Every day in Italian fine fashion jeweller Pomellato’s Milan atelier, over 100 artisans craft one-of-a-kind jewels. Each gemstone creation is brought to life by their passion and expertise, forged by hours of meticulous labor and inventive solutions. This process brings together precious metals such as Pomellato’s signature rose gold, fine diamonds, and colored gems from all over the world. The good news is, we will soon be able to shop Pomellato's colorful creations with an unconventional twist & unmistakable style at their upcoming store at The Shoppes at Marina Bay Sands.
Synonymous with creativity and color, Pomellato was founded in Milan in 1967 by Pino Rabolini – the heir to his family’s goldsmith legacy. Introducing the prêt-à-porter philosophy to the traditionally conservative world of jewelry.
Rabolini revolutionized women’s fashion choices while shaping Pomellato with a powerful, fashion-forward identity. Fifty years later, his jubilant, distinctive designs have grown to be revered both in Italy and across the international jewelry landscape.
Expressing an avant-garde, original approach, Pomellato’s sophisticated colored stone combinations feature peculiar gem cuts and visionary designs. Impeccably crafted, Pomellato pieces have led the brand to embody a modern yet unconventional beauty, immediately recognizable per the Maison’s signature style.
In July 2013, Pomellato joined the Kering Group. A global Luxury group, Kering manages the development of a series of renowned Houses in Fashion, Leather Goods, Jewelry and Watches: Gucci, Saint Laurent, Bottega Veneta, Balenciaga, Alexander McQueen, Brioni, Boucheron, Pomellato, Dodo, Qeelin, Ulysse Nardin, Girard-Perregaux, as well as Kering Eyewear. By placing creativity at the heart of its strategy, Kering enables its Houses to set new limits in terms of their creative expression while crafting tomorrow’s Luxury in a sustainable and responsible way. The Group captures these beliefs in its signature: “Empowering Imagination”.
Since its inception, Pomellato has become a communication trendsetter, developing innovative campaigns with famed photographers such as Helmut Newton, Gian Paolo Barbieri, Michel Comte, Paolo Roversi, Javier Vallhonrat, Sølve Sundsbø, Jean-Baptiste Mondino and the duo Mert and Marcus.
A quick bite to eat? Some comfort food? A smile? A gift for your host? A power snack before the gym? You can find pretty much whatever you need at Jasons Deli.
Jasons Deli at The Shoppes at Marina Bay Sands is a supermarket and delicatessen founded with the simple mission of bringing good food to good people in a good place. Ideal for busy professionals and gourmets on the go, it offers a wide array of freshly prepared and ready-to-eat western and Asian meals together with hot and cold drinks and a carefully curated selection of alcoholic beverages.
Convenient self-service and self-checkout facilities are supported by friendly, informed staff who are on standby to help with queries and requests. The store is committed to reducing waste and encourages customers to bring their own bags or purchase a biodegradable bag.
Well-known for its timeless colorful knitwear designs, Missoni introduced an unmistakable way of dressing and living. Discover Missoni online: www.missoni.com or at their upcoming boutique at The Shoppes at Marina Bay Sands.
The Missoni label is a unique brand in ready-to-wear Italian fashion.
The Missoni style is the result of a long collaboration between Ottavio Missoni and his wife Rosita. After marrying in 1953, they began making knitwear pieces in a small lab in the basement of their home in Gallarate. The path undertaken by Ottavio and Rosita has been carried on by their children and grandchildren, who continue to keep the Missoni style alive in the world. In 1997, Rosita passed her leadership role as creative director to Angela, dedicating herself to the Missoni Home line, for which she is currently the Creative Director.
Angela Missoni is the Creative Director of the business and is committed to infusing the family brand with new energy, communicating new trends and ideas. Luca Missoni, Angela’s brother, is the Artistic Director of the Missoni Archives and is currently developing a project aimed at promoting and showing off the artistic heritage of the brand.
KOMA, a brand new Japanese restaurant and sushi bar by leading hospitality company TAO Group, is set to satiate guests with an elevated dining experience when it opens at Marina Bay Sands on 26 July.
The restaurant will offer diners with a modern interpretation of Japanese cuisine, featuring original creations by its Executive Chef Kunihiro Moroi, using fresh and seasonal produce and ingredients from Japan.
Bold and distinct interior design elements – from a striking 20 metre-long passageway flanked with orange arches that greet guests as they arrive, to a dramatic 2.5 metre-high, one-of-a-kind bell that overlooks a traditional Japanese foot bridge and reflecting pool - will complement the cuisine and lend to the modern and sophisticated vibe within the 230-seat restaurant, which includes an oversized sushi bar and a private dining room at the mezzanine. The space is designed by renowned American firm Rockwell Group, which is behind the design of several of TAO Group’s establishments, which include restaurants TAO Downtown, Vandal, Feroce and Avenue in New York.
The opening of KOMA will complete the trio of concepts launched by TAO Group and Marina Bay Sands as part of a new dining and entertainment complex at the integrated resort, along with nightclub MARQUEE which opened in April and cocktail lounge AVENUE in May this year. KOMA also marks the fourth concept opened by TAO Group in collaboration with Marina Bay Sands, which began with LAVO Italian Restaurant & Rooftop Bar in January 2018.
The name of the upcoming restaurant in Marina Bay Sands, “Mott 32” pays homage to 32 Mott Street in New York, where the city’s first Chinese convenience store opened in 1851. The store served as the nucleus for what is now a vibrant Chinatown in one of the most dynamic cities in the world. Their contemporary Chinese restaurant located in the heart of the city at Asia’s leading integrated resort is a celebration of Hong Kong culture and culinary tradition.
Mott 32 boasts 149 seats and is expected to open in end 2019.
The provenance of their ingredients is of paramount importance to them as they embrace unique flavours discovered globally. They practise ethical sourcing by using organic and sustainable ingredients wherever possible, while also working closely with farms to ensure the uncompromising quality of the food their culinary team presents.
They chefs utilise the latest in modern and innovative cooking techniques from around the world to create their dishes, which are principally Cantonese with some Beijing and Szechuan influences in their signature dishes. Their food aims to bring the best out of time-honoured recipes passed down from generation to generation; it is this particular level of modernity, combined with a respect for tradition, that makes Mott 32 so spectacularly unique.
Polo Ralph Lauren’s authentic and iconic style is found across their men’s and womenswear collections.
Polo Ralph Lauren Men’s Collection is the original symbol of the modern preppy lifestyle. Combining classics and time-honored haberdashery with downtown styles and All-American sporting looks. Polo sportswear and tailored clothing present a one-of-a-kind vision of menswear that is stylish and timeless. Polo’s signature aesthetic — along with its renowned polo player logo — is recognized worldwide as a mark of contemporary heritage excellence.â€‹
Polo Ralph Lauren Women’s Collection is the new symbol of personal expression for the modern woman. A romantic bohemian with a cool sportiness, Polo mixes iconic all-American style with an eclectic downtown edge, mixed with new Wear to Work outfits, all put together with individual flair. From sophisticated tweeds and simple black dresses to rugged outdoorsy looks, Polo Women represents easy, energetic style — free-spirited and cool.
Creating components for people to live long, healthy and fun lives; lululemon makes modern & technical clothing for yoga, running and most other sweaty pursuits.
Founded by Chip Wilson in Vancouver, Canada in 1998, lululemon is a yoga-inspired, technical athletic apparel company for women and men. What started as a design studio by day and yoga studio by night soon became a standalone store in November of 2000 on West 4th Avenue in Vancouver’s Kitsilano neighbourhood.
Their vision for their store was to create more than a place where people could get gear to sweat in, they wanted to create a community hub where people could learn and discuss the physical aspects of healthy living, mindfulness and living a life of possibility. It was also important for them to create real relationships with their guests and understand what they were passionate about, how they liked to sweat and help them celebrate their goals. Today, they do this in their stores around the globe.
COS is a fashion brand for women and men who want modern, functional, considered design.
Offering reinvented classics and wardrobe essentials, they create pieces that are made to last beyond the season. Traditional methods and new techniques merge to form timeless, understated collections.
Since launching in 2007, they have opened stores worldwide in carefully considered locations, applying an architectural design concept that preserves buildings’ original features whilst creating a modern, welcoming space.
Soar to new heights with classic American cooking. Voted Best American Restaurant by Time Out Miami, the newly relaunched Yardbird Southern Table & Bar at Marina Bay Sands was founded on the principle of farm-fresh ingredients and traditional American flavours. Dig into Yardbird Singapore’s mouth-watering new lunch and dinner menu items, including heavenly crab cake and shrimp and lobster rolls, alongside other award-winning favourites, like the St. Louis Style Pork Ribs and Yardbird’s 100-year-old family recipe Chicken ‘n’ Watermelon ‘n’ Waffles. Experience a taste explosion at the all-new Great American Brunch, bursting with innovative and Instagram-worthy dishes. Funfetti Pancakes, anyone?
Move on to their alfresco bar overlooking Marina Bay and you can indulge in one of Asia’s largest collection of American whiskeys, gin, beer and hand-crafted cocktails, such as the Blackberry Bourbon Lemonade and Watermelon Sling.
You can also book one of Yardbird’s three private dining event spaces and celebrate any occasion.
Lancaster is a French company whose talent and expertise have made it a well-known name on the leather goods market. Its keywords are innovation, constant change, fashion consciousness and trendiness. In fact, over the years, the brand has successfully carved out a niche for itself as one of the leading names in the French leather goods and accessible luxury markets.
It is the quality of its leathers, rigorously selected in line with the traditions of French leather goods, that allows Lancaster to create its products. It is also the company’s passion for leather that Lancaster does its utmost to share with a very wide customer base. This policy is best seen in its flourishing creativity and its range of quality leather goods and accessories.
Founded in Seoul, South Korea, eyewear brand Gentle Monster stretches beyond 30 countries worldwide, creating a lavish line of unique quality eyewear while designing individually uniquely enchanting retail experience. Known for their stylish sunglasses and opticals, the Korean brand has expanded and opened a new store in Marina Bay Sands.
One of the brand's '13' projects, the Marina Bay Sands Store tells the story of people becoming overprotective of themselves and obsessed with little information to survive.
Following their well-received retail debut in Singapore, Moncler's second boutique here is currently brewing and is set to open in The Shoppes at Marina Bay Sands sometime in Q1 2019.
The origins of the name lie in its very roots: Moncler is in fact an abbreviation of Monestier-de-Clermont, a mountain village near Grenoble. Here, in 1952 inspired entrepreneurs René Ramillon and Andrè Vincent founded the Company which would go on to produce the renowned down jacket.
In the beginning Moncler only made quilted sleeping bags, a single model of a lined hooded cape and tents with a telescopic structure and an external flysheet. These robust, functional articles immediately proved a hit with the public, as the new social phenomenon of mountain holidays began to take hold.
The first down jackets were conceived to protect workers who wore them over their overalls against the cold, in the small mountain factory. French mountaineer Lionel Terray first noticed them and foresaw their potential. The ‘Moncler pour Lionel Terray’ high performance collection was born.
The American Vintage spirit: a natural silhouette whose allure is not imposed by clothing and accessories alone. American Vintage aims at simplicity, sensuality, lightness and sheer effects. Pieces that adapt to every personality and every style, while remaining unique in terms of their details, cuts, materials, colors and prints. Visit their boutique in The Shoppes at Marina Bay Sands to pick a few pieces and update your wardrobe.
American Vintage was founded in 2005 by Michaël Azoulay. Searching for an innovative concept, he drew his inspirations from his travels to the united states and took another look at the basic t-shirt. The collections have grown as the seasons passed by and they have been structured around increasingly stylish pieces. Year after year, American Vintage has been building a multifaceted wardrobe that breaks the rules and plays with daring mixes to suit all types of personalities.
Several treasured 100-year-old Moynat trunks on megaliths are exhibited at their newly-opened Marina Bay Sands boutique.
The luxe boutique carries both men’s and women’s collections of leather goods, accessories, textiles and trunks.
Since its inception by Pauline Moynat in 1849, Moynat has always been recognized as an emblem of discreet and uncompromising luxury with the ultimate Parisian charm. Its maisons have become the haunt of connoisseurs looking for splendid and unusual pieces.
The boutique also takes orders for the signature personalization service, from hand painting of initials, to made-to-measure trunks and handbags.
A carefully curated collection of fine and rare wines and spirits - including some sought-after whiskeys - complement your gastronomic journey, be it a discreet dinner for two to an extravagant bespoke menu of delicacies designed specially for you. Experience at CHINOISERIE, the Grand Cru of Asian cuisine.
CHINOISERIE Modern Asian by Justin Quek. An exclusive fine dining restaurant by Asia’s premier celebrity chef Justin Quek.
Luxuriously plush down to the finest detail and with sumptuously outfitted private dining rooms, CHINOISERIE is where a new level of Chinese fine dining is presented with the panache and savoir faire of European fine dining establishments.
London-based Turkish designer, Bora Aksu, is lauded for his elegant, sophisticated, romantic, modern & feminine demi-couture pieces. You can now shop his creations at the brand's first boutique on our sunny island.
Bora Aksu brand dates back to 2002 when its designer first received acclaim when he graduated from Central Saint Martin’s MA course. Mr. Bora’s collection won a sponsorship award, giving him the opportunity to make his debut at London Fashion Week in 2003 and the BORA AKSU brand was founded in the same year, was quoted as “The Star of the Show” by broadsheets. A resounding success, in total four consecutive “New Generation Awards” from The British Fashion Council were given to Bora Aksu. He also won “The Designer of the Year” award from Elle Style and an acknowledgement from Queen Elizabeth II for his contributions to the British Fashion Industry. Read more about the designer here.
Richard Orlinski is the best-selling French contemporary artist in the world. The newly-opened Richard Orlinski Gallery at Marina Bay Sands is a pop art concept store where you can find his statement art pieces.
Richard Orlinski's sculptures are inspired by the « Born Wild » concept and are a reflection of a profound contemplation on animal instincts and human nature. His style is modern and never gives way to trash, extravagance or passing trends.
His leitmotiv is to make art accessible to the greatest number of people possible. While his work is exhibited in more than 90 galleries across the globe, he doesn’t hesitate to break codes by exposing for free and in the open-air in places such as the French Alps or cities like Paris or Cannes. He also enjoys displaying his work in atypical places and meeting with his fans.
Curious by nature and eager to express his creativity through other disciplines he also has a passion for music, cinema and theater. His electro-pop singles have been on top of the charts in France as well as abroad.
His autobiography has just been published by the number one French publishing company Michel Lafon.
Singapore’s pioneer celebrity chef Justin Quek redefines the quintessential Singaporean gourmet experience at casual all-day diner JustIN Flavours of Asia.
From local breakfast of tangy mee siam and lunches of Malay-style nasi campur, to dinner of lobster Hokkien mee to supper of zichar classics – the newly-opened JustIN at Marina Bay Sands is your go-to destination for an authentic, sophisticated taste of Singapore.
View JustIN's menu here, with a list of delectable creations.
One of Asia’s most internationally-celebrated chefs, Justin Quek is famed for his expertise in French fine dining and his deep understanding of Asian cuisines. His Franco-Asian cuisine – borne of his Asian heritage and his extensive experience in Europe – is represented by signature dishes such as his foie gras xiao long bao, and lobster Hokkien noodles. As a leading chef from Asia, he has served numerous politicians and dignitaries such as former Chinese president Jiang Zemin and Microsoft founder Bill Gates. He also famously cooked for all of Singapore’s founding prime minister Lee Kuan Yew’s birthday dinners since 1993.
Opening in the summer of 2018, award-winning burger and milkshake sensation Black Tap will open its first restaurant in Asia, adding to Marina Bay Sands’ repertoire of Signature Restaurants.
Black Tap pays homage to the great American luncheonette experience, with a menu of award-winning burgers, famous CrazyShake™ milkshakes, craft beer, and cocktails.
The menu will feature a large selection of burgers from the classic All-American Burger to the award-winning Greg Norman Burger featuring wagyu beef topped with house buttermilk-dill, blue cheese and arugula served on a soft potato bun. For those who prefer to keep it light, Black Tap offers healthier options with a creative twist, from burger salads, to the vegetarian Falafel Burger, and a Vegan burger made with gluten-free buns.
Black Tap’s signature CrazyShake™ milkshakes have reached worldwide acclaim with their whimsical and over the top decorations and flavours. Look forward to a variety of original favourites such as the Cotton Candy, a strawberry shake with a blue and pink pearl chocolate rim, a pink lollipop, rock candy, whipped cream and cotton candy, or stick to classic Shakes such as Chocolate, Vanilla and Black Cherry.
Set within a fun and inviting ocean-themed enclave, Sea & Blue is a Continental and Korean buffet concept that presents one of Singapore’s most well-curated spreads outside a hotel setting. Launched in August 2017, Sea & Blue is making waves at its home in Marina Bay Sands by offering over 100 delectable food selections to feed every craving.
This scrumptious premium buffet features the freshest seafood, succulent roasts and a myriad of Western highlights, Japanese fare, local favourites and a large range of mouth-watering Korean dishes and desserts. Multiple 'live' cooking and carving stations dot this huge space and hungry customers will love the open kitchen concept as they watch the skilled chefs preparing their food a la minute.
The inviting entrance of Sea & Blue beckons with its nautical nuances of blue, orange and white. The wooden bottom of a boat, complete with oars, sits in the middle of the ceiling and is surrounded by ‘waves’. The maritime theme continues with five dinghy-inspired booth seats in the front of the restaurant and the walls are decorated with different creatures of the deep like whales, dolphins, fish, crabs, squid and starfish–giving diners the feeling of dining under the ocean!
The seating capacity of this cavernous restaurant totals an astonishing 350 and also consists of several private rooms and a function room.
KWANPEN was founded in 1938 in Singapore by Master Craftsman Mr. Kwan Pen Seng, who designed and crafted handbags mainly for British aristocrats in Singapore. It has grown into an international luxury brand specialising in crocodile leather handbags and accessories.
It has also expanded from its Singaporean roots to span across Europe and the rest of Greater Asia with boutiques in London, Dubai, Doha, Istanbul, Hong Kong, Macao, Bangkok, Seoul, and Tokyo.
This June, they will re-locate their current outlet at The Shoppes at Marina Bay Sands which carrys their women collections, from level basement 1 to basement 2.
Proudly handmade in Singapore, KWANPEN crocodile leather handbags have always been associated with prestige and magnificent craftsmanship.
Every KWANPEN creation that bears the KWANPEN handmade logo is a stamp of assurance for impeccable quality and detail, representing the true distinction of a luxury creation.
Given the difficulty of working with crocodile leather, each of KWANPEN’s craftsmen are required to undergo a rigorous apprenticeship program. Apprentices study under the watchful tutelage of a Master Craftsman bearing over 20 years of experience, before they are allowed to work on the difficult leather.
Each KWANPEN handbag goes through a minimum of 30 man-hours to craft, highlighting the outstanding craftsmanship that surrounds every single creation emerging from the KWANPEN workshop.