A Central Business District crowd favourite and fuss-free dining option with an outstanding quality of its unique fusion of Szechwan cuisine with Japanese influences, Michelin Bib Gourmand eatery Chen’s Mapo Tofu has opened its 2nd outlet in the West!
The launch of the brand new outlet also marked the return of the brand’s well-loved menu with its signature Mapo Tofu and other popular favourites such as Dan Dan Mien, Miso Nasu Don and Kaisen Katayaki. Notable new additions to the menu include the Shishito Pepper Fish Soup (Rice/Noodles) and meat delight - Kurozu Buta Don.
After 3pm, the outlet will then transform into a cosy hideout perfect for winding down after work with a supplementary bar menu made available. Biru Nights here will have a different alcohol selection from its CBD counterpart, boasting smooth Suntory Premium Draft Beer andHideyoshi Honjozo, a refreshing chilled sake. Not to forget a new added range of addictive sides that spice lovers will rejoice for – crispy Mala Chicken Wings, Mala Chips, Szechawn Edamame and more! With a choice of 3 at only $12, these sides are perfect for you to tipple with.
Hollywood’s favourite burger joint, Fatburger is excited to announce the launch of its newest outlet at The Star Vista on 17 December 2020. Coming right up on the tails of its world’s first lifestyle concept store that was officially opened earlier in November at Orchard Cineleisure: Fatburger currently boasts five stores in Singapore since its inaugural inception in 2017. Diners can expect Fatburger’s full range of signature thick burgers, juicy buffalo wings and hand-scooped ice cream milkshakes to be transported to the City of Angels this holiday season!
Rising up amidst a pandemic, Fatburger opened three new outlets in quick succession this year. A trailblazer and innovator, the Halal-certified fast-casual restaurant is headed up by Chief Executive Officer of Deelish Brands, Mohamed “Moe” Ibrahim who wears many hats – an American businessman, hotelier and restauranteur. Switching tracks from Finance and Asset Management to become a serial F&B entrepreneur, Mr. Ibrahim is taking Halal cuisine where no one has gone before with the mission to “bring the world’s most loved, trusted and fastest growing restaurant brands to Southeast Asia,” starting with Fatburger.
Deelish Brands plugs the market gap in Singapore’s F&B sector for a trendy, fast-casual restaurant concept expanded for the large and growing Halal community in Southeast Asia. Fatburger, its pioneering project which has quickly gain popularity and is a leading fast-causal burger chain in Singapore; was inspired by Mr. Ibrahim's American counterparts and their fast-casual restaurant concept for fuss-free and hearty meals. Having captivated the hearts and taste buds of consumers in Singapore’s competitive F&B industry with its strong 100% local supply chain, Mr Ibrahim affirms that the key to sustainable competitive advantage is speedy innovation rather than past success.
Guzman Y Gomez serves traditional Mexican flavors featuring hearty proteins resting on fragrant seasoned rice and zesty salsa. Go and try out their burrito and nachos at their newly-reopened Star Vista branch or their upcoming new outlet at Novena Square!
Using only the freshest ingredients, GYG aims to serve you authentic Mexican fare that’s bursting with flavour. Say Hola to your new favourite lunch spot.
Pamper your palate with GYS’s version of the quintessential quesadilla, which consists of melted Jack cheese, salsa and your choice of filling encased in a grilled soft corn tortilla, perfect for those who want an economical yet substantial meal.
Following the overwhelming response to Le Shrimp Ramen’s first outlet at Paragon Shopping Mall, local restaurant chain Paradise Group opens two more Le Shrimp Ramen outlets at Changi Airport Terminal 3 (Public area) and The Star Vista. The 62-seater outlet at Changi Airport and the 62-seater outlet at The Star Vista offer their mouth-watering specialty noodles.
Le Shrimp Ramen is the very first and only Chinese la mian concept in Singapore to offer shrimp broth. It marries both Chinese and Japanese culinary influences seamlessly, offering a speciality Japanese shrimp ramen broth with silky ribbons of Chinese la mian.
Guests can look forward to a new creation by the kitchen team: Le Shrimp Trio Tossed Ramen (S$19.90). The al dente la mian is tossed with specially concocted sauce which boasts the rich umami flavor of fresh prawns with a mildly spicy kick, then topped with peeled fresh prawns, ebiko prawn paste, prawn dumplings, cucumber strips and cabbage with “wok hei”.
The 5,000 sqft store is also home to Swee Lee Social Club; an in-store casual cafe for patrons to rest and hang ten, a hangout space for music lovers to exchange over cuppas and sweets.
The bigger store space at Star Vista is also the expansion of Swee Lee Music Academy and it is now fitted with five teaching rooms for you to learn music and jam away.
Swee Lee Star Vista Lifestyle Store also offers repair services and a special VIP treatment (by appointment only), for those who’d like to have consultations with the pros on the range of limited edition guitars.
Following the successful launch of Yakson in Singapore at Wheelock Place in November 2016, female beauty aficionados who desire a smaller, V-shaped face would be happy to know that the Korean non-invasive aesthetic centre has opened its second branch at The Star Vista.
Yakson, established in Korea since 1979, is a well-regarded non-invasive aesthetic centre that is extremely popular and prominent in Korea, helmed by its original, ground-breaking Golki Therapy that effectively helps their customers achieve a permanent smaller and slimmer V-shaped face, as well as a slender body shape, a smaller Pelvis and realigning of bow legs without any surgical procedures, needles, diet or medicine.
Greendot was founded in 2011 with the vision to change people's perception that vegetarian cuisine was boring and unappealing, and to help people take that first step to make a positive impact on themselves, the community and the environment. At Greendot, they provide well balanced, home cooked meat-free meals using fresh, quality ingredients. They serve a wide selection of menu items to cater to your different needs.
If you are looking for a well balanced meal, you can try out the bento set where you can customize your own meal from a selections of fresh mushrooms, konnyaku and soy based products, and stir fry vegetables; if you are someone looking for a flavourful meal, you can try their Laksa or Tom Yum noodles, cooked fresh daily from scratch; if you are visiting with your family or friends, you can order the mushroom pot set for 4 where you can share a pot of nourishing soup with a basket of fresh mushrooms and vegetables.
Eighteen Chefs is a Halal certified restaurant chain well-known for their cheese baked rice and wide variety of western cuisine with a local twist, at an affordable price. They offer a casual and unique dining experience for youths, working executives and families.
Eighteen Chefs inspires troubled youth to find positive ways to integrate them back into society, and provides them a safe and non-judgemental working environment.
Be spoilt with a great variety of food choices, from their best selling Heart Attack Fried Rice series to their All Time Favourites or Be Your Own Chefs at their restaurant!
Corporate organisations have also approached them for teambuilding sessions, hearing that they conduct learning journeys with various schools in Singapore for all levels, from pre-schools to pre-universities.
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