Da Paolo Gastronomia is a gourmet-quality take-out boutique ideally suited for those with great taste but too little time.
Choose from a mouth-watering array of professionally prepared dishes, such as homemade pasta, sauces, salads, pizza, and sandwiches.
Indulge in delicious pastries, cakes or their much-celebrated tiramisu. You can also complement the meal with fine wine, Tekoe tea or Bristot coffee. With such an extensive range of gourmet treats, Gastronomia will definitely delight even the most discerning customers.
PasarBella, The Grandstand Bukit Timah, 200 Turf Club Road
With this recent expansion, you can look forward to an array of gourmet selections from around the world, such as premium meat products, specialty herbs, fruit, a salad bowl concept, artisanal cheeses and charcuterie, alongside one of the largest California wine retailers in Singapore.
Dean & Deluca offers the very best in service, quality and of course, selection. Epicurean treats for cooking, eating and entertaining abound. Their team of international food experts who search for the best and newest food products from around the globe.
With their new wine division you will able to find the best food and wine pairings for any event or for that special dinner at home.
From private affairs to extravagant banquets, Dean & DeLuca's catering program promotes the celebration of food. With the ability to create a tailored catering menu, they offer a first-class catering solution to meet the needs of your wedding or corporate event.
Named the top ice cream and frozen dessert franchise in the United States by Entrepreneur magazine’s 31st annual Franchise 500 ranking, Baskin-Robbins is the world’s largest chain of ice cream specialty shops.
Baskin-Robbins creates and markets innovative, premium ice cream, specialty frozen desserts and beverages, providing quality and value in nearly 7,000 retail shops in 50 countries.
Nearly three-quarters of a century ago, two brothers-in-law shared a dream to create an innovative ice cream store that would be a neighborhood gathering place for families. Burton "Burt" Baskin and Irvine "Irv" Robbins had a mutual love of old-fashioned ice cream and the desire to provide a variety of flavors made with ingredients of the highest quality in a fun, inviting atmosphere.
More than 1,000 ice cream flavors and a wide variety of delicious treats are available.
Seventh Heaven is the first Singapore gourmet retail and events ice-cream company to offer customisation services. They tailor premium ice creams to suit your discerning tastes.
You will find 36 handcrafted ice cream flavours to choose from savoury gourmet ice cream bullion bars, 7 inch mud-pies, waffles, pancakes, brownies and other sweet treats, in other words, you will definitely find something that fills your craving.
Stop for a piece of heaven while shopping on Orchard Road. Be spoilt for choice with their delightful selection, including signatures like Lychee Martini, Seasalt Caramel, Passion Fruit, Black Sesame, Butterscotch and Pecan.
Expect savory ice-creams that will deliver you to cloud nine.
Dolcetto by Basilico, Regent Singapore's artisanal Italian pastry shop, is the latest addition to the hotel’s legacy of award-winning food and beverage offerings, following the success of Basilico, its flagship Italian restaurant.
Helmed by the hotel's Italian culinary team, Dolcetto, which means "small sweets" in Italian, embodies warmth, passion and style, the very traits that people love and associate with Italy. Step into a treasure trove of regional and seasonal Italian sweet treats, flavourful homemade Italian pastries and merchandises. Made from the finest produce sourced from various Italian regions, each creation has a story to tell.
Indulge in eight separate sections of Italian specialties: 16 varieties of home-baked Pane (breads) and a refreshing Panini and Insalate Bar(Italian Sandwiches and Salads). Sweet treats beckon with nine types of Venetian Macarons, a northern Italian specialty, hearty Bomboloni(Italian doughnuts), signature Torte and Crostate(cakes and tarts) and a collection of exquisitely-crafted Cioccolatini (artisanal chocolates) and Piccola Pasticceria (mini pastries) from the southern Italian region of Puglia. Leisurely sip barista-brewed illy CaffeÌ€ or have a cup of Amedei Cioccolata Calda (Amedei hot chocolate) Italian style, while watching the world go by.
Conceptualised by Michael Fiebrich Design, Dolcettois inspired by two quintessentially Italian elements; simple, flavourful cuisine and high fashion. European blown-glass pendants above the counters visually arrest while dark timber finishes and hand applied silver leaf frames accentuate the richly-veined Carrera marble backdrop. Chocolate hues, stitched Italian leather detailing and custom orange leather shopping baskets top the shopping experience.
15 Krispy Kreme franchise locations will be set up on the island over the next five years. Star360 Group, which represents a collection of brands in Asia, will be its licensed franchisee in Singapore.
The brand has the potential to take the local doughnut scene by storm, with their world-famous original Glazed doughnuts and blend of freshly brewed coffee.
The company is an international retailer of premium-quality sweet treats. Headquartered in Winston-Salem, NC, they have offered the highest-quality doughnuts and great-tasting coffee since it was founded in 1937. Today, Krispy Kreme and its one-of-a-kind Hot Light can be found in approximately 711 locations around the world, across 21 countries.
Doughnut lovers will soon no longer have to bring home boxes of Krispy Kreme doughnuts from overseas.
Katrina Holdings Private Limited (KATRINA) was established since 1993. Its first concept restaurant, BALIthai opened in 1998, offers perennial favourites of both Indonesia and Thai cuisines.
Constantly exploring new avenues and also challenging oneself to be the leading F & B company, it takes one step further and went on to introduce Chinese cuisines of different origins such as Szechuan, Shanghai and Yunnan; HongKong fare with more than 100 popular choices, with an added twist; and also exotic Mexican delights, in order to excite and satisfy the discerning taste buds of gourmands.
In addition to the gastronomic experiences that they offer, they like their diners to have a satisfying good time in the most comfortable and relaxing milieu. Hence, no effort is spared in ensuring all their restaurants are tastefully furnished in chic and contemporary styles, complement with impeccable service by their dedicated chefs and service staff.
Today, KATRINA operates a chain of concept dining restaurants. There are now 18 restaurants in Singapore, and 1 in Beijing, China under 7 brands namely BALIthai, Bayang, RennThai, Streats Hong Kong Café, Honguo, Hutong and Muchos Mexican Bar & Restaurant.