CELEBRATE A NEW ICONIC LANDMARK AT BALESTIER.

Shaped by the rich heritage of the renowned Balestier, 1953 stands beautifully with a conserved facade to add on to a new legacy. The up and coming landmark will be iconic at the locale where new chapters unfold in a precinct filled with charisma and conveniences.

1953 is a freehold conservation mixed-use development by Oxley Holdings.

1953 has a curated selection of one and three bedroom units across three different styles of collections to match your taste. 

Website: www.oxley.com.sg

Set in a beautifully restored shophouse, one can wine and dine in exclusivity in Subrosa's elegant dining room and relaxed lounge space.

While soaking in the ambience, their head chefs will satiate your tastebuds with the finest ingredients that are specifically sourced on the day itself as you sit back to enjoy a wide array of wines and liquors. Be it business gatherings, entertaining clients and all celebrations possible, Subrosa will elevate your dining experience and leave you with wonderous dining memories.

Subrosa’s food will take you through an East meets West journey, blending ingredients and techniques from across Asia and Europe. They only use the freshest ingredients, with as much as possible being locally-sourced from Singapore’s vibrant markets on the day of your booking. They serve an ever-evolving set menu, which will be tailored to your dietary and spend requirements.

View their sample 5-course menu here and 7-course menu here. 

369 Jalan Besar

Tel: +65 6610 0555 Email: sales@subrosa.com.sg

Hotel Clover 33 Jalan Sultan is the latest hotel property launched by Hotel Clover. 

Housed in a row of 17 two-storey conserved shophouses, the premise is furnished with well-appointed rooms and suites, complemented by thoughtful touches and impeccable service. The hotel is equipped with a total of 88 rooms and suites with six different categories on offer, all of which feature interiors of rich wood and intricately handpicked finishings and plush beds. 

Nestled in the vibrant Bugis enclave, known for its colourful past and equally colourful present, you will find much charm in this heritage building. As a serene urban sanctuary, it exudes a sense of relaxed elegance and is an ideal retreat to unwind, recharge and explore in one of the city’s most sought-after and culturally-rich areas. 

The hotel’s shophouse exterior draws inspiration from the rich heritage of South East Asia, providing the perfect foil for the hotel’s historic design. The interior consists of matching tones and blends rich, dark brown colour palettes together with warm lighting, contributing to the rustic feel of the hotel. The design is a subtle mix of the serious, fun and quirky. The overall feel is then completed with the contemporary design accentuated with tasteful and historic touches. 

The lobby is furnished with textured wooden tables and ottomans, with, nature-inspired design featured in different areas and corners. Be enthralled as you enter the hotel and be greeted with quirky animal-shaped chairs (think Rooster and duck), framed-up seashells and photos of birds - pointing, it almost seems, to the building’s past life as a seafront property. 

Steeped in the mantra of "Simplicity in Luxury" are Hotel Clover 33 Jalan Sultan’s unique Loft Suites (17 units). The 30 – 38 sqm loft suite boasts a private living area on the ground level and an indulgent bedroom with a pair of Siamese daybeds on the mezzanine level. These cleverly-designed loft suites are ideal for not just leisure but also corporate travellers, providing comfortable abodes with leisure-enabling convenience. 

For the ultimate indulgence, prepare to be enchanted by the uniqueness and authenticity of Hotel Clover 33 Jalan Sultan’s Garden Suites (3 units). Each unit has a different South East Asian touch with different décor and ornaments to complement the overall feel. Of the three suites, each featuring an elegantly-appointed bedroom and a private garden, there are two Garden King Suites – one is Indonesian-inspired while the other takes on a Peranakan feel. The third Garden Suite, a Garden Lavish Suite, channels a beautiful Thai quality and boasts a built-in hydro bath. 

As an urban sanctuary with a rhythm all its own, a great highlight of the hotel is 19 of its uniquely-designed Garden Rooms, featuring an airy patios decked with wood and lush vertical gardens. Enjoy relaxing under the sun at such patios in the comfort of your own rooms. Alternatively, hit the gymnasium for a morning workout or spend an hour or two at their cosy lounge on the ground floor if you are looking for a little space of your own. 

#01-01 33 Jalan Sultan  

Tel: +65 68307888 or e-mail: resv@hotelclover.com 

Park 22 Hotel is a new contemporary 56-room boutique hotel in the heart of vibrant Chinatown.

The hotel is the perfect hotel for affordable comfortable stays in central Singapore. Minutes from Outram MRT station, the hotel is excellently positioned where the charms of history meet the excitement and comforts of modernity.

Enjoy a unique experience of dwelling in a pre-war heritage shophouse – complete with beautiful full-length shuttered windows and quaint private balconies. Four different room types are available to suit your group-size, itinerary and budget.

Founded by Mike Tay and Vincent Chow, Flaneur Gallery is a contemporary art gallery promoting Singapore based artists who create brilliant art inspired by their acute observation of the urban life in this vibrant city. 

The gallery presents to art lovers, a wide range of art forms, all speaking earnestly in moving narratives inspired by the artists' personal stories and experiences. 

Residing in a beautifully restored conservation shophouse at 129 Jalan Besar, the gallery rides on the precinct's historical past to nurture the art future of Singapore. 

129 Jalan Besar

Joo Bar is the latest trendsetting addition to a vibrant F&B scene – a sleek, casual and inviting venue within a three-storey heritage shophouse along Tan Quee Lan Street. 

Ingeniously created by Singaporean aficionados of Korean culture and food; Jamie and Kristin Lim, Joo is born from a desire to offer top notch modern Korean bites and creative drinks in a space that exudes a laid-back vibe with a tasteful dose of edginess.

Key highlights are its fantastic house brew makgeolli and quality Korean fare by Head Chef Kim Chang Heon with delights such as slow roasted mangalitsa belly; Joo bossam; Kimchi chicken potpie and Seafood Gochujang risotto! 

Other creative drinks include Grape Soju Mojito and Yucha Makgeolli Slush.

5 Tan Quee Lan Street