true. Their new 4,700 sq ft air-conditioned facility at the newly-launched SingPost Centre Mall provides an outstanding environment for students of all levels and abilities.
â€‹Whether you’re a beginner or a competitive gymnast, reach your full potential with NorthStar Gymnastics.
At NorthStar Gymnastics, they embrace a fun, positive and safe way to learn! Their gymnastics & fitness classes cater to all abilities and goals. Choose from their progressive Beginner, Competitive & Adult gymnastics programmes. Class sizes are kept small to provide individual attention and practice time.
NorthStar Gymnastics is founded by Coach Jon Gutierrez in 2017 to provide a conducive space where students can reach their full potential. An active member of Singapore Gymnastics, he served as Gymnastics Floor Manager at both the 2010 Youth Olympic Games and 2015 SEA Games. He also trains new coaches as a presenter with SG Coaches accreditation programme.
Singapore’s leading cinema exhibitor, Golden Village Multiplex (GV), is upping the ante in the entertainment scene in the east of the city, with the opening of Singapore’s first all-new laser projection multiplex at the new Singpost Centre retail mall, located at the heart of Paya Lebar.
Laser projection made its debut on the screens in all eight auditoriums at the 756-seat GV Paya Lebar, which officially opened to the public last month.
With a brightness of 20,000 lumens, the Barco Smart Laser Projection delivers unprecedented picture quality, far outperforming traditional digital projections. The new system creates higher contrast, clearer, crisper imagery and higher colour saturation, providing viewers with a far superior visual effect.
Similarly, auditorium seating has undergone a radical re-think from conventional cinema row-seating. Fusing contemporary design with essential modern-day comfort, GV Paya Lebar’s latest seating concept in its DUO DELUXE hall, gives movie goers the option of enhanced privacy and comfort. With its opulent twin leatherette seats, specially designed with lumbar cushion for superior support, the exclusive 58-seat cinema is further testament to GV’s uncompromising approach to creating the ultimate cinema experience.
After undergoing a S$150 million revamp, SingPost Centre opened its new retail wing in October 2017. Conveniently located next to Paya Lebar MRT station, SingPost Centre brings together an exciting array of lifestyle and F&B offerings that are set to further enliven Paya Lebar Central.
Featuring an industrial chic design aesthetic, the five-storey mall from Basement 1 to Level 4 covers a gross floor area of 269,000 sq ft, double the size of the original. It houses about 130 stores over a net lettable area of 178,000 sq ft that include leading brands in fashion, dining, entertainment and children’s enrichment. SingPost Centre mall is owned by Singapore Post and managed by CapitaLand.
Platform M by Ministry of Food (MOF) is a one stop food station that creates a space, evoking memories of a colonial past. It is a themed foodhall reminiscent of a heritage railway station with decorative period elements and showcases 9 restaurant concepts with 1 fruit juice concept.
A melting pot of exciting Local Delights & Coffee, Cantonese Kitchen, Korean, Japanese, Western and Northern Chinese cuisine all located in a one-stop food station.
At Plaftorm M, you can enjoy food fare from MOF's 9 food concepts which are;
Showing the future for the post office, the GPO is SingPost’s first Smart Post Office, in which traditional brick-and-mortar outlets are augmented by a digital network that offers anytime and anywhere access to postal and other essential services.
A new SAM omnichannel platform, comprising kiosks, web and mobile apps, underpins the GPO and the Smart Post Office, and essentially places a post office virtually in the pockets of every customer to offer flexibility and efficiency that are expected by customers today.
The GPO also features SingPost’s first dedicated philatelic retail store, which will offer both long-time and new stamp collectors the full range of national stamps, and associated merchandise.
The rich heritage of SingPost and the GPO moniker is captured in the design of the GPO at SingPost Centre. Iconic elements from the former GPO at Fullerton have been adopted into modern graphics on the walls, glass panels and POPStation lockers, while historical postal artefacts, such as earlier versions of the ubiquitous posting box, have been recreated.
A heritage video wall retells the evolution of SingPost from a colonial municipal department to a dynamic postal and eCommerce logistics company through different lenses, including the landmark GPO at Fullerton, postal uniforms and Singapore stamps.
At the Philatelic Store, a colonial-era red pillar posting box has been restored and mail dropped into this posting box will be postmarked with a special date stamp in red ink.
Hawkerman™ is a collection of curated stories representing Singapore’s Hawker fares with the combined history of more than 130 years. In this latest concept by Tenderfresh Group, the best of the ‘street food’ recipes from across Singapore were handpicked and delivered to you at a single location.
From crispy fried farm fresh spring chicken by Tenderfresh to delicious 60’s Hokkien Mee fried with the distinctive prawn broth from Warong Kim’s, or the healthy stew of 7 key ingredients that makes up the Rainbow fillings; a heritage recipe handed down since 1977 to make their Ah Boy’s Hokkien popiah, there’s always something for everyone.
Beauty Mums & Babies has been the trusted leader in providing one stop wellness services for mothers and babies. Their fourth and latest outlet is now at Suntec City.
Beauty Mums & Babies' mission is to partner with mothers-to-be and new mothers from the time they are pregnant to when their babies are born, and help them to be comfortable and confident during the different stages of motherhood and childhood. Their team of certified professionals provides a comprehensive range of pre-natal/post-natal well-being services like Javanese massage and yoga sessions.
Set up in Singapore in 2004,Beauty Mums & Babies has been the trusted leader in providing one stop wellness services for mothers and babies.
Beauty Mums & Babies’ mission is to partner with mothers-to-be and new mothers from the time they are pregnant to when their babies are born, and help them to be comfortable and confident during the different stages of motherhood and childhood. Their team of certified professionals (specialized in both Traditional Chinese Medicine (TCM) and Javanese methods) provides a comprehensive range from prenatal and postnatal well-being services to prenatal and postnatal yoga.
BYCH Hot Yoga (formerly Bikram Yoga City Hall), the first authorized Bikram Yoga studio in Singapore, has relocated to Penang Road.
They are there to support and encourage you and cheer you on with their humorous classes as you experience positive changes the Bikram way. The honest hard work of a consistent Bikram Yoga practice unifies the body, mind and soul.
This is a place where you can dedicate time for yourself, relax your mind and restore your strength. It is the place to help you rediscover your potential and renew faith in yourself.
Trust the process and enjoy your practice! The intelligence of any posture sequence determines the overall benefits of yoga practice. Bikram’s Beginning Yoga Class, the original hot yoga, is a series of 26 postures with 2 breathing exercises practised in a room heated to 105ºF (40ºC) in 90 minutes. Each posture in the sequence is designed to safely stretch and open the body in preparation for the next posture.
The Bikram Method stimulates the organs, glands and nerves and systematically moves fresh, oxygenated blood to 100 percent of the body. It restores all systems to a healthy working order, just as nature intended. Bikram Choudhury used modern medical measurement and research to scientifically design this specific sequence of the 90-minute program. In recognition of the unique nature of this posture sequence, the U.S. Trademark Office has issued a Trade Mark registration for Bikram Yoga.
Physically accessible to people of all ages, fitness levels and conditions, Bikram Yoga leads to increased mental clarity and ultimate relaxation for practitioners by building a strong physical and mental foundation. “Never too bad, never too late, never too old, never too sick to start experiencing the most scientifically designed, therapeutic yoga routine.” ~ Bikram Choudhury.
Singapore Post Centre (SPC) will be redeveloped into the first retail mall here to combine brick-and-mortar shops and online shopping - all under one roof.
The new mall will revolutionize retail concepts for consumers and retailers alike.
Consumers will be able to browse in-store, purchase the product and arrange for delivery of the product directly to their home. The consumer could then continue shopping, watch a movie or have a meal in the mall without having to carry bulky shopping bags. The retailer, on the other hand, will be able to save on storage space in the store as fulfillment would be done at the back-end of the warehouse.
The new retail mall at SPC will consist of four above ground levels and one basement, an eight-hall Golden Village cineplex, SingPost's flagship post office, retail shops, Kopitiam food court as well as other food and beverage outlets.
Come mid-September The National Museum will be refreshed with updated stories and content on Singapore’s post-independence history. The new galleries recapture the nation’s defining moments, challenges and achievements from its earliest beginnings 700 years ago to the independent, modern city-state it is today.
Celebrate the opening with fun-filled activities where you can dress up in vintage costumes and take pictures, listen to mesmerising tales of yesteryear, treat yourself to some nostalgic local eats, and many more!
Focused on freshness and best available produce, MACA underscores the ethos of honest dining in a contemporary setting.
At MACA, modern cuisine is presented alongside an assemblage of fine organic wines, premium sake and signature cocktails put together by the team at Proof & Company. Nestled in the greenery of the old Tanglin Post at the tip of Orchard Road, the destination restaurant-next-door is a hop away from the heart of the city yet cleverly located for an intimate experience. It can host up to 30 guests indoors and another 30 for those who prefer alfresco dining and drinks on the porch.
Set in a raw architectural tone, a pan across the interior captures the unfinished elements of concrete, bricks and marble. A feature wall dressed in graffiti and an origami installation reflects the unexpected flavours on the plates. The open kitchen allows curious patrons to observe the chefs at work. A generous gift to the restaurant from an old friend, a long marble bar marks the importance of the relationships MACA aims to foster around food. Bathed in soft lights, the breezy verdant exterior accented with designer Benta Wiley’s creations also features a communal table for 12. Maître D' Chow oversees the daily operations and ensures that guests are well looked-after.
In favour of communal dining, MACA’s menu offers a humble selection of contemporary entrees and sharing plates. Approaching the protein from different perspectives, Head Chef, Rishi Naleendra carefully grafts the dimensions of flavours to create an equilibrium that convenes between comfort food and experimental cuisine. The seasonal menu this summer includes Chargrilled Baby Octopus with Smoked Miso, Beef Tongue with Zucchini and Soy, Ceviche of Prawns with Black Tomato, Kombu and Buttermilk and Pork with Parsnip, Scallion and Apple Cider. To satiate those with a sweet tooth, desserts include BlackBerry Ice Cream with Coconut Cream and Burnt Pear with Molasses Yogurt.
From USDA and Japanese Matsusaka beef to premium Iberico pork, a selection of premium meats dance across the menu.
MACA’s drinks menu boasts a stable of premium wines from France, Italy, Spain and Australia. Their premium sake offerings would also make any Japanese oyadama very happy. Purists can sample organic wines and award-winning sakes sourced seasonally.
For those seeking the delectable taste of cocktails, a list of classic blends and customised tipple are available. Signature concoctions include the reinterpreted Mexican summer thirst-quencher, Plum Paloma, made of plum bitters and tequila, and the Togarashi Old Fashion, which features a housed-made pepper-infused liqueur incorporated into a traditional Old Fashion.
Premium Japanese malt beer, Suntory, famed for its painfully meticulous transportation and exacting drafting processes, is available in both black and white on tap.
The restaurant is now open for dinner, while lunch service will be available in mid-July 2015.