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CULINARY |
26 December 2018 |
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Soar to new heights with classic American cooking. Voted Best American Restaurant by Time Out Miami, the newly relaunched Yardbird Southern Table & Bar at Marina Bay Sands was founded on the principle of farm-fresh ingredients and traditional American flavours. Dig into Yardbird Singapore’s mouth-watering new lunch and dinner menu items, including heavenly crab cake and shrimp and lobster rolls, alongside other award-winning favourites, like the St. Louis Style Pork Ribs and Yardbird’s 100-year-old family recipe Chicken ‘n’ Watermelon ‘n’ Waffles. Experience a taste explosion at the all-new Great American Brunch, bursting with innovative and Instagram-worthy dishes. Funfetti Pancakes, anyone?
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Move on to their alfresco bar overlooking Marina Bay and you can indulge in one of Asia’s largest collection of American whiskeys, gin, beer and hand-crafted cocktails, such as the Blackberry Bourbon Lemonade and Watermelon Sling.
You can also book one of Yardbird’s three private dining event spaces and celebrate any occasion.
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Tel: +65 6688 9959 Email: TheBird.Reservations@marinabaysands.com
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